Vorschläge für Italienisches Restaurant in der Nähe von NoMad, New York

What's Good Here • August 19, 2014Recommended - Ravioli ai Piselli - housemade ravioli w/ spring peas, ricotta, pecorino, and mint w/ butter & peas

Caroline S. • July 10, 20142 orders of spaghetti with tomato and basil, please! Plain pasta has never tasted so good. The gnocchi is delicious too!

Francesco B. • November 3, 2014Huge selection of Salumi and Formaggi. Only high quality products!

Magda B. • Oktober 8, 2016Great place. It stays open till late night (around 11pm) and the service is great. The food is very authentic and delicious.

Cristina A. • März 23, 2013Ostriches (oisters). Excellent!

Julia F. • July 29, 2013Im Biergarten ganz oben unbedingt die gebratene Blutwurst essen. So lecker!

Jon P. • August 2Beautiful dining room. Must get cherries jubilee for dessert.

Chris F. • Mai 15, 2014Amazing Ribeye for Two! This meal will break the bank, but you will not forget it. Worth a splurge for a special occasion.

SavoredSpoon • November 17, 2014Thin crust and super fresh, this is one of my favorite pizza spots in the city! They also make a pesto pie, and have great salads

Antonio Carlos S. • Mai 2, 2017O atendimento eh muito bom... As entradas bem italianas... Frango a parmegiana ótimo ... Muita comida !

Thomas M. • August 22, 2014Prime rib sandwich is just great meat, olive oil, and salt on a fresh baguette. So simple yet so delicious.

Patricia P. • September 27, 2013They serve gluten free pasta! It was excellent! Very happy! Friendly servers! 😁

Sofia P. • November 12Spaghetti & meatballs, pasta ragu, & lasagna were great

T S. • Februar 15, 2020Even though they are not specialized on pizza, the San Daniel Pizza was amazing. Also don't forget to try the cheese as starter!

Wendy W. • November 22, 2013The homemade meatballs were simply to die for~ soft, scrumptious, juicy morsels

DoubleDeuce • März 16, 2022It changes over time but they offer inexpensive tasting menu plates and wine to enjoy their pasta. A great spot for a meal during a date and a fun way to try less common pasta shapes.

Sanj • April 11, 2021Brunch was great! Loved the pastry basket, chickpea salad and blueberry waffle

AlAnoud A A. • März 15, 2022Absolutely beautiful, the scenery is mesmerizing and the food is fresh out of the market👌🏻 Calamari, their charcuterie, gnocchi di zucca and lasagna! Best tiramisu and panna cotta in town✨

ANNE C. • Juni 23, 2012Great pizza baked in the round wood oven! Good value on Sicilian wines!

Jessie C. • Januar 9, 2014Tonight's Class: One Pot is All You Need with Chef Alicia Walter

Maria Belen I. • März 27, 2017Lugar tipo mercado, donde hay distintas opciones de comida. Muy recomendable las pastas y también los crepés

Mike H. • November 11, 2010The regular slices are amazing, so are the chicken parmagiana rolls!

Victoria U. • Oktober 8, 2017One of a few similar places in the city, this a solid dependable place with gluten free options too.

Michael L. • Dezember 19, 2018Not what it used to be. Choices are limited. Better off hitting a real raw bar.

Kellan M. • Mai 5, 2019The Cacio e Pepe pizza is an experience. Try with a crisp white wine!

Michael C. • Februar 22, 2023Better pizza in the area

Elisa • September 8Wood fired branzino with Sun-Dried Tomatoes and Crispy Artichokes. Delicious!

Garett P. • August 9, 2014This is great underrated NYC pizza! Fantastic crust. Don't skip it.

Antonio Luiz • Oktober 7, 2014As aulas são muito boas, boa comida e vinho.