Vorschläge für Fischrestaurant in der Nähe von Tribeca, New York

Craig V. • Februar 21Steak frites are amazing.

Ali F. • Juni 22, 2017Can't go wrong with the classic poke bowl but if you're feeling like adding a little spice to your life, try the spicy tuna or the yuzu salmon.

Jessica B. • November 24, 2012Light& delightful dishes. Quiet small but beautiful atmosphere and great service:) i enjoyed it much!

Curt H. • Februar 4, 2016The huevos rancheros were delicious! I would highly recommend trying them. Pay attention on Sundays: no booze before noon.

Thrillist • Juni 27, 2010This outdoor cart's got reserved seating for 40 and slings their patented uber-stuffed lobster rolls alongside creations like peekytoe crab rolls, softshell crab sandwiches, & grilled shrimp po' boys.

Jett H. • März 11, 2017Soft cheddar scramble, burger, poached chicken club, coffee, cocktails

Amy T. • März 18, 2015Great cocktails! Gets crowded so come early for a seat.

Honghui Y. • Mai 27, 2018Delicious bbq - definitely try the wagyu. All bbq comes with a clay pot egg on the side.

Michael D. • Dezember 17, 2010Try the pork sliders, yum!!! Also the wine and rye are good. Mixology is a science that the bar tenders know.

Missy M. • Dezember 29, 2022Love the live music (Michael on piano!!), the atmosphere, cocktails, and oyster happy hour

AE S. • Oktober 28, 2013Food arrived swiftly, although a luke warm muffin. One of the best omelets ever - goat cheese perfectly tucked inside the eggs.#brunchbelle gives Sarabeths a 9 and I'll be back.

Hendrik T. • September 3, 2014Sehr aufmerksamer Service. Sehr angenehmes Ambiente. Tolles Essen: die Steaks waren perfekt, köstliche Beilagen, toller Wein und der Nachtisch ein gelungener Abschluss.

Michael B. • August 18, 2020Legendäre Bar zum Trinken und Essen. Toller Service, tolle Speisen und tolles Ambiente !!! Komme wieder

DailyCandy • Dezember 31, 2013"Macao’s menu proffers Chinese grub with a Portuguese twist: caldo verde meatballs, Macanese chili lobster tail, and malasadas (that’s Portuguese for donuts) with creme anglaise."

Mark G. • Februar 16, 2016Very good brunch spot, try the porchetta sandwich and the burrata.

KalininaKote • Mai 16, 2018We ate beef filet minion it was amazing! But very big portion )))

The Corcoran Group • Oktober 11, 2011If you live in the neighborhood, this should be your regular bar, with great music, tasty drinks and awesome staff. You should travel here for the Truffle & Asiago Cheese Fries!

Erin H. • August 16, 2014Delicious buffalo wings and good beer assortment. Usually no wait but perfectly busy.

johanna m. • August 12, 2016Waiter was amazing, the sushi was SO fresh, bomb.com, will be back for more soon!

Kayleigh H. • Oktober 21, 2014The bar area is a great people watching and amazing date spot. After a few smoked old fashioneds or fig martinis you might end up staying for dinner 😉

Lynnelle W. • July 4, 2011Pappardelle Pepolino is not to be missed. Home made pappardelle with tomato sauce & fresh thyme. A half-order is the perfect pasta starter.

Clare R. • Dezember 20, 2014Everything is incredible especially the red snapper with artichokes!

Tanay M. • April 29, 2019Fantastic date spot. Feels like you’re in Tuscany!

Aaron W. • September 27, 2014Friendly staff, solid breakfast, no frills (in a good way) - great old school diner

Beril E. • November 19, 2015Breasole, la Caprese & Calamari: the perfect appetizer combo! Rigatoni Pulcinella & Penne Vodka were al dente but flavorful. Salmon alla Griglia was amazing; Pollo Limone was overpowered by the lemon.

Kaydee • April 23, 2010Sit at sushi bar downstairs in the comfy tall chairs for a more intimate experience. Order the Koi course for a great sampling of nigiri.

Aileen T. • Januar 18, 2016spicy miso ramen is great with a flavorful, thick broth

Tash C. • November 26, 2014While still some of the most creative, tasty sushi in town, the UES location remains hands down the best of all the Gari restaurants.