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Food 16Set Menu 5Drinks 12
Food
Small Plates, Snacks, Salads & Greens
Some of east asia's favourite street snacks choose 2-3 dishes per person or share lots w/ friend
Small Plates, Snacks, Salads & Greens: Small Plates
14.95
Fresh summer rolls, BBQ chicken, pork dumplings, coconut prawns, satay chicken & Thai corn fritters
Japanese Pork Dumplings Classic
5.75
(Gyoza) w/ a soy dip
Thai Coconut Prawns Classic
6.95
With a sweet chilli dip
Thai BBQ Chicken
5.25
(Gai yang) char-grilled w/ sweet chilli marinade & served w/ a Thai salad
Rendang Roti Bites New
4.95
Malaysian slow cooked beef stew served on roti bites
Japanese Tempura
5.50 - 6.95
King prawns or fresh vegetables in a light batter
Fresh Vietnamese Summer Rolls
4.25
(Goi cuon) vegetables, rice vermicelli & Asian herbs w/ hoisin & peanut dip. Served cold
Japanese Style Sticky Wings Classic
5.50
Crispy fried chicken wings w/ a sweet soy & chilli glaze
Thai Corn Fritters
4.50
(Tod man khao pod) w/ a chilli & peanut dip
Vietnamese Spring Rolls
4.95
Deep fried vegetables, rice vermicelli & Asian herbs w/ a hoisin & peanut dip
Malaysian Chicken Satay Classic
5.50
With red onion, cucumber & a peanut dip
Thai Hot & Sour Soup
2.95 - 4.95
Tom yam style
Mini Singaporean Laksa Soup
4.50 - 4.95
Spicy coconut broth
Small Plates, Snacks, Salads & Greens: Snacks
Thai Prawn Crackers
2.75
With sweet chilli sauce
Sesame Rice Balls
2.95
Served w/ sweet soy & chilli dip
Japanese Edamame
3.75
Sea salt or sesame chilli oil & sea salt
Japanese Wasabi Peas
2.75
Small Plates, Snacks, Salads & Greens: Salads
Vietnamese Style Chicken Salad
4.25
(GA xe phay) w/ a mint, coriander, lime & peanut oil dressing
Malaysian Salad
2.95
(Acer timun) cucumber, pineapple, chilli & lime
Thai Salad
2.95
(Nua yang manao) w/ fresh mint, Peanuts, red onions, chilli & lime.
Japanese Salad
3.50
Chinese leaf, curly endive & shredded carrot w/ a ginger, sesame & soy dressing
Small Plates, Snacks, Salads & Greens: Greens
Wok-Fried Greens
4.95
Pak choi, choi sum or mixed veg w/ a choice of
Small Plates, Snacks, Salads & Greens: Accompaniments
Rice
2.00 - 2.20
Flaky Flatbread (Roti)
1.25
Wok-Fried Noodles
2.95 - 3.40
Street Food
East Asian classics
Street Food: Noodles
Thai Curry Noodles Classic
10.50
(Khao soi) yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion
Singapore Vermicelli Noodles
9.95
Prawns, egg, char siu pork & chicken w/ a mild curry flavour
Indonesian Noodles
7.95 - 8.95
(Mee goreng) chilli, choi sum, oyster mushrooms, tomato & egg
Japanese Yaki Udon
9.95
Chicken, prawns, mussels, squid, egg soy & mirin
Pad Thai Classic
8.95 - 9.50
Sour-sweet rice noodles w/ choi sum, egg, beansprouts, dried shrimp, roasted peanuts & lime
Malaysian Ho Fun Noodles
11.75
(Kway teow) prawns, mussels, char siu pork, egg & squid in a chilli, garlic & dark soy sauce
Street Food: Rice
Malaysian Satay Chicken & Rice
7.95
With red onion, cucumber, rice & a peanut sauce
Vietnamese Imperial Rice
11.95
(Com hue) prawns, char siu pork & squid, toasted sesame seeds, lemongrass & coriander
Indonesian Style Fried-Rice Classic
8.95 - 9.50
(Nasi goreng) lime leaves, chilli, cucumber, egg & onion flakes
Thai Style Fried-Rice
8.25 - 9.50
(Khao pad) fine beans, mushrooms, pineapple, egg, Thai basil & peanuts
Soups & Stir Fries
Hearty soups in a bowl or wok-fried dishes to seal in flavour
