Vorschläge für Südstaaten-Restaurant in der Nähe von U-Street, Washington

TJ • September 10, 2013They serve the best fried catfish I've ever had. And I love their okra and tomatoes. Massive portions, too. Go at 3, after the lunch rush.

Melvin • Januar 6, 2019Collard greens, fried chicken and mac & cheese are fantastic.

Rachel L. • Januar 30, 2012Love the atmosphere here! A nice, chill spot and great happy hour

Kurtis S. • November 19, 2020Sweet potato pie, and banana pudding, and liver and onions are all delicious!

S. W. • Februar 20, 2018Delicious food with large portions. Home cooking. Cake was melt in your mouth. Restaurant is inside the fellowship hall of a church. Cash only business.

Gwynn T. • August 7, 2022Live jazz brunch on Sundays. Definitely a grown up crowd. The fish dip is a light, savory starter

Sheila H. • July 20, 2013The food is excellent had the Amish Chicken and the Peach Cobbler is to die for

Diane C. • November 9, 2019The name says it all- Chicken and Waffles

Lenny G. • April 2, 2023Outstanding twists on southern cooking. Fried chicken is great. The appetizers are great. You probably won’t be disappointed with anything you get.

Bobby • Dezember 9, 2017Beautiful venue and fresh take on southern and Asian cuisine. I really loved the quail with miso butter spaetzle.

Graham J. • April 8, 2012Get a half-dozen oysters and a beer and sit at the table outside. Perfection.

Sean WinterBorn P. • Juni 5, 2013The fish sandwich was actually good and plentiful. 2 thumbs up!

Jen M. • September 7, 20193 Words: Fried Chicken Benedict. ‘Nuff said.