David S. • November 17, 2017Awesome place. Fresh and high quality food. With any choice you won't make a mistake.
Zile B. • November 5, 2018I was so lucky to pick this restaurant for my first in San Diego... Everything was amazing, food & service. I had the ahi tuna on fried eggplant, calamari, spring rolls & fried ice cream for dessert.
Soojung L. • Januar 6, 2019OMG, Full moon roll!! Beef tartare was good too.
Kimberly S. • Januar 13, 2011The Nirvana chicken is outstanding. I like spicy foods and the three rating is perfect!
Roland T. • September 30, 2010Come for the lukewarm sweet 'n' sour pork; stay for the greyhound train station-like atmosphere
Lorenzo T. • Oktober 8, 2021Lumi is absolutely amazing. Very sheik and trendy. The food and drinks are edgy and delicious! Customer service is on point. Will definitely be going back! Jairo is fantastic!
Maureen L. • August 6, 2015Great happy hour menu serving Blush cocktails and a handful of small plates.
Sandra K. • März 18, 201411 vegan lunch specials to choose from. Choice of tofu or mock duck. The soup with the lunch specials contains fish sauce. Vegans can swap them for an extra veggie roll.
San Diego Reader • September 8, 2010Alex Thao, Rama's executive chef, shares his recipe for Drunken Noodles!
Shelley M. • Januar 23, 2015Everything!! I love the Pistachio Crusted Scottish Salmon, Ahi tartar "nachos" and the Strawberry Bombshell Cocktail.
Whiskey G. • Juni 7, 2012Good food on the new menu and good service! Great place to come for Happy Hour.
Ms H. • November 4, 2019Big appetizers. Sashimi salad, hamachi crudo, spicy crispy rockshrimp, poached butter lobster leg and roasted brussels $98
Jayme P. • März 20, 2011Spaghetti with mizithra cheese & browned butter... DELICIOUS. Plain or mixed with bacon and garlic, you can't go wrong!
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