Nancy M. • Oktober 1, 2019Out of this world oysters! Best oysters I have ever had!❤️❤️❤️
Paul C. • Januar 20, 2015The barbacoa tacos were good. Try the lengua! - so tender and juicy. Great tortillas.
Ellen M. • April 22, 2020Awesome atmosphere, BYOB, everything is good at brunch
Donovan D. • April 7, 2017Fried Green Tomato Caprese was delicious. Stopped in for drink and had to try. Highly recommend.
Jim E. • August 7, 2013Great burgers! They also have monthly meats, such as venison or elk. Bison burgers are on the menu as well!
Eater • September 14, 2017The spicy linguine with Maryland blue crab, and the boneless ribeye steak are two of the most popular dishes at James Beard Award-winning chef Andrew Carmellini’s Rec Pier Chop House.
Eric J. • November 3, 2012Stuffed calamari is delicious. Also, any cheese dish is highly recommended.
Abby D. • November 16, 2010Las Vegas Roll is incredible. Also, they have flavored sake... it's a must.
BaltimoreGal • September 6, 2016Food in general! Also unique architecture leads to a cool atmosphere all by itself.
Rachel L. • September 3, 2014Get the short rib tacos and elote (Mexican street corn). The food is a great deal and delicious.
Bradley R. • Mai 20, 2017Angie (the owner) is incredible and the CHEF is undefeated! Everything I had was amazing. Please take a chance and you WILL be back. The Sauce in the Grilled Scallops are worth getting some of to go.
Willa D. • April 6, 2011garlic bread platter is enough for 3 people to share. scallops and lamb are always good choices.
Heather P. • Juni 17, 2022A cleaner jazz club environment as compared to basement clubs in the city, with a varied menu. Mussels & beet salad are my favorite combo. But it is of course all about the amazing live jazz.
Rachel L. • April 9, 2014We ate outside and enjoyed the lovely view, meal highlights include the baked egg skillet and the tuna stuffed pita.
Angie O. • Oktober 30, 2015Maryland tater tots are a must. Really enjoyed the food. Had the crab cakes, very good.
Sandy R. • April 12, 2017All of the typical lunch food is really well made and inexpensive. They have a classic and very tasty BLT.
Rachel L. • Januar 9, 2017I loved the Brussels sprouts and roasted cauliflower. Awesome looking space
B-Girl E. • Oktober 6, 2011love it love it love it ....won't break your wallet. good people and good food: a lasting combination. waffles (my favorite) are excellent.
Carly Public House • Mai 24, 2010Loved the Reuben! I'm looking forward to trying the “Filly Cheese Phake“- will definitely be back:) They also have an amazing website, well done!!
Brent H. • November 30, 2013Breakfast crepes are delicious! Bacon egg and Swiss cheese make s great savory crepe.
Emma L. • August 20, 2018Amazing! I love honeygrow and this location did not disappoint. My favorite sauce is the sesame garlic!
Kimmy C. • Juni 25, 2014Loved the chi-town and stuggy sauce! Also it's great to have the option of a turkey dog.
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