Alex S. • August 10, 2014Crazy restaurant! It's like a speakeasy in a diamond shop. Great food as well. Definitely recommend going.
Divanna G. • September 9, 2011Great lychee martinis, unlike most water down happy hour drinks. Awesome food as well! Freaking love this place!
Evie • März 7, 2014Let me order for you: beef tartare with sunchokes, burrata on charred bread, and the quail. Panna cotta and lemon curd (so good, I swear!) for dessert.
E. T. • August 21, 2016Wonder date spot, amazing wine list and incredible staff
Nicole F. • Mai 31, 2016Prime wine selection. Pair it up with their amazing beef tartar, bread and lettuces. Finally, end with a hazelnut tart!
Brian M. • Februar 21, 2016Best cheese charcuterie around. Good meatballs and delicious pastas
Edward F. • September 20, 2015Seafood paella is a winner. Indulge in the baked bread and the excellent garlic olive oil.
Roman B. • July 25, 2016Awesome Oysters! Tip: make a reservation through open table to ensure you have a seat, gets really packed.
Alyxa L. • August 8, 2014Come hungry because pretty much everything is great. The cookie and Mac and cheese is killer tho
Rommy N. • August 29, 2013The antipasti misti are excellent!! And if you can speak Italian you get a treat or two ;)
Victoria N. • Mai 3, 2014This place is so big and so much fun especially in the summer when they open the rooftop. Good music it's really pretty :)
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