Vorschläge für Romantisch in der Nähe von Downtown Austin, Austin

Sam D. • July 9, 2022Phenomenal small plates, the shrimp was spectacular! Awesome vibe too!

Douglas d. • Februar 3, 2015New York steak was incredible. Monday happy hour specials are great too.

Natalie L. • Januar 9, 2013Former brothel, beautifully remodeled with deliciously potent craft cocktails (esp the Smoke + Mirrors, a 12-yr scotch drink with flamed orange that's made table-side). Online RSVP required.

Joel G. • July 18, 2017Both cocktails I had were expertly made and delicious. Try their Charlie Chaplin.

Debbie S. • August 29, 2021The food was amazing! the fried asparagus was the best. Filet was cooked perfectly and tender!

Kelli R. • Dezember 30, 2021After getting the bone marrow with bread, really looking forward to returning to try to Bone Marrow Risotto, too! Every dish was delicious and the servings were quite big, so come with an empty belly.

Greg S. • July 22, 2015The bruschettas are excellent, along with their cocktails! They have a great happy hour, too.

Samantha S. • März 24, 2017Great spot, staff is friendly can get pretty heppening on the weekend with a DJ etc... Meatballs are great

AmateurConcierge • Oktober 23, 2021The cacio e Pepe at dinner is excellent. The steak as well.

Jeane D. • August 18, 2018The bone in strip was excellent! Fresh bread & jacket potato were delicious. Tried the brownie sundae with 6 scoops of ice cream, definitely for 2 people, maybe 3! Now our new favorite steakhouse.

Lisa • September 25, 2012Tater tots swiftine is a must! Also try the purple curry, duck wing, and squig fries (calamari basically).

Nat E. • Januar 19, 2019Home made sourdough is excellent, and both of our pastas were fantastic. The rigatoni was cooked perfectly

Melanie G. • April 24, 2018The moules frites were great, the broth was addictive. My boyfriend loved the steak frites, and he has pretty high standards. $2 off drinks and 25% off raw bar at happy hour.

Jennifer T. • Januar 31, 2016Brunch (Whipped cream on the French toast is plate licking worthy) and the late night burger!

Brook S. • August 7, 2014Happy hours are often cozy and delicious. The place gets wilder later at night

Jens M. • März 14, 2013Fleisch ist mein Gemüse - aber die Salat-Bar ist auch gut!

Eric S. • März 15, 2011Best ever Caesar salad, spinach side, and steak

Ryan G. • April 23, 2018Very good reimagined classic southern dishes. Adventurous dishes that make you think but the flavors are spot on.

Eater • Oktober 4, 2011Chef Rene Ortiz's take on modern Mexican cuisine. Not to miss: the riffs on guacamole, the wild tacos, the cocktails, and pastry chef Laura Sawicki's ice creams. [Eater 38 Member]

Rose J. • Januar 13, 2019Amazing burrata, grilled squash & burger!!

Susan R. • August 30, 2018I was there for Austin restaurant week I had a wedge salad which was good a fillet mignon was cooked how I ordered it. The bread is great and the chocolate dessert was so rich . Service was great!

Social N. • November 29, 2012Such a great place for smooth jazz. There are many tables, but you'd be surprised at how fast they will fill up; so come around 9 to ensure a seat.

Mauricio M. • Juni 26, 2023Tartare, crab croquetes, massa trufada, ambiente chique, dentro do hotel Marriot, vale muito a pena.

Sam D. • Januar 14, 2023Excellent choice of seafood, the crab cake and red snapper were delicious

Nirmal D. • Februar 24, 2013While I am sure the entrees are great their small plates are spectacular. I thoroughly enjoyed my roasted cauliflower with citrus glaze and spicy chicken meatballs. Makes for a great bar meal.

Janet H. • August 11, 2013Amazing 7 course vegetarian tasting menu!

Samuel C. • August 14, 2013Bananarchy is the best for Austin desserts! If you want a healthy alternative to ice cream, frozen bananas give you the right texture and built-in banana taste :) The toppings are heavenly too!

Werner S. • April 21, 2019Great drinks and awesome view of Ladybird Lake.

Bryan P. • July 5, 2015Excellent, well made craft cocktails.

Caroline D. • April 17, 2014if the Lobster Hash comes back around as a special while you're at Crú for brunch, don't pass it up! it was to die for-- looks like a small portion, but it's rich and delicious and fills you right up.