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RedFarm

RedFarm

Chinesisches Restaurant, Dim Sum Restaurant und Asiatisches Restaurant$$$$
West Village, New York City
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9.2/10
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278 Tipps und Bewertungen
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  • Noah W.
    Noah WeissOktober 26, 2013
    Schon mehr als 5 Mal hier gewesen
    Dim sum is unreal. Ideal meal is crab and pork soup dumplings, Katz pastrami egg roll, BBQ pork belly, and pan fried spicy pork buns. You'll pay twice the price of Chinatown and it'll be worth it.
    Sep 8 positiv bewertet
  • The Corcoran Group
    The Corcoran GroupJuly 17, 2013
    Unlike most dim sum places, this spot does its biggest business at night. The Katz's Pastrami Egg Rolls are incredible, and the Pac Mac Dumplings are great too - they even put little eyeballs on them!
  • Sam B.
    Sam BrownOktober 11, 2014
    Peep the 5 seat bar for a free spot before you put your name down, you might just luck into a 0 minute wait. Once there, get the pan-fried pork buns with spicy sauce, they are phenomenal!
  • Time Out New York
    Dumpling devotees can find signature plates that rely on classical Chinese technique. The soup dumplings are an absolute must-order, packed with pork and crab in a rich, flavorful broth. Mehr erfahren
  • Cameron P.
    Cameron ParkerSeptember 1, 2014
    The pastrami egg rolls were an amazing fusion. The fried rice is on point, although not keen on the addition of corn. Skip the oysters - they are the size of a quarter. Dumplings are deeeeelish.
  • Zoe
    ZoeApril 9
    Can’t go wrong with any of the dumplings, pork lettuce wraps, or string beans. Duck & ginger fried rice was very bland. While you wait for your table, enjoy a cocktail at Decoy downstairs.
  • Nicola S.
    Nicola SebastianMärz 27, 2016
    Growing up in HK, I like my dim sum traditional, and am suspicious of anything fusion. But the food here was creative and delicious. Wonderful easter family brunch. Definitely coming back!
  • Like A Local Guide
    Like A Local GuideFebruar 3, 2015
    RedFarm serves modern and innovative Chinese cuisine in a trendy and rustic decor. They only accept reservations for groups of 8 or more, so get there before 7pm if you want to avoid a long wait. Mehr erfahren
  • Linda H.
    One of my favorite restaurants in the city. Must get the Katz egg roll and you can order the duck from downstairs :) ask for it ahead of time
    Sep 9 positiv bewertet
  • PureWow
    PureWowNovember 2, 2016
    The paper-thin wrappers and flavorful broth make the pork and crab soup dumplings more than worth the price. (You may just have to make do with four instead of 20.) Mehr erfahren
  • Dia H.
    Dia HaykalApril 5
    Love love love this place! Tables are tiny and it’s very cozy. Our waiter Steve was very friendly and kind. Service was really good. The food is AMAZING.
  • Dara J.
    Dara JoMai 17, 2015
    One of the best restaurants in NYC. Delicious food .. Crispy beef, yuzu wasabi shrimp, mango&arugula salad, prime rib steak were all amazing! You must also try the key lime pie for dessert
  • Chefs Feed
    Chefs FeedOktober 2, 2015
    "The Shanghai soup dumplings have a thin skin yielding to a burst of rich, deeply satisfying, umami-punched broth, then to the sweet and earthy, fine-textured pork and crab meat." Chef Anita Lo Mehr erfahren
  • Travel + Leisure
    Travel + LeisureJuly 30, 2012
    At Ed Schoenfeld and Joe Ng’s lively New Yorkified Chinese spot, Red Farm, crisp-fried lamb dumplings are concocted in a wood-beamed urban farm setting. There’s a lot to like about this fresh remix.
  • Adam S.
    Adam SheldonMai 31, 2015
    Ask for the spicy Siracha like sauce on the side for rice and noodle dishes, elevates a safe, but delicious dish into something more exciting. Steak tartlets are fantastic, as are the dim sum options
  • Sammy G.
