Beau B. • August 25, 2018The boils are great. If you order the bootleg sauce be ready for a delicious garlicky bomb. The shrimp and king crab were awesome
Sasha K. • September 29, 2019Best clam chowder in my life! My husband really liked bun in lobster roll!
Alessia M. • Mai 21, 2012A small space with no reservations, but get there on the early side to put your name in and enjoy a delicious drink at the bar. It's well worth the wait.
Alex H. • Januar 26, 2019Amazing food, great menu. Tiny cocktails but the dishes make up for it.
BU Today • Oktober 7, 2013The restaurant is committed to using organic, all natural, locally raised & grown ingredients whenever possible. You can’t go wrong with a chocolate-dipped macaroon or a strawberries & cream cupcake.
Tyler S. • July 12, 2018Pancakes, omelettes, and breakfast sandwiches are all great
Stephen M. • September 18, 2018Family atmosphere great nachos order starter size enormous amount of food, good pub
Epicurious • August 24, 2010Oishii has the most creative sushi in town - try the Kobe beef with pear or steamed lobster with cucumber and avocado. And it's tricky to find - look for two swimming fish etched into the front door.
Bhavin G. • November 27, 2016The pasta menu is dynamic. However, literally everything you get at Coppa will pop your eyes out. magical flavours and delightful. Don't forget to try Arancini Di Fontal
Jeffrey C. • Oktober 11, 2017Yummy bento box, vegan of course. Wonderful sushi. Expensive $$$ but with it!
Santi A. • April 23, 2016Incredible place to share lots of different plates. Loved the octopus salad, and the roasted cauliflower
Anna L. • Februar 18, 2016My group was wanting red meat- I had the halibut - dinner was all good!
Enrico M. • July 8, 2018Really really great hot sauce upon request. In the summer, there’s a little patio, perfect for enjoying tacos. Haven’t had a bad thing here.
Tim J. • November 14, 2012Regardless of seat choice, you'll be happy and well served. The hidden gem is the wine and unique beer selection in the back. Stephen only stocks good stuff and he strives for value. A+
Cole K. • July 17, 2022Really lovely bartenders and a great space. Wine list takes you up and down Italy. We didn’t eat, but seeing the plates of people next to us, we wish we had!
Nils B. • August 25, 2016Lebhaft, typisch Amerikanisch nette Kellner. Leckere Pizza! Empfehle die Pizza nicht "well done" zu bestellen. Die großen Kanten sind dann ziemlich schwarz. Ob mans mag oder nicht, Geschmacksache.
Zach R. • September 16, 2013Amazing breakfast. Polenta + eggs was delicious and great outdoor ambience a close walk to sowa market.
Rainy Z. • September 3, 2014The rice of basil fried rice is super soft. Both the drunken noodles and basil fried rice are nicely spicy and yummy!
Jake S. • Februar 5, 2014Breakfast sandwiches are both a great value and very tasty. Try one on a bagel with a side of home fries.
Tommy W. • April 1, 2010best sticky buns anywhere! Get there early or call ahead to reserve one. Can be a zoo on Sat/Sun, so try to avoid during peak hours
Natasha K. • September 4, 2016Everything was impeccable. The scallops, vegetarian risotto and rainbow trout all exceeded expectations. As did the strawberry chess cake, blueberry and ricotta sponge, and peach crumble desserts.
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