Angelique D. • Dezember 8, 2018The Bloody Mary bar was fantastic. The tapas change often, so it will never get boring. Loved the giant anchovies. The staff is very friendly.
John V. • August 26, 2013Did some research while traveling around Philly and was not disappointed. The roast pork Italiano is the closest thing to perfection I've ever had. Simple and unexpected. The best food in Philly.
Brendan R. • August 15, 2014The hot pastrami sandwich. THE END. This thing is huge and so delicious. Philly is lucky to have it.
Tim C. • Oktober 1, 2011Youse want the best roast beef sandwich in the city with a side of true South Philly Italian? It's right here.
Vivian N. • Januar 20, 2015Banh mi, a Vietnamese hoagie. You can't go wrong with charbroiled pork (thit nuong). I usually grab an egg roll, banh bao (meat stuffed bun), and a Vietnamese iced coffee for the road.
Stephanie K. • Dezember 5, 2012Established in 1892, Fiorella's is the oldest and most beloved meat shop in Philadelphia. As its name implies, Fiorella's specializes in sausages -- easily the city's best. Do get the Liver Sausage!
Kroug D. • April 19, 2015Get here early on Sunday to avoid a 30 minute wait. Great brunch, Salted Carmel Latte incredible!
Pat • März 24, 2018Awesome place with GREAT sushi. We stayed in the bar area, there’s a back room sort of chefs table sushi area as well if you’re into that. Great sake and staff for recommendations
Lauren S. • Januar 17, 2019If you’re feeling just a little decadent, both the burger and steak frites are delicious always on the menu standbys. Moody, bistro like spot with great cocktails.
JESS3 • Dezember 12, 2011Best cookies EVER! Great place to go around Christmas. They have live entertainment for the 1 hour line you'll be standing. The wait is totally worth it.
Tarryn L. • July 11, 2014Order a corned beef Reuben, and get a bag of sour cream and cheddar ruffled Lay's. Your mouth will thank you.
Kevin B. • März 12, 2013Honestly, a South Philly gem I've just discovered and I think it may be the best pizza in town. Bring cash though!
Alex M. • September 10, 2022Everything is good in Stina. I highly recommend the restaurant. Top5 in Philly.
Philadelphia Magazine • Februar 28, 2011Try the tender Spanish rock octopus and arugula spritzed with sunny Meyer lemon, and the silky black cod with maitakes and sea urchin.
Kyesha O. • Juni 2, 2013Love It! The rolls and lumch meats are so friggn fresh dude. Get there early before they run out of rolls.
Jeffrey S. • Dezember 1, 2014Awesome special dishes-check the daily board. Very authentic. Big portions.
DailyCandy • Dezember 31, 2013"Gather around with twelve others for seasonal fare such as Cobb salad with “bacon” crumbles, cashew ricotta dumplings, and heirloom tomato. Hungry for more? She also offers lunch delivery."
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