Philadelphia Magazine • Januar 6, 2015The secret to Han Dynasty’s success in Old City has always been Chiang’s canny blend of full-bore spicing (true Sichuan style) and ingredients that (perhaps less authentically) are entirely familiar
Josh W. • April 22, 2023Cold liang pi noodles and cumin lamb hamburger were very authentic and delicious! Perfect for a light lunch
Don B. • Oktober 16, 2015One of the best "westernized" Szechuan restaurants I've been to outside of China. Right in the heart of downtown Philly on Chestnut street.
Eric • Januar 31, 2014If you adore Spicy food and you are around Chinatown in Philly, this is the place for you! I order the lamb bowl, spicy fried chicken, spicy seafood soup and string beans. Lamb bowl RECOMMENDED👍
Alison S. • November 8, 2016The spicy cucumbers are refreshing, but pack a definite punch- great start to your meal! I loved the dry pot with chicken - they really know how to pack on the heat!
Shobitha • Dezember 23, 2019Szechuan Spicy Sauce. Add it when you order and thank me later!
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