Jamie E. • July 5, 2012Order the Taste of Maine: perfectly portioned for one person, you get to sample the shrimp roll, crab roll, and lobster roll...and be transported to Maine
Marie L. • November 24, 2019Cheap & tasty fusion of Malay cuisine and seafood classics. Lively, packed late nights.
Kiwi W. • Januar 30, 2022Seafood obviously the star- sashimi done with care, every plate sauced to perfection. Menu changes often, if you are lucky enough to encounter the swordfish with citrus and chili sauce- CANT MISS!
Rebecca M. • July 30, 2015Great fried fish! Staff is very friendly as well.
Sam G. • April 29, 2017Surprisingly awesome. Shrimp also great. Get lost of the tartare.
Paige C. • April 15Delicious, fresh seafood. Their calamari was actually my favorite item on the menu. Crisped and seasoned to perfection!
Peter G. • August 7, 201032 oz of beer for $4.16. That is all. If you're ever here for a Seaport show, there is no sensible alternative.
Laura T. • Februar 19, 2012$25 prix fix for app, main dish and bottomless bloodies, mimosas and bellinis.
M G. • August 7, 2010Weekend brunch - unlimited bellinis (grapefruit is best) and the best eggs benedict anywhere south of 14th. HUGE portions. Get the canadian bacon eggs benedict!! Fast for a week before and after :-)
Honghui Y. • April 17, 2018Love the brunch here. Highly recommend getting the market vegetables but if you’re craving protein, you can’t go wrong with the braised beef hash
Sandy G. • März 23, 2014For brunch, consider the excellent Breakfast Tacos. Beef inside, quail egg on top. Delicious! If only the portions were larger - I need another entree now.... The cocktails are just superb.
Risa • Oktober 29, 2016Delicious seasonal dishes + inventive updates on classics like Oysters Rockefeller and Baked Alaska. Cocktails are well-balanced and service is fantastic. (Photo: chestnut agnolotti w black truffle)
Ella B. • März 16, 2012The salt sandwich and the eggplant sandwich are both amazing!
Jon C. • Mai 29, 2021All the food was delicious, from our shared plates (the nachos, hummus and burrata) to my entrée (DIY fish tacos) — really loved that the tortilla tasted like a real tortilla (milled corn).
Kristina F. • April 18, 2015What's not to love? Steaks are great. Desserts are decadent.
Helena • Mai 15, 2013Try the prociutto and cheese pizza, delicious!
David C. • Juni 12, 2021I try to visit Tacombi whenever I am nearby. I love their Tako, it is delicious. They have outdoor tables which are mostly busy and better to reserve in advance.
Greg P. • April 29, 2012Always ask for Benny, he'll take great care of you. The Cappuccino is incredible, and all their pastas are homemade- a great find.
Bryan Y. • Februar 5, 2017Lobster Roll was more like a lobster bite for $23. There wasn't that much lobster and it wasn't particularly good. The Lobster Press was tasty but didn't have much lobster in it and was also $23.
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