Isaac S. • November 17, 2012Excellent service and ambience. See if you can grab a seat by the kitchen and watch the cooking. Grill room salad has my recommendation.
Greg G. • Juni 20, 2015Food here was excellent and the service was on point. Our server, Holly, was awesome. Filet perfectly cooked. Also: battered and fried bacon.
Ryan L. • Oktober 12, 2015Filet milgon and duck were both absolutely fantastic. Get the ice cream sandwich for dessert!
Dylan M. • August 10, 2010Mussels, pork loin, chocolate torte. All friggin amazing.
Christopher W. • September 14, 2013Sit at the bar and enjoy a fabulous cocktail served by the even more fabulous Winnie.
Andrew C. • September 29, 2012Great location and awesome service. Classic New England fare, with super variations. Try the deep fried lobster! Should be illegal (but I'm glad it's not)! Truly a great place all around!
Lauren S. • November 21, 2018One of my family's go-to spots in the Old Port for the last 15+ years when we're hungry for casual, classic Maine comfort food...highly recommend the seafood chowder and steamed mussels
Custom Home C. • Dezember 4, 2016Best dive bar in the world. Their food is absolutely amazing every time and the prices are tick bottom. Try the mussels and sweet potato fries. To die for!
Pamela L. • April 1, 2012The fridge to the far right has Ducktrap smoked trout, mussels, and shrimp, all favorites on the Maine Foodie Tours. Grab your choice to go with some crackers and try to share.
Emily • August 25, 2014Great, inexpensive outdoor dining-right on the water! The pizzas were of a great variety and very tasty- The outdoor bar window is a great way to grab a drink while you wait!
Heather S. • July 9, 2011Awesome cucumber martini! Oysters were great. The clam chowder was great but was a cross between clam chowder and bacon and potato soup, good but different.
Eater • April 29, 2015This spot features a wide-ranging small plates menu, cocktails, a wine program, and local craft beers on tap, all in a beautiful, historic space.
Max B. • September 4, 2017I love this spot!! The sausage with peppers and onions is great, and every dish provides ample, yummy food for reasonable prices
Dejia B. • September 9, 2012Yummy breakfast (get a cinnamon roll!), cozy atmosphere, neat plants and beautiful stained glass. Definitely worth coming back for more!
Jonathon F. • Oktober 6, 2012They have vegan "cheese" and all the dough except for the beer dough is vegan. I ordered a veggie pizza with the basil dough and it was amazing. Highly recommended.
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