Noah W. • July 2, 2023Faves: hams and zeppoli, fennel & grapefruit, clam toast, tortellini, pasta in pink clam sauce, duck, and “affogato” decomposed dessert. Perfect martini was perfect. Good vibes, almost over the top.
Thorsten L. • Mai 13, 2013Ja, unbedingt Vodka Pizza und Black and White Tagliatelle bestellen. Der Limoncello ist hausgemacht. Das Olivenöl mit Brot, wenn es nicht geliefert wird, einfach nachfragen :-)
HashtagNYU • July 7, 2016Amazing sit-down restaurant with even more amazing pizza. Make sure to get the Nutella calzone for dessert. Seriously.
Florent D. • August 30, 2015Great Flowers, great Limocello, keep some room for deserts too
Colin M. F. • July 3, 2013Just one of the damned best places in NYC. The ricotta toast is magnificent (though ask for more toast if you are more than 2), Chicken Parm roll is sweet, and don't miss the ice cream cake.
Paige C. • Februar 16, 2022Wonderful service. Really loved the spicy limoncello margaritas and the cacio e pepe fritters. Wow!
Condé Nast Traveler • August 19, 2016You come here for the killer wine list (even by the glass, there are special options), the awesome soundtrack and the spot-on wood-fire oven pizza.
Rick V. • August 29, 2013One of my top 10 meals in NY, maybe top 3. Seared Tuna steak with asparagus velouté, red onions and capers. Pair it with a Malbec and mashed potatoes w/truffle oil.
Kelly C. • Juni 9, 2014Everything was delicious and not just saying because it was a 2am bite. Margerhita pizza, gnocchi and bruschetta all winners. Cash only. Picnic tables outside dining.
Mary C. • November 30, 2023My favorite Little spot in little Italy. It's the best for quality and also doesn't charge so much like the rest of the other Italian restaurant. Service is super attentive and friendly all the time.
Tina C. • August 24, 2013Best place in Nolita to chill with Ciao Bella ice cream, cappuccino, wine or panini.
Colin M. F. • April 17, 2014An institution. You can't go wrong here, square slice or triangle.
Jerlissa P. • März 26, 2016The hostess was very lovely, the food was delicious, service had a bit of an attitude. I tried to order two cappuccinos and the desert menu and he completely ignored me.
John C. • Februar 11Get the Pugliese, featuring a beef/pork patty lightly breaded, copocollo treated like bacon, seared cherry tomatoes, and a giant smoked burrata
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