Alle
128 Fotos anzeigen

Colt & Gray

(Jetzt geschlossen)

Amerikanisches Restaurant und Gaststätte$$$$

Highland, Denver

Speichern

Colt & Gray

128 Fotos

Menü

Dessert Menu 1Happy Hour 7Wine Menu 9Dinner Menu 5

Happy Hour

Happy Hour Food

from 5-6ish

Gougères

4.00

French Fries

4.00

Bone Marrow

6.00

Barbeque Chicharones

6.00

Marinated Olives & Seasoned Nuts

6.00

Bacon & Cashew Caramel Corn

4.00

East & West Coast Oysters*

1.50

Camembert

10.00

Blueberry mostarda

Mussels & Fries

8.00

Happy Hour Wine & Cocktails

from 5-6ish

Wine

Rose 2015 Igreco Savu, Calabria Italy

9.00

Savignon Blanc 2014 Otto's Constant Dream, Marlborough New Zeland

9.00

Malbec 2013 Ben Marco, Mendoza Argentina

9.00

Proper Classics

Old-Fashioned

7.00

Bourbon or Rye whisky, Aromatic Bitters, Sugar

Negroni

9.00

Tanqueray London Dry Gin, Campari, Sweet Vermouth

Manhattan

9.00

Rye Whiskey, Aromatic Bitters, Sweet Vermouth

Bee's Knees

7.00

Beefeater London Dry Gin, Lemon, Wildflower Honey

Moscow Mule

7.00

Caprock Organic Vodka, Ginger, lime

Daiquiri

7.00

Plantion 3-island Rum, Lime, Sugar

Martini

9.00

Vodka or Gin, as you like

Aperol Spritz

8.00

Aperol Apertivo, Prosecco, Soda

C&G Summer Cocktails

The Orca

Pueblo viejo tequila, campo encanto pisco, cointreau, lime

A Bigger Boat

Absolute elyx vodka, lillet blanc apertif, aperol, lemon, orange, pineapple

Tommy Johnson

Tanqueray london dry gin, cocanib-infused cammpari, house sweet vermouth

Bruce the Shark

Brugal especial & 1888 rums, lime, yellow chartreuse, apricot

Fair Spanish Ladies

Cellery-infused plymouth naval strength gin, lemon, wildflower honey

Chrissie Watkins

Pimm's no. 1, blend of delicious rums, lemon, ginger

Hippie On the Beach (Uncredited)

Elijah craig small batch bourbon, plantation stiggin's fancy, tiki bitters

Bartenders' Choice

Allow our staff to create a cocktail based on your preferences and tastes

Wines By the Glass

Sauvignon Blanc, Marlboro, New Zealand 2014

10.00

Riesling, Rheinhessen, Germany 2014

14.00

Zinfandel, Sonoma, California 2012

14.00

Chardonnay, Carneros, California 2013

13.00

Pinot Noir, Di Pavia, Italy 2015

14.00

Malbec, Mendoza, Argentina 2013

14.00

Draft Beer

Pilsner, Crooked Stave, Colorado

8.00

Farmhouse, Saison Dupont, Belgium

8.00

Experimental Ipa Upslope, Colorado

7.50

Glider Cider, Dry Cider, Colo, Cider Co.

7.50

Milk Stout, Left Hand, Colorado

7.00

Belgian Pale Ale, Upslope, Colorado

7.00

Wine Menu

Sparkling Wines

'12 Saracco Moscato D'asti, Piedmont, It (375)

24.00

Jacques Copinet Brut Rosé, Champagne, Fr (375)

44.00

Santomé Extra Brut Prosecco, It

10.00

Chateau Moncontour Brut, Vouvray, Fr

46.00

Veuve Clicquot Brut, Champagne, Fr

109.00

Jaquesson Extra Brut, Cuvée 736, Champagne, Fr

129.00

Duval Leroy Brut, Champagne, Fr (375)

42.50

Veuve Clicquot Brut, Champagne, Fr (375)

