Copperwood Restaurant

Copperwood Restaurant

Italienisches Restaurant und Cocktailbar$$$$
Carlton
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Copperwood Restaurant
6.1/10
36
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Menu 30
Tapas‏
Seared Scallops
9.50
Lightly grilled fresh scallops served w/ garlic butter
Funghi Al Forno
11.50
Chicken filled mushroom caps, crumbed & fried, served w/ polenta & topped in a cream sauce
Grilled Halloumi
9.50
Halloumi cheese charcoal grilled served w/ home made bread, lemon & olive oil
Artichoke Eggplant Dip
12.50
Hollowed artichoke‏ filled w/ a home made eggplant dip & served w/ crusty bread
Meatballs
12.50
Traditional oven baked Italian meatballs served
Chorizo Sausages
11.50
Italian chorizo sausage pan-fried till crisp topped w/ a rich olive oil
Beetroot Salad
8.50
Baby beetroot, parsley, mint, spanish onion tossed in a red wine & orange vinaigrette
Red Bell Pepper Salad
12.50
Feta filled bell peppers combined w/ spanish onion, parsley, mint drizzled in olive oil
Arancini
12.50
Rice balls filled w/ sun dried tomato & mushroom
Entrees
Garlic Bread
6.00
Home made crunchy bread w/ garlic oil
Minestrone
8.50
Traditional minestrone
Calamari Fritti
17.90
Pan fried calamari served w/ greens & dressed in a sugar chili dressing
Cozze Marinara
16.90
Steamed black mussels in garlic & Napoli sauce
Beef Carpaccio
16.50
Thin sliced beef topped w/ artichoke, thinly sliced radish & drizzled w/ olive oil & pepper
Antipasto
16.90
An assortment of marinated vegetables & cold meats
Kilpatrick, Bacon w/ Worcestershire Sauce
13.50
Bruschetta
10.50
Home made‏ crunchy bread topped w/ tomato, garlic & pesto
Tortellini Brodo
9.50
Tortellini in a chicken broth w/ wilted spinach
Stuffed Cuttle Fish
18.50
Oven baked cuttle fish stuffed w/ pesto mushroom risotto topped w/ a tomato chutney
Mini Clazone
15.50
Roast pumpkin, spinach, Bocconcini filled calzone w/ mixed green salad
Mini Ham Burger
17.50
Home made burger buns w/ chicken & beef, topped w/ caramelized onion, tomato, lettuce parmesan cheese & served w/ a small side of chips
Oysters Natural
11.50
Florentine, Spinach Herb Butter
13.50
Salads‏
Caesar Salad
17.00
Copper-wood's version of the famous salad
Insalata Spinaci
15.50
Crisp spinach leafs combined w/ roast apple, sultanas, walnuts, parmesan in a wine vinaigrette
Copper-Wood Salad
15.50
Spinach, tomato, Bocconcini cheese, walnuts dressed in a pesto dressing
Chicken Caesar Salad
19.50
Copper-wood's version of the famous salad served w/ chicken
Beetroot Salad
15.50
Baby beetroot, parsley, mint, spanish onion tossed in a red wine & orange vinaigrette
Insalata Mista
7.50
Mixed salad greens w/ tomato, olives, radish & cucumber dressed in & Italian vinaigrette
Pizza
Garlic & Herb
8.50
Home made garlic oil w/ mixed herbs
Margherita
16.50
Classic Napoli, mozzarella cheese & herbs
Primavera
18.50
Tomato base topped w/ mozzarella, olives sweet potato & topped w/ mixed greens
Potato
18.50
Roast potato, caramelized onion, rosemary, mozzarella cheese & home made garlic oil
