Erik U. • Februar 14, 2015Some of the best cocktails I've had in town. The bartenders know their stuff and take pride in their work, and it shows!
Heather W. • July 7, 2013I'm originally from TX & thought this was delicious! Had the BBQ Brisket Sandwich doused in original BBQ sauce & the Mac & Cheese (it was ok). Rolls are YUM & had a fresh house salad. Hit the spot.
Monica M. • April 8, 2013the pot roast, lobster bernaise, rib eye all so yummy & the butterscotch pudding is to die for.
Doris N. • September 17, 2011Really great breakfast - get the quinoa and vegetables. It has two sunny-side up eggs on top!
Janneke B. • November 10, 2012Angel hair with shrimp. Love it! And also the avocado wraps, ahi tartare and the ahi carpaccio. If you like avocado and tuna you have to try these dishes.
Jessica C. • Februar 20, 2012Eggs benedict extra hollandaise sauce on the side with a coffee. The perfect breakfast food... I've been getting the same thing for over 10 years and you can't go wrong.
Rebecca A. • July 22, 2016The food is absolutely delicious. Generous portions and very fresh. The service is excellent. The cannelloni & the creole fettuccine are my favorites along with a spinach salad. Bruschetta yummy!
Cherise J. • März 11, 2013Philly cheese steak. Yum! Excellent & friendly fast service.
LA Weekly • Januar 22, 2015ry the carnitas with nopales (a rare find in L.A.!) and the popular hard shell potato and cheese, one of several vegetarian options. Be sure to check the taco of the month as well!
Kapri • Juni 20, 2013Their stuffed grilled cheese might be the best food I've ever had. It's incredible <3
Branden A. • Mai 15, 2013Get two different types of meat and guac . . .
Chris “RockNRollGeek” D. • July 3, 2018Bulgogi, the sake, Albacore carpaccio, everything on the menu is fantastic. You can't really go wrong.
Kelly B. • März 10, 2014The Roasted Cauliflower is amazing and one of the few dishes that is vegan as-served!
allison t. • Oktober 7, 2012get the burrata/duck prosciutto/spinach appetizer. the toast they serve it with is wonderful, and they are very generous with the serving of burrata!
Jonathan F. • July 19, 2012The Pizza Margherita with Artichokes and Speck is the best pizza I've ever had.
Mark P. • Februar 12, 2017Loved my Salmon Nicoise salad. The waiter Lindsey was outstanding. Very satisfied.
Terrence (Blair-Washington) P. • Januar 17, 2019Great places for skewers and the ramen bowls are perfect for a rainy day.
Barbara G. • April 25, 2013Their oven ready meatloaf is perfection! Great for lasagna or any meat required dinner recipes ;)
Cherith Z. • Januar 25, 2017They have more than just the standard café options, like a lavender chai or maple latté -everything tastes amazing. The very cool Mimoda Dance Studio resides behind this café in a converted warehouse
Mere • Oktober 12, 2015Get the popcorn chicken with the sriracha mayo! It's delicious!
teala c. • Dezember 3, 2010The calamari is amazing as well as the grilled artichoke, calamari... pair it with a glass of layer cake... yum! happy hour at it's best.
Vivian R. • September 26, 2016One of the most most amazing, healthy dinners I've had. Crusted salmon and burrata are a low carb dream- team.
Mike A. • Januar 3, 2011Spicy chicken was amazing! Try the lamb too, so good. I didn't like the bacon wrapped chicken.
Christopher A. • Dezember 17, 2009Go to Marcondas Meat Market and order an aged porterhouse. Grill or pan fry at home and share with a friend.
James 9. • März 13, 2011Changed menu, calamari and scampi is great to start , eat a pizza. Go for the tagliata medium. It's a great place to eat and people watch
Faris A. • September 11, 2015The farmer omelette is outstanding. Love the service, it's the best service I've seen so far in LA.
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