Soups & Stir Fries: Soups
Japanese Ramen Soup
9.25 - 11.95
Shoyu flavoured broth w/ noodles, beansprouts, bamboo strip, spring onion & nori
Vietnamese Pho Soup
8.95 - 10.95
Rump steak or chicken breast w/ ho fun noodles in a clear broth scented w/ fresh Asian herbs, star anise & lime
Singaporean Laksa Soup Classic
14.95
Yellow noodles, jumbo prawns, chicken, squid & mussels in a fiery coconut broth, w/ mint, cucumber, red onion, tofu & lime
Curries
Fragrant curries for that spicy hit
Japanese Katsu Curry
6.95 - 8.75
Chicken breast or sweet potato deep-fried in a panko breadcrumb w/ a mild curry sauce. Served w/ a sesame & ginger salad
Singaporean Fish Curry
11.95
(Mahi mahi molee curry) mahi mahi fish w/ coconut milk, turmeric, curry leaves, galangal, sweet potato, tamarind & cherry tomatoes
Thai Beef Massaman Curry
11.50
Classic slow cooked beef curry packed w/ fragrant spices, potato & peanut
Thai Red Curry
10.50 - 12.95
(Gaeng phed ped yang) lychees, cherry tomatoes, Thai basil, lime leaf
Thai Green Curry
10.50
(Gaeng keow wan) chicken, bamboo shoot, Thai basil & lime leaf
Malaysian Beef Rendang Classic
11.50
Cooked for 6 hours in coconut, chilli, shallots, galangal & lemongrass. Served w/ a roti, cucumber & pineapple salad
Take Out: Express Lunch
Perfect for a light lunch or early dinner available Mon-Fri to 5pm (exc. Bank hols)
Take Out: Main
Japanese Ramen Soup
6.95
Shoyu flavoured broth w/ noodles, beansprouts, bamboo strip, spring onion & nori
Malaysian Satay Chicken & Rice
6.95
With red onion, cucumber, rice & a peanut sauce
Vietnamese Chilli Chicken
8.95
(GA xao xa ot) red peppers, lemongrass & onions in oyster sauce
Singapore Vermicelli Noodles
6.95
Carrots, fine beans & egg w/ a mild curry flavour
Thai Curry Noodles
8.95
(Khao soi) yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion
Take Out: Small Plates
Japanese Pork Dumplings
2.95
(Gyoza) w/ a soy dip
Fresh Vietnamese Summer Rolls
2.95
(Goi cuon) vegetables, rice vermicelli & Asian herbs. Served cold
Thai Hot & Sour Soup
2.95
Tom yam style w/ vermicelli noodles
Set Menu
20.00 per person
Starters
Japanese Style Sticky Wings
Crispy fried chicken wings w/ a sweet soy & chilli glaze
Thai Coconut Prawns
With a sweet chilli dip
Japanese Pork Dumplings
(Gyoza) w/ a soy dip
Malaysian Chicken Satay
With red onion, cucumber & a peanut dip
Mains
Thai Curry Noodles
(Khao Soi) Yellow noodles in a red curry sauce w/ chicken, ginger, garlic, fresh lime & red onion
Indonesian Style Fried-Rice
(Nasi Goreng) Lime leaves, chilli, cucumber, egg & onion flakes
Thai Basil in a Fiery Oyster Sauce
(Pad Krapow) Fine beans, Asian basil, red chillies & red peppers
Malaysian Beef Rendang
Cooked for 6 hours in coconut, chilli, shallots, galangal & lemongrass. Served w/ a roti, cucumber & pineapple salad
Pad Thai
Sour-sweet rice noodles w/ choi sum, egg, beansprouts, dried shrimp, roasted peanuts & lime
Singaporean Laksa Soup
Yellow noodles, jumbo prawns, chicken, squid & mussels in a fiery coconut broth, w/ mint, cucumber, red onion, tofu & lime
Japanese Katsu Curry
Chicken breast or sweet potato deep-fried in a panko breadcrumb w/ a mild curry sauce & sticky rice. Served w/ a sesame & ginger salad
Desserts
Malaysian Pancake
Buttery flaky roti drizzled w/ condensed milk & a sprinkle of cinnamon sugar. Served w/ cinnamon ice cream
Mango Sorbet
Premium quality, made w/ real mango.Smooth, refreshing, simple.
