Vorschläge für Amerikanisches Restaurant in der Nähe von New York

Oliver S. • Oktober 3, 2011toll toll toll - sehr lange im Voraus reservieren!

Amber • März 13, 2018This is some of the best fast casual food that I’ve had - it’s so good and also so inexpensive.

Suri R. • Januar 17, 2013The Salinger cocktail is ace. Love me a creative Aperol cocktail

Julie S. • Januar 27, 2019Wonderful spot to enjoy brunch with plenty of sharable plates. You MUST order the tater tots and the pistachio morning bun.

Angela • Juni 30, 2020Amazing brunch post-covid .. HUGE portions .. Friendly staff .. Can't wait to revisit

Julie S. • Januar 29, 2019Wonderful spot to stop for delicious pastries and afternoon tea. Located in Bergdorf Goodman,

Michael Z. • Dezember 16, 2011Oysters, Hanger steak, flourless chocolate cake all must haves

Melissa C. • Dezember 30, 2015Brussels sprouts, cauliflower dijionnaise, sweet potato fries. Side of grilled salmon with dill sauce 😍

Jenny K. • Januar 17, 2016Farmers feast is worth every penny. Delicious food, fantastic and fun presentation.

Bobby A. • Oktober 5, 2019Can’t go wrong here. Seasonal and delicious healthy meals

Annie B. • Mai 15, 2014Artichokes, ribs, burger, baked potato. Basically everything

Steffen M. • April 3, 2016tolle Bar (Tipp: GinTonic mit monkey47) und noch tolleres Restaurant im Untergeschoss (unbedingt reservieren!) Sehr trendy und angesagt in NYC. Lohnt sich!

Lucy M. • November 28, 2015The food here was delicious and the service was excellent! Absolutely loved the pappardelle and monkfish!

Bruno B. • Juni 1, 2017Very good local bar. The sandwiches are very good. Music playing is good too and the options of beer also.

Giannis K. • Juni 28, 2022Excellent atmosphere, delicious food. Kind staff. Wonderful music. A place to be

STommy • Juni 5, 2018Teuer! Einfach Mega Teuer. Ist es gerechtfertigt, well, das Essen ist echt gut. Nur isses 175€ Wert für 2? Ohne großen Schnick-Schnack?! Und Super Kalt war es auch, Kennt man ja...

Tim D. • July 30, 2018Nice brunch place! Got the liver mousse and it was delicious with the toast

Nikhita M. • Mai 14, 2016Healthy and yummy! Chicken, tofu and Brussels sprouts are my faves.

Brian M. • Dezember 13, 2014Great cocktails and appetizers (artichoke dip, etc). Love the lodge-like interiors.

Dan H. • Oktober 30, 2017Nice brunch spot with a good atmosphere - check out the East Village location

Cindy C. • Mai 18, 2011You have to make a reservation 30 days in advance to dine here but the black label burger is worth it!! Oh and get the bone marrow too!!

Joko • Oktober 1, 2016Dieser Laden ist laut, richtig laut. Dafür wird man aber von sehr schönen Menschen bedient, das Essen schmeckt richtig gut und es gibt viele Biere, die man in Deutschland nicht kennt. Etwas teuer.

Caroline M. • Dezember 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!

Raquel G. • März 14, 2017Had the quinoa, Brussel sprouts, cranberries and almonds bowl with chicken and it was DELICIOUS! Portions are great too

Michelle • März 9, 2019Single burger with bacon only, potato hash, honey fried chicken, Bloody Mary and Mille-Feuille

Liz C. • März 1, 2014Great brunch! Amazing blueberry pancakes and eggs Benedict

Matthew F. • September 3, 2017By far the best fried chicken I've ever had. You must get the fried chicken! They also have a great selection of local beers and tiki drinks.

Susan J C. • July 20, 2017The asparagus appetizer was delicious. But the grilled peach special was to die for. Consistently great food.

Paul G. • November 14, 2020Always a favourite. First time for brunch and the outside dining was perfectly safe.

Jett H. • März 11, 2017Soft cheddar scramble, burger, poached chicken club, coffee, cocktails