Vorschläge für Asiatisches Restaurant in der Nähe von Central District, Hong Kong

Lucy C. • März 22, 2020My favourite dishes were the chopped duck salad and for dessert - the banana roti (with an added scoop of coconut ice cream!) - the best!!

Betty • Januar 4, 2016Delicious food and amazingly genuine service. Recommend sashimi, oysters, and beef with egg.

Geoff H. • Juni 15, 2018First time to the new, much more spacious location. Same wonderful food, of course. 👍👍👍

Tobias W. • September 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot

Julia K. • November 18, 2014The real deal - authenticated by Thai bf, though he thinks it's pricy for street/local Thai dishes. But it's excellent st food with a "refined" twist. Love the Kai jeow, which is hard to find in HK

Marc F. • Juni 9, 2018Sehr geschmackvolles Essen. Aufmerksamer Service. Raum ohne Tageslicht, bei Ankunft etwas muffig.

Marc F. • Oktober 8, 2013Always great to go there - incredible authentic Indian food to reasonable prices and relaxed sitting at the food court. I like the godfather beer they are selling!

s h. • Juni 10, 2016Best brisket noodles in HK.

Ivan N. • September 3, 2016Excellent sake pairing dinner but almost impossible to book ! Most of the cookware as are hand made and some are antique, like one shown has 300-400 years history !!

Helmut U. • Dezember 3, 2018Setting, athmosphere, great little dishes. Try everything. Have drink outside before you start dinner!

Micheál Ó. • April 18, 2018Really tasty dumplings in the Queens Street Cooked Food Market, $42 for boiled and $52 for pan-fried iirc. No frills but the food is great.

Kate • Januar 27, 2018Lunch is good price n also tasty ! Japanese boss plus chef very friendly , food r fresh n good taste , one of my favourite now

Zixi W. • July 14, 2012The stock is amazing , must try!

Trish F. • July 28, 2017Great pho, fried Vietnamese spring rolls (so much umami!) and bahn mi. Skip their fried chicken wings.

Time Out Hong Kong • Dezember 28, 2011The ox tongue ($65) on a stick is thick-cut and drips with delicious umami meat fats. On another plate, cubed wagyu hanger steak ($65) and oyster blade ($45) are both exceedingly tender.

Ali N. • July 31, 2012Very fresh sashimi and lot of variety, lunch set is really worth the price!!

A C. • April 12, 2016Best congee in this part of the island. Make sure you get there early cos some popular items sell out fast,. Closes on sundays

Claudia S. • März 15, 2015Must get the premium omakase! Won't disappoint!

Than K. • Juni 10, 2016Best soup I have had vs other wonton stalls! Yummy springy noodles! Good bite to the beef and dumplings were fresh and good!

Lucy C. • Dezember 4, 2020The lunch menu is really great value. I had prawn tempura and wagyu beef curry. All was very good.

Ary • November 4, 2014Such a great place for wonton soup! Yummy and cheap!

Michelle • Januar 7, 2017Yummy truffle rice and bitter gourd with salted egg!

Brian • Januar 30, 2016Good foods, nice environment and friendly service. Definitely come back to try different dishes.

Danny L. • November 24, 2015Seafood and vegetables are very fresh. It's not oily and taste is good. I like the rice served at the end.

Vincent Q. • März 17, 2021Beef tartare, chicken risotto, seafood pancake. But really everything was great

Angela L. • September 16, 2017Wish i had discovered this place earlier! Everything was amazing - burrata with fig in korean soy sauce, pesto rice cake, korean fried chicken. Everything was bomb!

Bertrand J. • Juni 28, 2018Excellent experience and good ambiance (relax)

Thomas A. • November 28, 2017Best pho in HK island ! Nice & friendly staff and affordable price

Kwok T. • Dezember 27, 2015The wonton soup noodles are amazing. Probably the best in the world!? Chewy shrimp noodles, clean light broth, delightful wontons. Gd for casual stopover/snack

Erik C. • August 25, 2014Red King ramen is fantastic!