Helen • September 12, 2014Brisket is so buttery and moist, reminded me of Texas BBQ. One of the two-three places in all of New York that I can compare it to Texas BBQ. Burnt end beans are the cherry on top.
Gina L. • April 2, 2012Chosun bowl w/bulgogi + BKFR + kimchi/veggies (no cheese/salsa), with killa + korilla sauce. Get an extra side of BKFR, makes a perfect meal for 2, or perfect next 2 meals.
C. J. M. • Juni 24, 2010$3.50 Mojitos and Margaritas until 9:00pm and All You Can eat ribs on Wednesdays. Food is pretty decent.
Paul L. • September 6, 2013Controversially, I didn't actually enjoy the Brisket Sandwich. However, I loved everything on the 'raw bar' menu! Great grilled fish (Skate) too, and a good wine list (esp the Santorini).
Caroline M. • Dezember 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Giulia M. • Juni 12, 20163 course prix fixe dinner is the BEST deal ($35) - Burrata toast, frisée salad, steak frites, tagliatelle, chocolate torte, banana trifle
Marc • Oktober 13, 2020The Daily Meal's 101 Best Burgers in America: #13 Bacon cheeseburger
James P. • Dezember 25, 2012Great tracks playing all the time! The side of parmesan truffle fries are a must.
Village Voice • August 4, 2014The seven-course kaiseki menus are a good way to experience the whole menu, including standout dishes like the miso-marinated black cod, uni egg custard and Japanese strip loin with truffle butter.
Tom P. • Oktober 11, 2014Der French Toast war wahnsinnig gut! Auch smoked trout & poached eggs waren sehr gut. Das Personal war auch sehr aufmerksam ohne aufdringlich zu sein
Paul M. • November 6, 2011Great food must check it out did not disappoint. Daily specials look into the place . One of west village best kept secrets
Morgan M. • August 2, 2018The interior here is fun, and the garden in the back adds to ambiance. Food was pretty good too. Homey classics, we enjoyed ribs and scallops. Started with eggs and calamari & enjoyed a bottle of wine
Jenny R. • April 14, 2019Everything was delicious. The chicken wings, spicy rice cake, seafood pancake, pork bun, the original rice, the short rib. Everything was delicious. And the service was beyond great too.
Scott H. • März 22, 2013grilled sea bream with kohirabi, fennel & red grapefruit is sensational. quinoa hushpuppies w/ capers & lemon: superb. for dessert, get the apple pie with SOUR CREAM gelato - instantly devoured
Kino • Oktober 24, 2016This 3 centuries old carriage house provides a high level service with freshly picked roses & a live piano player. Seared Foie Gras, Beef Wellington, Chocolate Soufflé, & Mille Feuille were delicious.
Udi R. • July 8, 2014No doubt, this place serves one of the best burgers in the city. Together with good music (From a jukebox) and good beer, this is a winner.
Bridget W. • November 22, 2017They play excellent music. A nice blend of 70s, 80s, and 90s. Drinks and service are great, too. Really cozy spot.
Dominic P. • September 10, 2011Best lobster roll in NYC. Whole bronzini is the 2nd best dish. Sundae's are amazing too.
Nikki 🌺 • Februar 10, 2012Amazing food. Try the croquettes to start, and Bacalhau for an entree. Of course don't skip out on the (guava) flavored caipirinha
The Corcoran Group • September 20, 2013One of our favorites for dinner downtown - get the MRC & Catch rolls, scallop dumplings, and the snapper with lobster mashed potatoes & truffle. Save room for dessert - the cookie bucket is UNREAL.
Tom P. • Oktober 10, 2014Tolles Frühstück .. Avocado Brot mit pochiertem Ei
Jonathan G. • April 25, 2013The best butcher shop in the city. Try the cowboy steaks. Or anything for that matter.
Heather S. • September 17, 2011Everything in this charming West Village restaurant is delicious! The meatballs are close to perfect. Even the olive oil is incredible. A great place to enjoy some great food and wine with friends.
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