David Burke Kitchen

David Burke Kitchen

(Jetzt geschlossen)
Amerikanisches Restaurant und Neuamerikanisches Restaurant$$$$
Hudson Square, New York City
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  • Pimpcess W.Herz-Symbol auf Nutzerbild
    Pimpcess WongJuly 31, 2012
    Great menu for restaurant week! Tuna tar tar tacos are delicious! Watermelon & procciutto mmm so fresh and tasty
  • PureWow
    PureWowJuly 1, 2014
    The second-floor terrace restaurant lets you properly chill out with a prosciutto flatbread or three. Mehr erfahren
  • Rhonda L.
    Rhonda LeungAugust 7, 2014
    Lobster dumpling + Short Rib + Chocolate hazelnut crunch bar = my restaurant week lunch
  • Cristian G.Herz-Symbol auf Nutzerbild
    Cristian GonzalezAugust 11, 2014
    Their salads are amazing. The chicken or steak for two also hit the spot.
  • heather
    heatherFebruar 7, 2014
    Monkey bread for 2 is really for 4+...but delicious and comes with a to go tin!
  • honeywhatscooking.comHerz-Symbol auf Nutzerbild
    honeywhatscooking.comApril 28, 2015
    Overrated, not worth the money!!!Excellent coffee and bread basket. Decent Home Fries. Egg white omelette was a huge letdown and it surprises me the waiter recommended it. Say wha?
  • William I.Herz-Symbol auf Nutzerbild
    William ImperialeAugust 7, 2014
    The Frozen Arnold Palmer is amazing, but so are all the other desserts. Save room for something!
  • Josephine S.
    Josephine SonMärz 31, 2011
    Bison tartare was great. Was told monkey bread is a must. And if you're nice the waiter will bring u a cheesecake lollipop :-)
  • Alex G.Herz-Symbol auf Nutzerbild
    Alex GalonskyFebruar 8, 2018
    Prix fixe lunch menu is a great deal for the quality of the food
  • Karl W.Herz-Symbol auf Nutzerbild
    Karl With A "K"August 5, 2015
    The burger for lunch and the pot 'o dirt for dessert are amazing!
  • Ben G.
    Ben GFebruar 11, 2011
    If available, order the ants on a log and the pastrami cured salmon. Amazing. It will not disappoint and leave you craving for more.
  • Christina S.
    Christina StraussJuly 22, 2011
    Awesome DB-- crab pretzel app, scallop & pork belly entrée, & monkey bread / cheesecake lollis for dessert = amazeballs!!
  • Jacklyn B.
    Jacklyn BurganAugust 17, 2014
    Maple bacon peanut butter dates may be the most incredible taste I've ever experienced.
  • Marc-Andre N.Herz-Symbol auf Nutzerbild
    Marc-Andre NantaisMärz 20, 2013
    Wine list with too many young wines - small burgundy wine list.
  • Karlsson's Vodka
    Karlsson's VodkaMai 21, 2012
    Try the Swedish Mule cocktail - Karlsson's Gold Vodka with ginger beer, bitters, and lime juice!
  • JoEllen L.
    JoEllen LynnOktober 20, 2012
    The pretzel crab cake is to die for. And don't leave with out dessert!
  • David B.Herz-Symbol auf Nutzerbild
    David BerkowitzApril 26, 2012
    Schon mehr als 25 Mal hier gewesen
    Try the Pastrami Salmon Pancakes - With horseradish creme fraiche it's a brilliant breakfast
  • Benjy W.
    Benjy WeinbergerFebruar 16, 2013
    The roast duck was fantastic. The lobster dumpling soup wasn't as good as the other appetizers.
  • Ikai L.
    Ikai LanSeptember 1, 2013
    Honey glazed salmon with quinoa cooked medium was really good!
  • FreezeCrowd
    FreezeCrowdMärz 1, 2012
    Great staff and a superb menu selection that's accommodating to your tastebuds. Try the lasagna.
  • Marlon U.Herz-Symbol auf Nutzerbild
    Marlon UrbanGentUkAugust 2, 2015
    Great service, tasty burgers and trendy place in TriBeCa
  • David P.Herz-Symbol auf Nutzerbild
    David PessahDezember 28, 2011
    Schon mehr als 10 Mal hier gewesen
    Eat the whole appetizer in one bite and you'll get the full flavor explosion. Consuming any other way would be unwise
  • Jenn B.
    Jenn BrownJuly 3, 2011
    The Chicken and Waffles dish is ah-ma-zing! The service was phenomenal as well- great experience all around!
  • Tina N.
