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- Ryan GomezJanuar 14, 2016Humble atmosphere. Hands down the best mole in the city. Expect family service and truly authentic Sinaloa cuisine. Tan RICOOOO!!!
- Brooklyn UnitedJuni 19, 2013Home-style Mexican food. Very friendly staff, and excellent beef tongue tacos. Good for some margaritas and a filling, delicious food. Serves gargantuan portions so come hungry!
- HughAugust 30, 2011Pancita at El Maguey y La TunaThis Lower East Side stalwart calls its spicy tripe soup the ultimate hangover cure, and we wouldn’t disagree—a few sips of the peppery, brick-red broth would shock a...
- ClaireJuni 29, 2014Brunch special is amazing. Struggling to finish a burrito the size of my face. And the staff is super friendly!
- EthikusApril 29, 2012El Maguey y La Tuna is an ethical & sustainable restaurant participating in Shop Your Values Week! Pledge now and receive discounts at 200+ businesses in NYC from May 3-10, 2012. #SYVW Mehr erfahren
- MEEfOMärz 19, 2011Not to be missed on Day of the Dead. They replace their usual menu with traditional DotD dishes that are out of this world
- HelenApril 27, 2015Portions are meager and food is overall bland, not what I expected from an authentic looking restaurant. The thing to go for are the pitcher margaritas- cheap and deadly.
- NachosNYJuni 8, 2010Get the Chorizo or Veggie Nachos here. They are delicious. And if you're up for pain, try the Jalapeno Margarita, it hurts so good.
- Try the pipian (roasted pumpkin seed) mole; it's rich, complex, and deeply satisfying.
- Melody HanJuni 17, 2010The burritos here are the size of your head. Come with your appetite intact. Strongly recommend the black bean soup!
- Chicken burrito is the best! Not on the menu, but you can still order it.
- BauzenJuni 11, 2010Not mission style burritos... Pretty unfortunate considering that's the whole reason I came here.