Tiffany S. • August 30, 2016Love love love this place. Very casual but delicious food. Seafood plate is huge portions and not very expensive. Must see spot
Chris S. • Juni 10, 2011Chicken is perfectly done under wood. The green sauce is spicy but delicious w the food!
David Z. • August 9, 2011The Saltado de Pollo is culinary perfection.
Merlyn R. • July 19, 2011Te pupusas are HUGE! Get 1 pupusa, an order or Yucca frita and some pasteles. It's heaven!
Jay J. • Februar 24, 2012Try the Machaca - Eggs scrambled with shredded beef, tomatoes, peppers. A delightful breakfast and #paleo friendly.
Valentina M. • September 5, 2017Order whatever this amazing signature salad was (charred avocado hominy amazingness) and the tres leches cake 🤤
Anna Paula M. • November 21, 2018Great variety of Empanadas... one better than the other. I had shrimp, chicken with jalapeño and beef... all great
Shachar G. • Juni 3, 2022Great food, lots of option (salads and meat). Very clean
Samantha I. • September 6, 2011The Sirloin cap and cheesey bread is delicious!! The Chicken wrapped in Bacon is great too, I was unimpressed by the sausage.
Harold L. • Oktober 19, 2009turn your meat card to green and go wild! make sure to have the bacon-wrapped chicken and filet, pork chops and filet mignon. the salad bar is incredible and the side dishes great.
Nisha M. • April 17, 2013Don't order apps, you need a healthy appetite to enjoy the sumptuous entrees (rack of lamb is the best I've had). Portions are huge and the best part is the desert. They bring them out on a tray!
Garry D. • Oktober 19, 2012Steak is excellent. Ask to eat out on the patio. No need to valet as there is plenty of street parking on the side street.
Antonio E. • August 16, 2013I wasn't a big fan. Ceviche was ok, but the Papa a la Huancaina sauce tasted nothing like Huancaina
Maria B. • März 19, 2013The food was great, big plates, server was very friendly. Everything was cool. I really enjoyed it.
Jens R. • September 27, 2015Top Steak mit leckerem gebratenem Gemüse.
Jayson B. • Oktober 31, 2013Small restaurant, beautiful women, karaoke!
Remington G. • August 6, 2014The acai dessert is a steal. Amazing and the texture of the acai is incredible.
LAist • July 22, 2016You can opt for great meat renditions like steak, lamb and ground beef, but we recommend exploring veggie options like mushroom and spinach, eggplant and mozzarella with tomato and basil.
Wondering F. • September 19, 2016Delicious and authentic food. Friendly staff and casual setting. Pay per weight buffet style.
Michelle A. • April 6, 2015It's just as good as Mario's. The meat is also tender and very tasty. So good.
Nicolas L. • Oktober 24, 2014Chicken and sautéed vegetables are delicious. Get them separately to save some money.
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