Calabrese
18.50
Salami, capsicum, black olives, anchovies, tomato & fresh chili oil
Gluten Free
Romana
18.50
Mozzarella cheese, stuffed bell peppers, Italian sausage, olives, artichoke
Zucchine
19.50
Mozzarella cheese, tomato, zucchini slices & prawns
Pesto Chicken
18.50
Marinated pesto chicken, Napoli, mozzarella cheese & mushrooms
Capricciosa
18.50
Thin slices of prosciutto, Bocconcini cheese, mozzarella cheese, tomato & basil oil
Copper-Wood
18.50
Bocconcini cheese, fresh tomato, artichoke, spinach drizzled w/ fresh chili oil
Pasta‏
Gnocchi
2.00
Home made gnocchi can be substituted into any pasta for additional
Fried Gnocchi
16.50 - 18.50
Pan fried gnocchi topped w/ anchovies, parmesan & an olive tapenade
Spaghetti Pescatora
18.50 - 23.50
A combination of fresh seafood sauteed w/ garlic & combined w/ a rich Napoli sauce
Rigatoni Red Bell Peppers
16.50 - 18.50
Feta filled bell peppers combined w/ basil & topped w/ a rich olive oil
Tortellini Festive
16.50 - 18.50
Sauteed fresh mushrooms combined w/ a rich herb cream sauce w/ cold tomato wedges added to the pan just before serving
Pappardelle Salsicce
16.50 - 18.50
Italian chorizo sausage sauteed w/ onion & a rich spicy Napoli sauce
Fettuccine Carbonara
16.50 - 18.50
Pan fried crispy bacon combined w/ a rich creamy sauce & topped w/ an egg
Tortellini Florentine
16.50 - 18.50
Spinach, garlic walnuts parmesan olive oil
Fettuccine Dello Chef
16.50 - 18.50
Oven backed roast chicken combined w/ fresh avocado & cream sauce
Gluten Free
Gnocchi Al Pesto
16.50 - 18.50
Home made gnocchi, sauteed in fresh basil, hazelnuts & cream
Spaghetti Marinara
18.50 - 23.50
A combination of fresh seafood sauteed w/ garlic & white wine
Pappardelle Ragu
17.50 - 19.50
Fat pasta served w/ a rich lamb shank casserole sauce
Spaghetti Radicchio
16.50 - 18.50
Radicchio, mushroom, olives & parmesan
Rigatoni Matriciana
16.50 - 18.50
Veal filled‏ pasta combined w/ bacon, capsicum, sauteed onion w/ chili Napoli sauce
Lasagna
15.50 - 18.50
Traditional
Fettuccine Primavera
16.50 - 18.50
A classic combination of oven roasted vegetables combined w/ a rich Napoli sauce
Rigatoni Tuna
17.50 - 19.50
Tuna, red capsicum, olives topped w/ a poached egg
Spaghetti Bolognese
15.50 - 18.50
Copper-woods version of this traditional pasta
Risotto
Copper-Wood Risotto
Oven baked chicken, spinach, sundried tomato & rich Napoli sauce
Risotto Salsiccia
16.50 - 19.50
Pan-fried chorizo sausage
Risotto Pescatora
17.50 - 23.50
A combination of fresh seafood, sauteed w/ garlic & Napoli sauce
Polo Funghi
16.50 - 18.50
Chicken combined‏ w/ mushroom, onion & fresh tomato
Primavera
16.50 - 19.50
Oven baked roast vegetables served in a rich Napoli sauce
Mains‏
Chicken Copper-Wood
28.90
Pan-fried rolled chicken breast filled w/ a cheese & herb combination served w/ a delicate creamy white wine sauce & topped w/ caviar
Scaloppine Verdi
28.90
Pan-fried veal, sun dried tomato, spinach & finished w/ a herb cream sauce
Veal Copper-Wood
28.90
