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Time Out Hong Kong

Time Out Hong Kong

Hong Kong's independent city magazine. Find out what's going on around town in art, music, nightlife, stage, film, and even Macau. You can also read our restaurant reviews, find out about the latest shopping trends, and stay close to the issues important to our city.
OzoneWest Kowloon • Juni 13, 2011

Ozone doesn’t have the widest cocktail selection on offer, but a taste of their martinis – classic, lychee and vesper (each $95) – showed a masterclass of mixology. Mehr erfahren

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YardbirdCentral District • September 2, 2011

The KFC (Korean fried cauliflower, $75) has already entered the Hong Kong food pantheon. Neither too mushy nor al dente, the crisp orbs bring a touch of heat thanks to the yuzu and chilli. Mehr erfahren

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Ippudo 一風堂尖沙咀, Kowloon City • August 8, 2011

Ippudo is one of the strongest contenders in Hong Kong’s ongoing ramen wars so far. Mehr erfahren

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Linguini Fini中環, 中西區 • Juni 30, 2011

There are well over a dozen pastas on offer here but the hardest hitters are the signature linguini finis. The homemade porchetta is another big fatty must-try.

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Saboten 勝博殿Causeway Bay • Juni 24, 2011

The katsu is impressively ungreasy – a testament to the expert timing and temperature control that Saboten has nailed down after more than 40 years of deep-frying experience. Mehr erfahren

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