Cuong L. • April 24, 2017Get the swordfish carpaccio is they have it. Oxtail ravioli is excellent!
Rick S. • Februar 15, 2018Enjoying Valentines and wife’s birthday at our local spot. She enjoyed the Rack of Lamb and Crème Brûlée. Very reasonable pricing. 😋
Leah W. • Juni 27, 2015The workers are too sweet! Love the ice cream, and the great service. Great location.
Charlene N. • Februar 18, 2020I'm a sucker for a good charcuterie board and The Wolf's Smorgasbord hits the spot.
Pamela W. • April 20, 2018The food was excellent! Excellent choice of drinks - red not too bold. Had the asparagus toast which was good, followed by the paella.
Bridget G. • Februar 13, 2022The tasting menu was divine - especially with the wine pairing. Favorites included the amouse Bouche, beluga caviar and champagne pairing, cured egg yolk and bread dish, and the pb souffle
Stefanie B. • April 27, 2014The breakfast sando was very delicious. The ciabatta bread was fresh too!
Richard C. • July 31, 2018Housemade soba (both 80/20 and 100 buckwheat) from scratch is remarkable, I think the only such place in Cali. Side items are also wonderful, try the pickles, matsumae-suke, herring, and chicken!
Nino E. • November 9, 2014Crab Benedict and Bloody Mary's are excellent at this quirky little ex-brothel. Never too long of a wait, can get a little cramped inside but there's ample outdoor seating.
Lisa R. • September 16, 2021Get the tomato cocktail. All the food is great - menu smaller so go with a group to try it all.
Marcela E. • Februar 17, 2016Burrata and crab cakes were delicious. The Thai chicken wings were out of this world!
Lee S. • Dezember 5, 2010Everything was amazing but the Rigatoni with Pork Ragu is especially ridiculous!!!
Amy P. • März 4, 2018Great for a group birthday - prix fixe chef's menu was amazing, plus a nice semi-private table!
Markus B. • April 21, 2013Sehr gutes veganes/vegetarisches Restaurant und superfriendly! Must in SF!
Scott R. • Februar 13, 2017Great menu of creative pizzas that are sized to share. Legit kitchen with a beautiful oven that cooked a perfect crust.
Eater • November 17, 2015Mathilde is serving lunch, dinner, and Sunday brunch.The menu consists of classic French bistro dishes like beef carpaccio, duck leg confit, and grilled flat iron steak.
Sam Y. • Oktober 5, 2010Great Indian lunch buffet! Raita is so good!
Dr Profressor Food Destroyer V. • Juni 19, 2016Incredible. Detail focused. Humble. Let the staff pair wine for you, they know what they are doing. Alice Waters is great.
Tejal D. • Februar 14, 2016This is a really nice brunch place. We had the breakfast pizza and tortellini! They were mouth watering
Kaitlin Y. • Mai 9, 2019Great, cozy ambiance; small spot but with a decent back patio; diverse wines, tasty snacks, lovely vibe.
Ryan • Juni 21, 2011Hit up the Father's Day Brunch. The setting is amazing, and the food is very good as well.
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