    Sammy GoldfienOktober 22, 2013
    Wow that pastrami egg roll really is tasty: the mustard sauce was flavorful but not overly so. Steak was perfectly done and the waiter was super nice and paired with a great red wine for me.
  • Berner
    BernerOktober 24, 2012
    Try everything. In order 1) pastrami egg rolls 2) filet bites 3) crab dumplings 4) soup dumplings. Skip mains and make it tapas style. Oh, and Ruth makes a killer Japanese style old fashion
  • Honghui Y.
    Honghui YuAugust 28
    The roast duck noodles here are absolutely amazing, especially the roast duck which may be the best I’ve had this side of the Pacific Ocean.
  • Rafi S.
    Rafi SyedDezember 6, 2012
    Schon mehr als 5 Mal hier gewesen
    Call ahead, get a text 5 minutes before table is ready. Ideal order: pastrami egg rolls, 5-spice chix, kobe tarts, sea bass, bacon fried rice. Get the ginger cocktail, avoid the sangria.
  • Alissar T.
    Alissar TaremiAugust 18, 2013
    Great dim sum style food in the West village. Be sure to try the soup dumplings, crispy spicy beef, and Katz pastrami egg roll. And the peach sangria special of the night was bangin
  • Charlotte S.
    Charlotte ScarfNovember 1, 2015
    Had a really enjoyable impromptu dinner late on Sunday night. Excellent recommendations for well balanced meal from our friendly waitress. We were last to leave but didn't feel rushed. Feichung hao!
  • DailyCandy
    DailyCandyDezember 30, 2013
    "Dungeness crab nestles in noodles and egg rolls are busting with Katz’s Delicatessen pastrami. Inspired house cocktails include an oolong tea martini spiked with Assam spices."
  • AskMen
    AskMenNovember 2, 2011
    Menu includes egg rolls filled with Katz's pastrami, shrimp & spinach-y dumplings shaped like goldfish, daikon cupcakes, chrysanthemum shrimp, & fried fish on a stick with Sichuan peppercorn salt. Mehr erfahren
  • Jennifer C.
    Jennifer Chu-CarrollJanuar 2, 2012
    Our favorites: crab and duck dumplings, dried scallop and Chinese sausage fried rice, and three chili chicken. The place is awesome and the people are great. They are also quite proud of their toilet.
  • Shaila
    ShailaSeptember 24, 2011
    Most items are amazing but there's one absolute must: GET THE RIBEYE! don't let the price throw u off, it's literally melt worthy deliciousness that beats Peter Luger by 10x! & I never leave food tips
  • citizenM
    citizenMMai 2, 2013
    Feel like you’re having a picnic in a (very charming) barn and definitely try the Pac Man Dumplings + Filet Mignon Tarts. Mehr erfahren
  • amNewYork
    amNewYorkOktober 26, 2011
    Fresh greenmarket sensibility meets modern Chinese, mixed with rustic decor. Chef Joe Ng offers enticing items such as marinated rib steak with steamed baby bok choy and spicy steamed sea bass.
  • Michelle C.
    Michelle C.September 13, 2011
    NYC Foodie Reco'd: spring rolls, beef tart, Kumamoto oysters w/ Meyer Lemon-Yuzu, 'Pac Man' shrimp dumplings, chicken salad, rib steak with bokchoy, clay pot chicken, & okra and thai eggplant salad
  • @JaumePrimero
    @JaumePrimeroMai 4, 2013
    no reservations, and the experience is so much better with more people! Stick with ordering a bunch of small plates, and damn that Pastrami Egg Roll is a gift from the heavens!
  • Time Out New York
    Time Out New YorkOktober 5, 2011
    Try the rib eye. The luscious beef gets an overnight bath in soy and an expert sear to tease out its umami richness. It’s one of our #100best dishes and drinks of 2011. Mehr erfahren
  • ariel k.
    ariel kayeJanuar 9, 2012
    Everything is awesome. 'pac man' dumplings, sautéed pea leaves, soft crunchy fried rice, chicken salad, jumbo shrimp and pumpkin in lobster sauce, crispy beef. Just order the whole menu.