Ice Cream
Choose from Cinnamon, Green Tea & Black Sesame flavours
Vietnamese Banana Fritters
Vietnamese fried bananas coated in breadcrumb & crunchy nuts, served w/ a caramel sauce, cinnamon ice cream & fresh lime. Choose Mango Sorbet instead of ice cream
Coconut Chocolate Fondant
The classic chocolate cake w/ a liquid chocolate centre & grated coconut heart, served w/ black sesame ice cream
Churros
Popular in the Philippines since Spanish colonial times, these deliciously crunchy doughnut sticks are served w/ a warm chocolate or caramel dipping sauce
Drinks
White Wines
Chenin Blanc, Cullinan View. South Africa
4.25 - 14.95
Gewurztraminer, Villa Maria. New Zealand
6.00 - 21.95
Sauvignon Blanc, Los Romeros. Chile
4.75 - 16.95
Red Wines
Shiraz, Mill Cellars. Australia
4.25 - 14.95
Pinot Noir, Veramonte. Chile
6.25 - 21.95
Malbec, Lunaris. Argentina
4.75 - 16.95
Rose Wine
Zinfandel, Whispering Hills. California
4.50 - 15.95
Sparkling Wines
Prosecco, Le Altane, Italy
5.50 - 22.95
Asian Beers
Asahi (Japan)
3.95
330ml bottle (5%)
Beer Lao (Laos)
3.95
330ml-bottle (5%)
Tiger (Singapore)
3.95 - 6.75
Soft Drinks
Home-Made Still Lemonade
2.50
St. Clement's
2.75
Mineral Water
2.10 - 3.95
Tonic Water 125Ml
1.25
Sparkling Cordials
1.75
Elderflower or lemongrass & ginger
Fresh Orange Juice
2.95
Fresh Lime Soda
1.75
Ginger Beer
1.95
Coke / Diet Coke
2.50
Alcoholic Cocktails
Lychee Fizz
5.95
A beautiful mix of bubbles & lychee liquor
Sailing Tiger
6.25
Gin topped w/ ginger beer & tiger-a crazy combo that works!
Bangkok Popsicle
6.95
Thai rum, passion fruit puree & pineapple juice topped w/ a dash of Aperol
Saigon Negroni
6.95
Gin, martini Rosato, Aperol & lychee liqueur
Lemongrass Mule
6.95
Vodka, ginger beer, infused w/ fresh lemongrass & lime
Sangsom & Coke Classic
10.95
Thai rum & coke served in a beach bucket for 2 to share
Sangsom Chilli Mule
6.50
Thai rum & ginger beer infused w/ fresh lime & chillies for that extra kick
Twinkle
6.95
Prosecco, vodka & elderflower
Elder Fizz
6.50
Gin, elderflower, fresh mint, lime & cucumber topped w/ soda
Bellini
5.95
Prosecco w/ exotic fruit puree. Ask your server for available flavour
Singapore Sling
6.95
Gin, cherry liqueur, Cointreau, grenadine & pineapple juice
Virgin Cocktails
Virgin Popsicle
3.50
Fresh orange juice, passion fruit puree & pineapple juice w/ a dash of grenadine
Apple & Elderflower Lemonade
3.25
Homemade lemonade, apple juice, lime & mint w/ a hint of elder flower
Ginger Mule
2.95
Ginger beer, lime, ginger & lemongrass cordial
Pink Lemonade
3.25
Homemade lemonade, lime & mint topped w/ soda & grenadine
Mango on the Rocks
3.50
Mango puree, lemonade & lime
Spirits
Bombay Sapphire Gin
2.75 - 5.25
Sangsom Thai Rum
2.75 - 5.25
Finlandia Vodka
2.75 - 5.25
Desserts
Malaysian Pancake New
3.75
Buttery flaky roti drizzled w/ condensed milk & a sprinkle of cinnamon sugar.Served w/ cinnamon ice cream
Coconut Chocolate Fondant
5.50
The classic chocolate cake w/ a liquid chocolate centre & grated coconut heart, served w/ black sesame ice cream
Ice Cream
1.50 - 3.95
Choose from cinnamon, green tea & black sesame flavours
Vietnamese Banana Fritters
5.35
Vietnamese fried bananas coated in bread crumbs & crunchy nuts, served w/ a caramel sauce, cinnamon ice cream & fresh lime choose mango sorbet instead of ice cream
Mango Sorbet
3.95
Premium quality, made w/ real mango. Smooth, refreshing, simple.
Churros
3.50
Popular In the Philippines since Spanish colonial times, these deliciously crunchy dough nut sticks are served w/ a warm chocolate or caramel dipping sauce
Hot Drinks
Green Tea / Jasmine Tea
2.00
A pot of green or jasmine tea serving approximately four small cups.Free refill
Vietnamese Coffee
2.25
Served in the traditional style w/ condensed milk as found in the cafes of hanoi & saigon
Mint Tea
1.90
Made w/ fresh mint leaves, served in a glass
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