59.00

Mercat Brut Nature Cava, Sp

11.00

Camille Braun Cremant D' Alsace Brut, Fr

59.00

'04 Jacques Copinet Bdb, Champagne, Fr

115.00

Half Bottles

White and Rose

'09 Navarro Chardonnay, Anderson Valley, Ca

34.00

'11 Lucien Crochet "La Croix Du Roy" Sancerre, Fr

44.00

'12 Domaine De La Collonge, Pouilly - Fuisse, Fr

40.00

Red

'09 Château Dutruch Grand Poujeaux, Moulis, Fr

49.00

'07 Giovanni Rosso Barolo, Serralunga D'alba, It

69.00

'09 Jaques Girardin 1Er Cru, Santenay, Fr

58.00

White & Rose Bottles

'12 Dom. De La Barbiniere "Les Silex," Loire, Fr

36.00

'12 Guild "Lot #7" Pinot Gris Blend, Wa

10.00

'10 Schmiteges "Gray Slate" Riesling, Mosel, Ger

42.00

'12 Schloss Schnborn "Pink" Rose, Ger

44.00

'11 Scarborough Dry Riesling, Yakima, Wa

46.00

'10 Roots Riesling, Willamette Valley, Or

12.00

'12 County Line Rosé, Anderson Valley, Ca

49.00

'12 Palmina Arneis, Honea Vin., Santa Ynez, Ca

13.00

'10 Ettore Germano Riesling, Langhe, It

63.00

'12 the Gardener Chardonnay, Russian River, Ca

72.00

'11 Deovlet Chardonnay, Santa Barbara, Ca

90.00

'12 O.C.D. Sauvignon Blanc, Marlborough, Nz

10.00

'12 I Greco "Savù" Rosato, Calabria, It

11.00

'11 Clos Les Montys, Muscadet, Loire, Fr

42.00

'11 Carl Ehrhard "Blanc De Noirs" Rheingau, Ger

45.00

'11 Butternut Chardonnay, Ca

12.00

'12 Dom. Billard Pére Et Fils, Bourgogne, Fr

48.00

'10 Pievalta Verdicchio Classico Superiore, It

49.00

'12 Thomas Labaille L'authentique Sancerre, Fr

58.00

'08 Pewsey Vale "Contour" Riesling, Eden, Aus

67.00

'10 Robert - Denogent Les Taches, Mâcon, Fr

80.00

'12 Dom. Marc Colin Et Fils "Les Encégnières" Chassagne - Montrachet, Bourgogne, Fr

