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Dos Perros

Mexikanisches Restaurant$$$$

Durham

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Dos Perros

7.7^/10

156

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64 Fotos

Menü

Dinner Menu 6Drinks 4

Dinner Menu

Aperitivos

Snacks

Salsa Trio

7.00

Guajillo salsa, Pico de Gallo, Tomatillo salsa with corn tortilla chips

Guacamole

9.00

Avocado, lime, cilantro, onion, pico de gallo garnish

Elote Mexicano

7.00

Grilled corn on the cob topped w/ aioli, lime and queso fresco

Platanitos Rellenos

7.00

Cheese-stuffed plantain fritters

Platos Chicos

Queso Fundito

9.00

Chorizo, sauteed mushroooms, queso asadero, crema, tortilla chips (gf)

Birria De Cabrito

11.00

Slow-cooked goat with peppers and tomato and ciabatta bread

Plantain Empanadas

8.00

Masa, creamy plantain, pasilla sauce (v,gf)

Flounder Aguachile

12.00

Lime juice, tomatillo, serrano pepper, avocado, pickled onion, cilantro (gf)

Vegan Chili

10.00

Beyond burger, black beans, tomatoes, peppers, onion, garlic (v,gf)

Shrimp Ceviche

10.00

Chilled shrimp, lime juice, tomato, onion, cilantro (gf)

Empanadas De Pato

9.00

Masa, duck confit, mole poblano (gf)

Carne a La Jamaica

13.00

Grilled flank steak, creamed sweet potatoes, hibiscus reduction (gf)

Choose Your Topping

Barbacoa (beef short rib), Borrego (lamb), Carne Asada (steak), Carnitas (pork), Chicken Tinga, or Vegetales

Gorditas

9.00

Potato-masa sopes, crema, queso fresco (gf)

Quesadilla Pequena

11.00

Corn tortilla, queso Oaxaca, guacamole (gf)

Torta

12.00

Chiabatta, pickled jalapeno onions, fries

Tacos

8.00

Corn tortillas, onion, cilantro (gf)

Tostada

11.00

Crispy corn totilla, crema, queso fresco, shredded lettuce (gf)

Molletes

11.00

Ciabatta, refried black beans, asadero cheese

Tetelas

8.00

Black bean and masa turnovers, queso cresco, crema (gf)

Platos Grandes

Ribeye Steak

23.00

Guacamole sauce, black beans, cactus salad OR french fries (gf)

Enchiladas De Pollo

16.00

Pulled chicken enchiladas, mole pipian, black beans, brown rice (gf)

Chile Relleno

15.00

Cheese and vegetable stuffed poblano pepper, black bean puree, crema (AVAILABLE VEGAN) (veg)

Enchiladas De Res

16.00

Beef enchiladas, chipotle cream, black beans, brown rice

Shrimp Al Ajillo

19.00

Sauteed NC shrimp, garlic-guajillo-lime sauce, black beans, brown rice (gf)

Vegan Flautas

14.00

Crispy plantain and black bean stuffed tortillas with salsa roja (v,gf)

Sides

Fries

4.00

(v,gf)

Guacamole

3.00

(v,gf)

Black Beans

2.00

(v,gf)

Pico De Gallo

0.50

(v,gf)

Fried Plantains

2.50

(v,gf)

Rice

2.00

(v,gf)

Crema

1.00

(gf)

Postres

desserts

Flan De Elote

7.00

(creamy corn custard, caramelized sugar, tequila (veg, gf)

Tres Leches

7.00

Traditional "three milk" cake with fruit (veg)

Carlota De Limon

7.00

Chilled key lime custard layered with Mexican butter cookies (veg)

Churros

7.00

Crispy dough, cinnamon sugar, chocolate sauce (veg)

Drinks

Made from scratch cocktails with fresh ingredients. (No neon green margarita "mix" here!)

Cocktails

Creative cocktails, made by hand and to order

Classic Margarita

10.00

Lunazul reposado tequila, fresh lime & orange juice, simple syrup – you'll have to go to Mexico to get a margarita as authentic as this.

Hot Guava Margarita

10.00

Jalapeño-infused Sauza Blanco, guava nectar, lime, simple syrup – the perfect marriage of sweet & spicy, this drink has been on the menu since we opened our doors in 2009.

Mezcalita

12.00

Sombra Mezcal, orange, and lime. Classic margarita with a subtle, smoky earthiness

Mexican Old Fashioned

14.00

Casadores Reposado Tequila, Ilegal Joven Mezcal, muddled orange and cherries, bitters

Golden King Margarita

14.00

Jimador anejo tequila, Agavero orange liqueur, fresh lime & orange – feel like a king with this royal, top-shelf margarita served in a snifter with a twist of fresh orange.

Smoky Pineapple Margarita

12.00

Sombra mezcal, pineapple juice, fresh lime, simple syrup – pining for summer? Keep it alive with the taste of fresh grilled pineapple.

Passion Paradise

12.00

Plantation Pineapple Rum, passion fruit, lime, bitters

El Sur

12.00

Jimador Silver Tequila, cucumber, mint, and lime

Cuatro Caminos

Build your own cocktail

Vodka

8.00

Mango, passion fruit, hibiscus, or tamarind

Tequila

10.00

Mango, passion fruit, hibiscus, or tamarind

Rum

8.00

Mango, passion fruit, hibiscus, or tamarind

Mezcal

12.00

Mango, passion fruit, hibiscus, or tamarind

Wine

Carefully curated to pair with our delicious dishes!

Cantine Povero Barbera D' Asti

8.00

(Italy)

Casa Magoni Cabernet Sauvignon

10.00

(Baja Mexico)

Walnut Block Sauvignon Blanc

9.00

(NZ)

Perelada Brut Reserve Cava

7.00

(Spain)

Pinyolet Garnacha

9.00

(Spain)

Paul D Gruner Veltliner

8.00

(Austria, 1 liter)

Casa Magoni Chardonnay

10.00

(Baja Mexico)

Beer

Extensive selections to accompany any meal, all sourced from Mexico, or local breweries!

Pacifico

5.00

(Mexico) draft

Corona Light

4.00

(Mexico)

R & D Riviera Mexican Lager

5.00

(Raleigh, 12 oz.)

Fullsteam Rocket Science Ipa

5.00

Local! (Durham)

White Street Kolsch

5.00

(Wake Forest)

Mason Jar Luchador Mexican Lager

5.00

(Fuquay-Varina)

Highland Gaelic Ale

5.00

(Asheville)

Sol

4.00

(Mexico)

Negra Modelo

4.00

(Mexico)

Fullsteam Paycheck Pilsner

5.00

Local! (Durham)

Wicked Weed Coastal Love Hazy Ipa

6.00

(Asheville, 16 oz)

Catawba White Zombie Belgian Witbier

5.00

(Morganton)

Lonerider Sweet Josie Brown

5.00

(Raleigh)

Stem Off-Dry Apple Cider

6.00

(Colorado)

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Dos Perros

Dinner Menu

Drinks

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