    Tina NathansonJanuar 26, 2013
    Probably the best meal I've had in NYC. Restaurant week menu rocks!!!
  • Val W.
    Val WollochAugust 15, 2013
    Love the outdoor garden. Makes you feel like you're away on vacation.
  • Crystal Z.
    Crystal ZhengMai 10, 2012
    Def. try the daily main course special! The lobster & sweetbread is great too!
  • Victor M.
    Victor ManuelDezember 12, 2013
    I appreciate that the food is farm to form but the breakfast is on par with a cheap diner.
  • Emily G.Herz-Symbol auf Nutzerbild
    Emily GouldDezember 4, 2014
    Great for a quiet and nice brunch in soho
  • Chris S.
    Chris SpurlockFebruar 1, 2012
    Try the Mushroom & Onion Tart - with Tomato Ricotta and Prosciutto Fried Egg
  • Chris S.
    Chris SpurlockFebruar 1, 2012
    Try the Pork Chop - with Cumin Bacon, Mango Chutney and Parsley Onion Rings
  • Radhika S.
    Radhika SenMärz 10, 2012
    Amazing food!! I love this place! Try their pretzel crab cake.
  • David B.Herz-Symbol auf Nutzerbild
    David BerkowitzOktober 14, 2011
    Schon mehr als 25 Mal hier gewesen
    Try the Grilled Cheese Sliders - With maple glazed bacon, they're filling and delicious
  • Bogdan P.Herz-Symbol auf Nutzerbild
    Bogdan PopaAugust 20, 2015
    The fried oysters were excellent
  • DANGER T.
    DANGER TAMDezember 20, 2012
    Nice Prie Fix. Dumpling duo + Salmon + Rock salt sundae with caramel popcorn and caramel?! Damn it feels good to be a gangsta.
  • Mari
    MariNovember 30, 2012
    I disagree with all the tips about the pretzel crab cake. I was not impressed. Go with the duck meatballs.
  • Elena V.
    Elena V.Februar 26, 2011
    Try the Scallops & Oxtail w/ quail egg & celery. For a fun yet edgy drink try the Jackalope.
  • Traci H.
    Traci HochApril 11, 2011
    Eggplant, pesto, ricotta in a jar was to die for. Loved the crab cakes over pretzel sticks
  • Christopher T.Herz-Symbol auf Nutzerbild
    Christopher TaiAugust 18, 2011
    Schon mehr als 25 Mal hier gewesen
    Order the dry aged prime rib and a side of beef fat jalapeno fries with some red wine.
  • jared z.
    jared zlotnickMärz 9, 2011
    Ask for Shawna at the bar. Then, order the roast chicken - there's a good chance David Burke will carve it for you.
  • Christophe A.Herz-Symbol auf Nutzerbild
    Christophe AldunateDezember 7, 2013
    What a deception ! It doesn't worth 9,2 on 4sq ! Noisy Restaurant in a basement !? Crab cake is a joke ! Dry & not testy. Roasted chicken with Brussels ? Do it yourself and save 200$ !
  • David B.Herz-Symbol auf Nutzerbild
    David BerkowitzOktober 3, 2011
    Schon mehr als 25 Mal hier gewesen
    Try the Butterscotch Panna Cotta - One of the best desserts I've had anywhere
  • Lauren
    LaurenOktober 13, 2012
    Best tuna tacos in nyc and Brunch is a must!
  • Anthony S.
    Anthony S.Februar 9, 2012
    Schon mehr als 10 Mal hier gewesen
    Try the Buttermilk Fried Chicken & Grits - Fried chicken done right!!
  • Valentina M.
    Valentina MonteJuly 23, 2012
    delicious: lamb. tar tare tacos. drunken brownie dessert.
  • Amanda Y.
    Amanda YFebruar 13, 2012
    The restaurant week was very worth it. End the night with butterscotch panna cotta.
  • New York D.Herz-Symbol auf Nutzerbild
    New York Dog NannyAugust 6, 2015
    Outdoor space to sit with your puppy!
  • Kaity C.
    Kaity ChanAugust 7, 2014
    Great food, good atmosphere. Highly recommended.
  • Danye D.
    Danye DancerFebruar 23, 2013
    If you got the groupon, they have a special (limited) menu for it. But fear not, the food is fantastic!
  • Jawad B.
    Jawad BisbisMärz 8, 2011
    The most amazing food & desert experience I had in a while! U got to try it.
  • Joel
    JoelApril 18, 2012
    Man..I love this place..Garden opening tonight for a few lucky people as the get geared up for summer. come on down, limited..I'll be there baby.
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