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Swift's Attic

Swift's Attic

Amerikanisches Restaurant$$$$
Downtown Austin, Austin
96 Tipps und Bewertungen
  • trendy
  • romantisch
  • lebhaft
  • gesunde speisen
  • authentisch
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  • Vor kurzem
  • Beliebt
  • Paula P.
    Paula Patrickvor 2 Wochen
    Atmosphere, eclectic restaurant
  • Paula P.
    Paula Patrickvor 2 Wochen
  • Anders M.
    Anders MellbrattSeptember 17
    Delicious Asian flavours, be sure to book a table! We didn’t, but got lucky...
  • Adam B.
    Scallops were incredible
  • Nils T.
    Service is excellent and the food is top in Austin. The oyster special is amazing.
  • Begüm B.
    Tapas style food is great, but avoid mezcal con mango from the cocktails.
  • Ariana V.
    Ariana VoyerFebruar 4
    The charred edamame with pop rocks and chili oil was awesome! Also loved the pork cheeks w/fig & mustard, red snapper with dashi and bacon wrapped figs. Ice Ball cocktails are fun too!
  • Certainly S.
    Certainly StrangeSeptember 26, 2017
    Get the ice spheres during happy hour!
  • Samantha Mae
    Samantha MaeJuni 21, 2017
    Beautiful decor. Daily $4 cocktails. Came here for the food but fell in love with their dessert options!
  • Jess
    JessMai 7, 2017
    Fantastic mimosas, great food, good music. I love this place!
  • Jennifer
    JenniferApril 18, 2017
    Loved the hipster decor - brass, birdcages, and anthropomorphic animal portraits - but the music and atmosphere felt more like a nightclub. Strange juxtaposition.
  • Ville V.
    Ville ValtonenMärz 11, 2017
    The edamame I've ever had
  • Chris F.
    Chris FreeDezember 7, 2016
    New fashioned was actually very good
  • Star S.
    Star SimpsonNovember 29, 2016
    Gastropub // vegetarian options
  • Marc M.
    Marc MessinaOktober 14, 2016
    Everything is excellent. Food, drinks, atmosphere, and service. This is what I expect when I eat out. Now Austin just needs 50 more places that ace everything as well as the Attic
  • Condé Nast Traveler
    Condé Nast TravelerAugust 4, 2016
    Swift’s Attic is your best bet for an upscale burger, with a different specialty burger weekly. Mehr erfahren
  • Paige C.
    Paige CroninJuly 8, 2016
    Try the popcorn desert and one of the "ice" beverages!
  • Germaine W.
    Germaine WilliamsJuni 19, 2016
    Went here for brunch, no vegan options so they gave me a free bloody Mary. It was great considering the available options.
  • Marc C.
    Marc ChiricoMai 29, 2016
    I absolutely love this restaurant. Best Sunday brunch I've ever had. Too much to say, but $1 mimosas are a plus. An outstanding balance of food and atmosphere. Get the Croque Madame 🍳
  • Josh A.
    Josh AJanuar 1, 2016
    Delicious. Been there for dinner, lunch, and NYE prix fixe. Very satisfied with all experiences. Creative New American food. Fun desserts. Most plates are shareable style. Get shishito.
  • Alex
    AlexNovember 19, 2015
    Great brunch and bloody mary bar!
  • MoiseKapenda B.
    MoiseKapenda BowerNovember 6, 2015
    Bowling alley burger
  • Roger W.
    Roger WillisNovember 3, 2015
    Amazing brunch and awesome space. Mimosas are pretty solid.
  • Brian S.
    Brian SpearsOktober 20, 2015
    HH Cobb Salad should read "Cobb Side Salad". Tiny, adorable $10 salad.
  • Barrett P.
    Barrett PhelanOktober 10, 2015
    The striped bass is TOO small to be an entree.
  • Kevin M.
    Kevin MAugust 21, 2015
    $4 weekday lunch cocktails
  • Adrian P.
    Adrian PhillipsMai 12, 2015
    Wide range of cocktails with plenty of beers on tap. Really enjoyed the Korean BBQ Steak, Asparagus & Squid Fries. Be sure to get two desserts as they are delicious and on the smaller side.
  • Jay H.
    Jay HartwigApril 21, 2015
    Deliciously fancy food and good Ice Ball drinks.
  • Eva B.
    Eva BarbaApril 19, 2015
    Great place for brunch. Try the TCB, huge but so delicious.
  • Sam D.
    Sam DApril 12, 2015
    Amazing service and an exciting, whimsical menu. Get the pork cheeks and flank steak and do try the popcorn and a movie dessert.
  • Laney B.
    Laney BJanuar 24, 2015
    Best thing on the menu! Korean BBQ flank steak -Crispy kimchi jumeok bap cake, grilled scallion, sweet galbi sauce
  • Roz T.
    Roz ThomasOktober 29, 2014
    Edamame with pop rocks. Probably the best beer snack ever.
  • Lisa L.
    Lisa LaCorteOktober 16, 2014
  • TV Food Maps
    TV Food MapsSeptember 3, 2014
    Check out Swifts Attic as seen on Bite This with Nadia G Mehr erfahren
  • Jacob G.
    Jacob GarciaAugust 8, 2014
    Ice ball cocktails
  • Sam B.
    Sam BurkeAugust 7, 2014
    The Korean BBQ steak was amazing!
  • Brook S.
    Brook ShelleyAugust 6, 2014
    Cocktails and whatever the server recommends
  • Bernard F.
    Bernard FernandesJuly 8, 2014
    The squid fries should definitely be one of your menu selections.
  • Michael H.
    Michael HarrisonJuni 6, 2014
    Carrots three ways is the best three way I've had!
  • marty b.
    marty boyzuckApril 2, 2014
    Ask for the booth on the back (complete with lazy Susan - perfect for sharing) and bring multiples of 3 for ordering.
  • Tanya J.
    Tanya JMärz 23, 2014
    The endive & leek salad to start and the braised windy hill goat shoulder were my favorite!! So delish!
  • Alison M.
    Alison MFebruar 18, 2014
    If you come on Monday at 9 pm they do a secret burger as a first come first serve basis
  • Chris M.
    Chris MuellerFebruar 2, 2014
    You can never go wrong here. All the dishes were amazing and service outstanding!! I myself am a chef and the caliber of food was amazing!!
  • Carlos V.
    Carlos VillaviejaJanuar 23, 2014
    It's expensive but some plates are worthy. Korean bbq is sn excellent meat plate. The risotto and the noodles are also very tasty. For snacks the peppers and the edamame are surprisingly good.
  • Eater
    EaterJanuar 7, 2014
    The inventive and playful Swift's Attic has been making waves in Austin's dining scene. From squid "fries" to to foie "PB&J," their focus is on the dining mash-up. [Eater 38 Member]
  • Patrick S.
    Patrick SauzeddeDezember 31, 2013
    Friendly welcome even for a late check in. Chili soup was too big, but the filet was fantastic. The glazed carot is use less. The glass of cote du Rhone was good. Not cheap but it is quality.
  • Nioka N.
    Nioka NakamuraDezember 4, 2013
    Great cocktails!! Don't miss the pork cheeks.
  • Robert F.
    Robert FreemanSeptember 8, 2013
    The bar has open seating.
    Aug 26 positiv bewertet
  • Kevin D.
    Kevin D'SouzaJuly 26, 2013
    Come early and hang out at the bar...great cocktails !
  • Niran B.
    Niran BabalolaJuly 25, 2013
    Schon mehr als 5 Mal hier gewesen
    The Apricot Draper is officially my favorite drink ever.
548 Fotos