Veal medallions filled w/ a sun dried tomato & olive paste, backed in honey glazed prosciutto & served on top of mash potato reduced balsamic
Eye Fillet
29.50
Prime eye fillet, topped w/ caramelized onion & served w/ a red wine balsamic reduction
Quaille Florentino
28.90
Twice cooked quaille served w/ a mushroom risotto & topped w/ wilted seasoned spinach
Pork Rib Eye
28.50
Pork fillet‏ on the bone, served w/ a roasted green apple & topped w/ an apple sauce
F.O.D
Mkt
Ask your waiter
Chicken Parmigiana
25.50
Served w/ chips
Veal Cordon Blue
28.90
Veal filled w/ cheese & mushroom then crumbled & pan fried, served atop polenta
Shiraz Steak
29.50
Prime rib eye fillet finished in a rich shiraz sauce
Beef & Reef
33.00
Prime rib fillet steak served w/ two prawns & a garlic sauce
Lamb Shanks
29.90
Traditionally slow cooked casserole style lamb shanks w/ stewed carrot, celery & onion
Garlic Prawns
33.00
Sauteed prawns w/ garlic, white wine & cream sauce accompanied w/ steamed vegetables
Mains‏: Sides
Chips
6.00
Olives
Vegetables
7.50
Wines: Sparkling Wine
Carpene Malvolti Prosecco Conoegliano (Italy)
9.00 - 38.00
Sheer Drop Chardonnay Pinot Noir
32.00
Lanson Black Label Brut France
75.00
Rothbury Estate Cuvee Brut
7.50 - 24.50
Riccadonna Asti Spumante Asti (Italy)
26.50
Wines: Chardonnay
Truffle Hill Pemberton, W.A
28.00
Rothbury Estate
8.00 - 23.50
Coldstream Hill Yarra Valley, Vic
37.00
Serafino "Wild Farmented" Mc. Laren Valley, Sa
48.00
Rosenvale Barossa Valley, S.A
26.50
Jamieson Run
24.50
Wolf Blass Gold Label
45.00
Wines: Riesling
Majella Coonawarra, S.A
26.50
Penfolds Eden Valley Reserve Eden Valley, S.A
45.00
Sheer Drop
29.50
Wines: Sauvignon Blanc
Te Kauwahata N/Z
8.00 - 26.50
scarpantoni marlborough, n.Z
29.00
Matua Valley Marlborough, N.Z
32.50
Mansion House Bay Marlborough, N.Z
27.50
Whitehaven Marlborough, N.Z
35.00
Wines: Pinot Grigio
Serafino "Bellissimo" Mc Laren Valleu, S.A
27.50
Totino Adelaide Hills, S.A
24.50
Wines: White Blends
Turffle Hill Sauvignon Blanc Semillon Pemberton, W.A
8.00 - 24.50
Devils Lair Fifth Leg Semillon Sauvignon Chardonnay W.A
31.00
Wines: Shiraz
Taylor Ferguson Director's Special Mc Laren Valley, S.A
26.50
Majella Coonawarra, S.A
48.00
Serafino Mc Laren Valley, S.A
45.00
Panfolds St. Henri
135.00
Tapestry Mc Laren Valley, S.A
10.50 - 32.00
Truffle Hill Pemberton, W.A
27.50
Pepper Jack
37.00
Wines: Cabernet Sauvignon
Di Giorgio Coonawarra, S.A
10.50 - 32.00
Scarpantoni "Brothers Block" Mc Laren Vale, S.A
52.00
Wolb Blass Yellow Label (375Ml)
17.50
Penfolds Thomas Hyland
32.00
Wolf Blass Grey Label
55.00
Rosenvale Barossa Valley, S.A
36.00
Yarra Gold Yarra Valley
29.50
Sheer Drop
35.50
Mildara Coonawarra, S.A
45.00
Wines: Merlot
Truffle Hill Pemberton, W.A
27.50
Mengler View Barossa Valley, S.A
8.00 - 28.50
Wines: Pinot Noir
Yarra Gold Yarra Valley
36.50
Wines: Red Blends
Majella "the Musician" Shiraz Cabernet Coonawarra, S.A
9.50 - 29.50
Taylor Ferguson "Premium" Shiraz Cabernet Langhorne Creek, S.A
19.50
Penfolds Bin 389 Cabernet Shiraz
85.00
Wynns Coonawarra Estate Cabernet Shiraz Merlot
