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Georgia Brown's

Georgia Brown's

Südstaaten- / Soul Food-Restaurant$$$$
Connecticut Avenue - K Street, Washington
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8.3/10
362
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125 Tipps und Bewertungen
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  • Beliebt
  • Maggie M.
    The fried chicken salad is the right combination of fresh and decadent. And of course those flaly biscuits with honey are amazing.
  • Francisco R.
    Service was awesome, food was delicious and generous portions. We went to celebrate a birthday and the hostess was so kind to get us a dessert. Try the fried chicken. Will definitely be back!
  • Susan B.
    Susan BurroughsNovember 23, 2017
    This was an excellent restaurant and the service was impeccable!
  • CC T.
    CC TSeptember 9, 2017
    Had the catfish, macaroni, and yams - amazing!
  • Tiffany J.
    Tiffany JeffersonJuly 11, 2017
    Love the salmon..
  • Sasha N.
    Sasha NevermindJuly 1, 2017
    The cocktails were delicious and I also enjoyed the crab cake meal.
  • bill c.
    bill connellDezember 11, 2016
    Great bar with skilled tenders.
  • Yazmin E.
    Yazmin Eleady-ColeOktober 25, 2016
    Chicken and waffles were splendid. Oh and the steak and eggs mmm mmm good!
  • Ruth L.
    Ruth LaToison IfillAugust 16, 2016
    I expected more. The drinks were better than the food. I wouldn't come back.
  • Ricky S.
    Ricky SherrillJuni 28, 2016
    They serve up food just like Grandma makes. A great spot for lunch.
  • Derek G.
    Derek GaskinsMai 13, 2016
    Live band and delicious gourmet brunch.
  • Lee G.
    Lee Garfinkle ✌🏻April 21, 2016
    Great food and jazz to boot! A winner.
  • Estee H.
    Estee HernándezApril 11, 2016
    Save room for dessert! Sweet potato cheesecake--yuuuuum.
  • Kate M.
    Kate MatsumotoMärz 26, 2016
    Buttermilk fried > chicken & waffles
  • Dre M.
    Dre MostlyFebruar 10, 2016
    The "Devil Shrimp" was really good! We also had the fried chicken which was also on point. The service was good and the atmosphere is laid back. Try the cornbread!!
  • KristiaMarie P.
    Deconstructed jambalaya - everything on the plate was amazing. Added fried oysters too!
  • Katie F.
    Katie FotofiliDezember 29, 2015
    Awesome bread basket.
  • Dmitri M.
    Dmitri MehlhornDezember 11, 2015
    Shrimp grits and hush puppies.
  • Betony K.
    Betony KellyNovember 25, 2015
    Great service and fab food. Try the grits, creole shrimp and pork.
  • Andrew
    AndrewNovember 19, 2015
    Fried green tomatoes were the Chef's first signature dish and perfect for two to share… you'll want to share to save room for dessert!
  • Eric A.
    Eric AndersenNovember 19, 2015
    If you spot Jack Daniel's Chocolate Ice Cream on the menu you're in luck — back by popular demand!
  • Eric A.
    Eric AndersenNovember 19, 2015
    The "Devil" Shrimp is fantastic — stuffed with crab and combined with mac & cheese!
  • Elizabeth
    ElizabethNovember 8, 2015
    Great ambiance and food. Delicious French toast, fried turkey and fried green tomatoes
  • Ryan&Karen
    Ryan&KarenOktober 13, 2015
    For such a nice restaurant with nicely appointed decor the bathrooms were terrible! Service was great! Great ambience. Good comfort food. Don't expect granny's cookin though! Still very good. Pricey.
  • Ryan&Karen
    Ryan&KarenOktober 13, 2015
    The food was good, I expected authentic soul food & this was more comfort food. The owner is white, So it didn't have that special touch. Pan gravy was more of a regular gravy. Small portions.
  • Courtney
    CourtneyOktober 11, 2015
    Sunday Jazz Brunch. So much food! Great band!
  • Leslie J.
    Leslie JarrettSeptember 14, 2015
    Sunday Brunch
  • Lindsay L.
    Lindsay LongobardiAugust 25, 2015
    Low key, nice place for a good lunch.
  • James C.
    James CAugust 16, 2015
    Expensive but a great southern restaurant with fine dining food.
  • val h.
    val herzogApril 11, 2015
    THE GRITSSSSS are delicious
  • Michael C.
    Michael CoxApril 11, 2015
    Must-try. Jazz brunch, live numbers, soul food taken to a new level. Yum!
  • P. P.
    P. PrinceApril 5, 2015
    Real southern cuisine.
  • Paul L.
    Paul LarsonMärz 1, 2015
    Shrimp grits is awesome, Sangria rocks! Super meal.
  • Angela L.
    Angela LiuFebruar 19, 2015
    Amazing lunch prix fixe. Fried green tomatoes, braised ribs and peach cobblers are divine.
  • Allen A.
    Allen AugustFebruar 16, 2015
    Wow stick a fork in me I'm done! Salmon green beans yams deviled shrimp crab cakes oh and pinot noir. All good.
  • Alejandra C.
    Alejandra CedronFebruar 5, 2015
    Ramses best server!!!
  • Angel B.
    Angel BenitezJanuar 5, 2015
    The kale and the pork chops are delicious! The decor is nice, service timely, and yea... The pork chops!
  • Professor T.
    Tasty but a bit expensive.
  • charmaine n.
    charmaine nesbittNovember 7, 2014
    Everything! !!
  • Devonta
    DevontaOktober 19, 2014
    A little expensive but over the buffet selection was great. Live music for brunch was entertaining as well. Great for a date.
  • Christopher R.
    Christopher RichardsonAugust 17, 2014
    Having dinner. Looking forward to the fried chicken.
  • Vic R.
    Vic RodgersAugust 12, 2014
    Sunday brunch is great and the takeaway lunch for later, Act Two is a great way to ensure you keep eating southern food on Sunday.
  • Samantha P.
    Samantha PerryJuly 17, 2014
    Fantastic southern style cooking and great live entertainment.
  • Christopher J.
    Christopher JacksonMärz 16, 2014
    Sunday Brunch
  • Tonia E.
    Tonia ElliottFebruar 16, 2014
    Love the jazz while eating. Great choices for brunch. We had a great time.
  • Manda S.
    Manda ShettletonFebruar 12, 2014
    Really nice meal (Amish chicken) &exceptional service by the waiter. Corn bread& biscuits while you wait. Kentucky lemonade just tasted like whiskey ginger tho. Didn't honor scoutmob disct-rude mgr!!
  • Sona P.
    Sona PJanuar 29, 2014
    Fried green tomatoes + buttermilk fried chicken + bourbon chocolate pecan pie = ultimate food coma. Best southern food I've had so far in DC!
  • Jose N.
    Jose NaninJanuar 24, 2014
    Great food! Make sure to have fried green tomatoes!
  • Ari S.
    Ari SchulerJanuar 20, 2014
    The buffet is fantastic- come ready to eat.
  • Colleen N.
    Colleen NJanuar 14, 2014
    From Washingtonian: $40.95 for an entree plus buffet. Many take their main courses to go
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