Emily W. • Februar 22, 2017This restaurant could succeed fantastically in NYC; here in Philly it stands out in a big way. Order a cocktail, at least one pizza, and the best thing on the menu: Messinesi.
David C. • August 19, 2016Beautiful outdoor seating. Wonderful cheese board. Sommelier was delightful. Food and service were excellent.
EM H. • September 24, 2015Love the dark quirky ambience and that its vegan.
Colleen M. • Januar 7, 2016Everything was amazing. We had steak, sea bass,roasted cauliflower and a potent butter dessert.
Reserve • Februar 10, 2016The organic roasted amish chicken is a must. It's one of many heart large and small New American plates.
Philadelphia Magazine • Oktober 25, 2010Get a burger. Ground sirloin, broiled to char-kissed perfection, atop Parc’s house-made brioche bun, topped with melted English cheddar and sweet sautéed onions, for just $9.95.
STARR Restaurants • Juni 17, 2011Enjoy your cocktail in an environment with a speakeasy feel. Each cocktail will feature hand-cut ice, house-made mixers and fresh-squeezed juices.
A7MAD .. • Mai 20, 2018They are the best delectable, tender and juicy steaks that I have ever eaten. Filet Mignon 12oz, Med rare; 45 day dry aged prime strip, Med rare; Bone in prime Ribeye, Med well.
Emily W. • März 2, 2017The Alternatives Facts is light, refreshing, and summery. It would be delicious by a pool, but it's great on a cold night, too. None of that is alternative, just facts.
BeWhy W. • Juni 24, 2013Try the Beat Salad. The beets are sweet and the sugary walnuts contrast the goat cheese nicely.
Jen C. • August 21, 2023Their brunch is a buffet and totally worth the money ($35). Excellent food and vibe. You might want to make a reservation.
Nate S. • März 21, 2021Wow, what an experience. Come here for a date night! Servers sing an opera aria every 20 minutes. All that plus the best tiramisu I’ve ever had.
Brendan R. • August 22, 2014Great wine bar with a rotating selection, tasty appetizers and incredibly knowledgable servers.
John Paul C. • Oktober 19, 2019Everything. Crispy rice appetizer was excellent, the Henrietta roll was my favorite, the paella was massive
Justin D. • July 14, 2016Everything , is delicious. Atmosphere and crowd is very warm. Food is A1 .Great for groups and dates👍🏾
STARR Restaurants • Juni 9, 2011Enjoy our contemporary menu that mixes traditional Japanese ingredients with classic Western preparations. Daring diners can put themselves in the chef's hands and partake in the tasting menu.
Henry F. • September 7, 2015Jambalaya is my favorite apart from CHEESECAKE !
C C. • Mai 22, 2016Specials, appetizer with eggplant to die for-portions are big though-couldn't make it to dessert. Also noticed a lot of BYOB. We still were able to get glass of delicious house wine anyhow
Jay C. • November 12, 2016What a surprise! Great service by Iain in the Dog Bar! Food is very hearty and flavorful. The atmosphere was very warm and cozy.
Philly.com • Oktober 11, 2013The top-shelf liquor collection is awesome (100 bourbons; 65 gins) & the quality of well spirits defies the $10 per cocktail price. But it's the wizardry of the drinks that caught our eye.
James R. • Mai 16, 2011The Zen-gria is refreshing. Try the Asian Caesar Salad, Crispy Calamari Salad, or Chicken & Ginger dumplings for apps. The Sweet & Crispy Jump Shrimp are delicious w/a side of wasabi mashed potatoes.
Alyssandra D. • Mai 29, 2021Food was delicious... Spicy calamari, gnocchi was incredible, swordfish was wonderful too!
Alex S. • August 4, 2015Great craft beer menu and live music! Lots of plants for an outdoor atmosphere and single stall restrooms are great.
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