29.50
Blass Black Label
165.00
Di Giorgio "Emporio" Merlot, Cab Sar, Cab.Frac Coonawarra, S.A
32.00
Rothbury Estate Cabernet Merlot
8.00 - 23.50
Faraday Fine Shiraz-Cab-Merlot
29.50
Annie's Lane Cabernet Merlot
31.50
Wines: Rose
Majella "Melody" Coonawarra, S.A
29.50
Devils Lair Fifth Leg
29.50
Wines: Imported Italian Wine (White Bianco)
Farnese "Casalevecchio" Pecorino Abruzzo
33.00
Fantinel "Borgo Tesis" Pinot Grigio Doc Friuli Venezia Giulia
32.00
Cocktails‏
Cosmopolitan Vodka, Triple Sec, Lime Juice, Cranberry Juice
15.50
Espresso Martini Cold Espresso, Vodka, Kahlua, White Creme De Cacao
15.50
Lemon Drop Vodka, Lemon, Sugar
15.50
Mojito Bacardi, Lime Juice, Sugar, Mint, Soda Water & Lots of Ice
15.50
Tequila Sunrise Tequila, Orange Juice, Grenadine
10.50
Bloody Mary Vodka, Tomato Juice, Pepper, Tobasco, Worcestershire Sauce, Lemon
10.50
Martini Gin, Dry Vermouth, Olive
15.50
Pimeza Pimms, Vodka, Ginger Ale, Fresh Lime, Mint & a Dash of Lemonade
15.50
Long Island Tequila, Gin, Whiskey, Bacardi, Vodka, Coke & Finaly Orange Juice
19.50
Manhattan Sweet Vermouth, Bourbon, Bitters, Maraschino Cherry
15.50
Black Russian Vodka, Kahlua, Coke
15.50
Daiquiri Bacardi, Lime Juice, Sugar, Fruit
15.50
Cocktails‏: Aperitif & Digestive
Rosso Antico
7.50
Averna, Aparol, Fernet Branca, Campari, Pimms, Pernod
8.50
Cinzano Dry, Cinzano Rosso, Cinzano Bianco
7.50
Cocktails‏: Liqueur
Grand Marnier, Drambuie, Don Benedictine
8.50
Galliano Black Sambuca, Galliano Amaretto, Galliano Vanilla
8.50
Cointreau, Frangelico, Bailey's, Tia Maria, Kahlua
8.50
Cocktails‏: Gin
Bombay Sapphire, Gordins, London Lane
8.50
Cocktails‏: Vodka & Rum
Absolute, Csar, Bacardi, Bundaberg
8.50
Cocktails‏: Scotch & Whiskey
Jhonny Walker Red
7.50
Jhonny Walker Blue 25 Years
25.50
Chivas Regal 12 Years
8.50
Jhonny Walker Black 12 Years
8.50
Glenfeddich 12 Years
8.50
Jim Beam, Jack Daniel's, Canadian Club, Wild Turkey, Southern Comfort
8.50
Cocktails‏: Cognac
Hennessy V.S.O.P
13.50
Remy Martin V.S.O.P
13.50
Courvoisier
13.50
Hennessy X.O
25.50
Remy Martin X.O
25.50
Cocktails‏: Beer
Local
Carlton Draught
5.50
Crown Larger
5.00
Cascade
6.50
Fosters Light Ice
5.50
Carlton Cold
5.50
Victoria Bitter
5.00
Pure Blonde
6.50
Cascade Light
5.50

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Copperwood Restaurant
318 Lygon St
Carlton VIC 3053
Australien
Wegbeschreibung
Informationssymbol
One of the oldest restaurants on Lygon St,reasonably priced with varied menu of Pizzas,Pasta and Risotto Staff are friendly,open late.
Uhr-Symbol
Geschlossen bis 10:00 (Mehr anzeigen)
  • Mo–So
    • 10:00–22:00
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+61 3 9347 1799
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CopperwoodRestaurant
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. NFC-Zahlungen und MasterCard)
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Mittagessen, Abendessen, Dessert
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
Mehr

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