Danielle C. • September 16, 2013Always solid; great neighborhood spot for an easy evening. Friendly staff, something for everyone on the menu.
ReeD • Oktober 14, 2014Vegetarian? Caprese or Harvarti Sandwich. Meat? Prosciutto Caprese. Excellent cheese, from an amazing Cave-Aged Gruyere to hard-to-find Appenzeller to Papillon Roquefort. Locals: Teleme and Baserri.
Margherita B. • Januar 17, 2017My favourite brunch in SF! Try the divorcee eggs benedict (avocado, fontina cheese and bacon) and wish to get a seating in the outdoor internal garden. No brunch reservations taken
Mark W. • April 28, 2013Get the brunch pizza. The Mattina. Incredible. And with no line versus Zazzies! Great spot.
Nathan R. • Februar 7, 2012Kind of like Pickers for winos. Some really good values mixed with so so. Look for the Cole Valley branded wine. Actually very very good (2006 Cab Franc)
Paige C. • Oktober 21, 2013A great stumble-upon: amazing challah cinnamon French toast. Very friendly staff. Sit outside and enjoy the sun.
SFist • July 22, 2016The Ice Cream Bar always has three dairy-free flavors: Chocolate sorbet, a coconut milk-almond, and a rotating fruit flavor. Though all are great, it's the almond that's the real winner.
Truth K. • Mai 5, 2013Great store with very friendly staff. Dennis took his time to help me pick a plant and also gave me great green thumb ideas. Very helpful as I am a beginner.
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