Vorschläge für Essen und Trinken in der Nähe von Soho, London

Stephen M. • September 27, 2011Brilliant food great value n nice people!

Nikolai • März 15, 2019Super Inder, solch einen Inder habe ich in Deutschland noch nicht gefunden!

Marcus • Oktober 19, 2017Nette kleine Bar im Kellergeschoss, gute Bedienung und faire Preise. Gerne wieder!

RRR • Januar 16I like the crisp of the patty.. house cheeseburger, the classic cheeseburger 👍🏻 just come in early to enjoy a fresh burger..

Yoonie S. • März 13, 2018Masala bread, pumpkin curry and fried chicken are a must! I think the highlight here is the cocktails which are punchy and perfectly made. Try to get a seat at the bar!

Nils B. • September 17, 2018Es gibt gratis Wasser und Popcorn am Anfang. Das Steak ist super (Salat, Spinat, Bier, Alkoholfreie Drinks, Desert ebenfalls) bei einem sehr guten Preis-Leistungsverhältnis. Sehr Empfehlenswert!

Steffen B. • März 22, 2017Rockabilly-style underground bar in an old tube station. Very stylish and excellent cocktails. Will find something for every taste and the staff can alway recommend the right drink.

Senite8 • August 10, 2021Great sushi as always. The jungle salad is amazing. But the service is very sloooooow. 8/10 🍱

Vishnu N. • Oktober 4, 2018The egg hopper, bone marrow and lamb Kari are amazing

Carol R. • April 14, 2023Tolle Atmosphere, Bier, Essen und gute Musik 💛

Foodie • Oktober 25, 2018Best sweet potato fries with basil garlic mayo! Would return only for them! Nice Mexican black bean burger too.

Philip C. • April 14, 2017Wohlfühloase zum Entschleunigen abseits der hektischen Shoppingmeilen; klasse Bars und Restaurant!

Ivan S. • August 20, 2011One of the best places for seafood in London, in my opinion. Try the seafood platter (adding a lobster!). The look and feel is Paris like, the atmosphere is as vibrant as only London could be.

Alien • Juni 27, 2015Lobster here is a must. They served in Steamed and Grilled. I prefer the Steamed 1. Apart from food, they served nice drinks too.. beers, wines and cocktails!

S P. • Juni 13, 2018Simply superb! An excellent meal, everything very good on the small ever-changing menu. Order whatever appeals to you, from veggies to fish/seafood to meats. Enjoy...

Nikos K. • Oktober 26, 2014Very tasty ice cream. Fresh mint stracciatella was really fresh!

Elena F. • März 30, 2014Amazing, inventive food. Definitely let the waiter suggest the wine, some fantastic unusual grapes that all pair well with the food.

Serradura • April 5, 2015Adorable little cupcake shop just off Kingly Court. Delicious salted caramel cake. Take a window seat and enjoy your big slice of cake while people watching.

Travis G. • Mai 12, 2023Lamb rump, monkfish and duck liver parfait. Great wine selection

Deepa M. • Juni 26, 2022A piece of Madrid in the heart of Soho. An extensive Gin list and incredible food try the; Goat cheese and honey, the beef onglet, prawns..all of it's great!

Tobias S. • Oktober 16, 2015Ein toller Laden mit sehr leckeren Burgern und freundlichen Angestellten. In Erinnerung bleiben vor allem die Potato Chips, die hier besonders gut sind und bei jedem Burger dabei sind.

Edina P. • September 25, 2017The Ivy never disappoints. Beautiful, cozy place for brunch ❤️

Richard S. • Juni 13, 2018All in for two at 20quid each gets you an awesome amount and variety of meat and two sides which was all delicious. Lamb chops were especially 👌🏼❤️

Ipek • März 11, 2019The lamb shank, beef brisket and cig kofte tartare are really good

Mariana e. • Oktober 26, 2015So cool, not expensive, great margarita!

Amandine C. • März 8, 2015Must try the passionfruit and elderflower martini, the lobster pelmini for starter and seriously pricey signature dessert: A delight for tastebuds and for the eyes!!

Marc • März 19TikTok: all good burgers. Bougie burger with steak sauce

Don S. • Oktober 26, 2015Hummus, Mac and Cheese beef tartare!!!!

M S. • März 23, 2014Go just before it opens at 5 so you don't have to queue for ages! All the food are delicious, specially the octopus and the courgette flowers.

Oliver H. • April 11, 2015Lecker, lecker, ...