  • sue q.
    sue qDezember 27, 2014
    Great cozy Chinese restaurant in west village. Large communal table. Dim sum & dumplings-try the pac man shrimp dumplings
  • Ali L.
    Ali LynchMai 31, 2013
    Worth the wait. Everything on the menu is amazing. Spicy Crispy Beef is top fav. White horse tavern and Turks & frogs are close by for before dinner drinks.
  • Leigh F.
    Leigh FerreiraOktober 11, 2013
    go to the speakeasy decoy downstairs. order the le club hot cocktail.
  • Branzino B.
    Branzino BandiniJuni 13, 2012
    Sceney West Village joint, where dumpling wizard Joe Ng turns out whimsical riffs on the classics. While not to everyone’s taste, the playful Katz’s pastrami egg roll is a novelty worth trying.
  • Seb
    SebMai 17, 2015
    One of the rare restaurants in NYC that leaves me a great culinary memory. Food is delicious. Try the ribeye steak, pork buns and crispy beef.
  • Serious Eats
    Serious EatsMärz 15, 2013
    A cheffy, well-done take on Chinese-American classics; don't miss the dumplings, particularly the excellent xiao long bao.
  • Meredith B.
    Meredith BlechmanJanuar 14, 2015
    Get there early and expect to wait - but it's with it. Get veg fried rice, crabmeat noodles, mushroom or lobster dumplings, three chili chicken, chocolate pudding
  • refinery29
    refinery29August 3, 2014
    Favorites include the chicken salad, pork & crab soup dumplings, and three chili chicken. An earthy, chic, rustic space, RedFarm is sure to please. Mehr erfahren
  • Layla
    LaylaJuly 12, 2016
    The soup dumplings are amazing and the dishes are very creative! Love the pac man dim sum idea!
  • Elena V.
    Elena V.August 20, 2013
    Great soup dumplings! Noodle dishes not much different from C-town joints such as roast duck noodles although meat quality is slightly superior. Pastrami is indeed like Katz. Boring dessert options.
  • jon a.
    jon accarrinoJuly 28, 2014
    NYC secret: The best Chinese restaurant in NYC isn't in Chinatown. Low key. Inexpensive. Try the fried lamb dumplings or spicy crispy beef.
  • Miguel L.
    Miguel LopezOktober 13, 2015
    Get the crispy crab claw dumplings. Nice airy place; seems more Japanese than Chinese. Skip the Bloody Mary.
  • Joshua N.
    Joshua NewmanJuly 10, 2016
    It may not be authentic, but it's delicious enough that you won't care. Any dumpling is a good choice, as is the shrimp-fried chicken.
  • Elliot W.
    Elliot WehnerJanuar 11, 2016
    Crispy beef and soup dumplings live up to the hype - they are awesome. Cocktails are very good as well and a short but affordable wine list.
  • John A.
    John AApril 21, 2015
    Dumplings are terrific, thai curry clams and mussels, great vegetarian options. Food is fresh and well prepared without excess salt or sauce.
  • Baturalp T.
    Baturalp TorunSeptember 26
    This place is the modern interpretation of Chinese cuisine. Try various dumplings. They are yummy and looking cute. Get the duck!
  • Nicole V.
    Everything is amazing! Pastrami egg rolls FTW!
    Sep 9 positiv bewertet
  • Gail H.
    Gail HSeptember 12, 2012
    Pac man shrimp dumplings (not just because they are so cute but scrumptious too!) and lamb - yes, lamb dumplings. So unique, and not typical Chinese.
  • Josephine S.
    Josephine SonMai 18, 2012
    Yum Yum Yum! Get the steak tart appetizer, scallop ceviche, lamb, veggie fried rice. Basically get everything! And yes its worth the hour+ wait!
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