130.00

Featured Spring Wines

Broc Cellars, Berkeley, CA

'12 "Cassia" Grenache, Santa Barbara County

62.00

'12 "Luna Matta" Mourvedre, Paso Robles

84.00

'12 "Vine Starr" Zinfandel, Sonoma Coast

67.00

Red Bottles

'00 Sant' Elena Merlot, Venezia Giulia, It

36.00

'13 Saint Cosme, Côtes Du Rhône, Fr

11.00

'06 Di Arie Syrah, Sierra Foothills, Ca

49.00

'11 Gilbert Cellars Wahluke Slope Meritage, Wa

52.00

'09 Ghiomo "Lavai" Barbera D'alba, Piedmont, It

53.00

'09 Westerly Cabernet Sauvignon, Santa Ynez, Ca

14.00

'10 Dom. Thenard 1Er Cru Givry, Bourgogne, Fr

56.00

'04 Clivi Galea Merlot, Colli Orientali Del Friuli, It

60.00

'11 Cor Cellars Malbec, Columbia Valley, Wa

66.00

'08 Moshin Merlot, Dry Creek, Sonoma, Ca

69.00

'03 R. Lopez De Heredia Vinã Bosconia, Rioja, Sp

85.00

'11 Croze Cabernet Sauvignon, Napa, Ca

88.00

'07 Montetti Rosso Toscano, Tuscany, It

90.00

'05 Chateau Canon, Canon - Fronsac, Fr

99.00

'09 Podere Le Boncie Chianti Classico, Tuscany, It

102.00

'11 Blackbird Vineyard "Arise," Meritage, Napa, Ca

105.00

'08 Wedell Pinot Noir, Santa Rita Hills, Ca

115.00

'11 Terre Di Giumara Nero D'avola, Sicilia, It

11.00

'08 Chionetti Dolcetto Di Dogliani, It

44.00

'12 Bonny Doon's "Proper Claret," Santa Cruz, Ca

51.00

'10 Ch. Beauséjour Pentimento, Saint Emilion, Fr

52.00

'07 Olga Raffault Cabernet Franc, Chinon, Fr

54.00

'12 Ben Marco Malbec, Mendoza, Ar

14.00

'10 Patton Valley Est. Pinot Noir, Willamette, Or

15.00

'11 Langmeil Valley Floor Shiraz, Barossa, Aus

64.00

'11 Ruby Trust Petit Verdot Meritage, Co

67.00

'06 Guidaccio Igt Marchesi, "Super Tuscan," It

79.00

'11 Jean - Paul Thèvenet, Morgon, Fr

87.00

'11 Drew Perli Vineyard Syrah, Mendocino, Ca

89.00

'12 Roots "Leroy Vin." Pinot Noir, Willamette, Or

91.00

'11 Valdicava Rosso Di Montalcino, Tuscany, It

101.00

'11 Clos Du Moulin Aux Moines, Bourgogne, Fr

104.00

'05 Movia "Veliko Rosso," Dobrovo, Slovenia

110.00

'95 Vignaioli Pertinace Barbaresco, Piedmonte, It

120.00

Reserve Bottles

'10 Mathilde Et Yves Gangloff, Côte Rôtie, Fr

165.00

'10 Sanctus De La Bienfaisance Grand Cru, Fr

175.00

'10 Keenan Reserve Cabernet Sauvignon, Napa, Ca

195.00

'01 Clos Du Marquis, Saint - Julien, Bordeaux, Fr

225.00

'98 Chateau Musar Rouge, Bekaa Valley, Lr

170.00

'09 Dimuth Kemos "Mtn. Terrace Cab," Napa, Ca

175.00

'98 Pelissaro "Barbaresco Annata" Piedmonte, It

200.00

'99 Scarpa "Tettimorra" Barolo, Piedmonte, It

250.00

Dessert Wines

2000 Smith Woodhouse Lbv Porto

9.00

'09 Château Roûmieu - Lacoste, Sauternes, Fr

12.00

Niepoort Tawny Porto

8.00

Rare Wine Company Charlston Sercial Madeira

15.00

Dinner Menu

Charcuterie

All of our charcuterie was butchered and cured in Viande, our in-house curing facility

Coppa

10.00

Chili rubbed pork shoulder

Salmon

8.00

Culatello

11.00

Breseola

8.00

Speck

9.00

Juniper berry, black pepper

Guanciale

7.00

Duck Prosciutto

9.00

Smaller Plates

Colorado Lamb Tartare*

14.00

Crispy capers, preserved lemon, quail egg

Mussels & Fries

14.00

White wine, leeks, lemon zest

Seven Green Salad

14.00

Champagne vinaigrette

Beets Goat Cheese Salad

13.00

Seven greens, citrus vinaigrette

Frisée Salad

13.00

Crispy poached egg, wild mushroom, thyme

Entrée

Our menus are highly seasonal and subject to change, some items may not be available every evening

Potato Gnocchi

23.00

Summer vegetables, basil pesto

Diver Scallops

29.00

Almond risotto, orange buerre blanc

Pork Chop

37.00

Smoked fingerling potatoes, haricots verts, au poivre

Colorado Lamb

14.00

Asparagus, fava beans, baby beets, lentil salad

Roasted Chicken

29.00

Potatoes dauphine, asparagus

The Butcher

Beef Filet*

47.00

8 oz tenderloin, sauce bordelaise or béarnaise, choice of side

Dry-Aged Porterhouse*

$2.90 per oz, sauce bordelaise or béarnaise, choice of two sides

Dry-Aged New York Strip*

60.00

22 oz bone-in, sauce bordelaise or béarnaise, choice of side

Hudson Valley Duck Breast*

30.00

8 or 16 oz, barbeque glaze, choice of side/sides

Sides

Crispy Rosemary Potatoes

8.00

Haricots Verts

8.00

French Fries

6.00

Grilled Broccoli

8.00

Anchovy vinaigrette

Asparagus

8.00

Disclaimer: Erkundige dich stets beim Unternehmen nach Preisen und der Verfügbarkeit von Gerichten auf der Speisekarte. SinglePlatform ist nicht für Menü- oder Preisveränderungen verantwortlich, jedoch wird davon ausgegangen, dass die zur Verfügung gestellten Informationen zum Zeitpunkt der Veröffentlichung korrekt sind. Der Eintrag des Menüs bedeutet nicht, dass irgendeine Verbindung zwischen SinglePlatform und dem eingetragenen Unternehmen besteht, weder in Form einer Unterstützung noch eines Sponsorships.

Problem mit diesem Menü?

Planst du einen Trip nach Denver?

Foursquare hilft dir dabei, die perfekten Orte für dich zu finden.

Colt & Gray

Dessert Menu

Happy Hour

Wine Menu

Dinner Menu

Ähnliche Suchen

Dir gefällt vielleicht auch:

Orte, die Leute gerne im Anschluss an Colt & Gray besuchen

Erscheint auf 264 Listen

Ist das dein Unternehmen? Jetzt in Besitz nehmen.