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Chatter's Cafe & Bistro

Café, Mediterranes Restaurant und Bistro$$$$

Houston

Speichern

7.0^/10

Bewertungen

26 Fotos

Menü

Main Menu 11

Main Menu

Appetizers

Bistro Tapas

12.00

Grecian sauces, hummus, artichoke misto and stuffed grape leaves with grilled pita

Hummus

5.00

Served with carrots, celery, cucumber and grilled pita

Fresh Fruit & Cheese Plate

12.00

Fresh seasonal fruit and assorted cheese served with grilled pita

Zucchini Fritters

8.00

With horseradish spiked ranch

Peppered Encrusted Ahi Tuna

9.95

With wasabi spiked asian sauce

Artichoke Misto

8.00

Baked artichokes, roasted leeks, spinach and feta with grilled pita

Tango

9.00

Perfectly paired artichoke misto & hummus served with carrots, celery, cucumber and grilled pita

Fried Calamari

9.00

With house made marinara

Spicy Buffalo Wings

8.00

Served with blue cheese and celery

Entree Salad

Served With Grilled Pita

Greek Salad

10.00

Mixed greens, mushrooms, kalamata olives, feta, tomato, cucumber and red onion

The Cobb Salads

11.00

Mixed greens topped with bacon, avocado, hard-boiled egg, blue cheese crumbles and tomato

Mediterranean Salad

13.00

Gyros meat, tomato, cucumber, garbanzo beans, feta, kalamata olives, red onion and stuffed grape leaves

Salmon Nicoise

15.00

Grilled salmon, green beans, red bell pepper, artichoke hearts, red potato, tomato, hard-boiled egg and kalamata olives over mixed greens tossed in a balsamic vinaigrette

Pacific Rim Salad

9.00

Romaine lettuce, scallions, fried wontons, tomato and sesame seeds tossed in a spicy asian dressing

Tuscan Pasta Salad

9.00

Penne with basil pesto, olive salad and sundried tomatoes over mixed greens

Thai Shrimp Salad

14.00

Red curry shrimp over daikon, mixed greens, rice noodles, red onion, cucumber, red bell pepper, sesame seeds and toasted almonds tossed in a sweet & spicy vinaigrette

Entrees

All Entrees Served With A Choice Of A Cup Of Soup Or Greek Salad

Vegetarian Delight

10.00

A healthy combination of steamed vegetables, black beans, brown basmati rice, and pico de gallo

Aegean Grill

14.00

Gyros, charbroiled chicken, mediterranean rice, grecian sauce and seasonal vegetables

Maple Dijon Chicken

14.00

Sliced chicken breast topped with creamy maple dijon sauce served with roasted garlic red mashers and spinach

Chatters Delight

16.00

A combination of grilled chicken and beef medallion kabobs served with mediterranean rice, seasonal veggies and st. george sauce

Medallions of Beef Tenderloin

17.00

Grilled and served with mediterranean rice, seasonal vegetables and a burgundy wine sauce

Braised Short Ribs

16.95

Served with a blue cheese polenta

Gyros Plate

13.00

Slices of slow-roasted blend of seasoned lamb & beef, grecian sauce, sliced tomatoes and red onion served with fresh cut fries and grilled pita

Lasagna

11.00

A house favorite

Grilled Chicken Kabob

14.00

Served with mediterranean rice, seasonal vegetables and st. george sauce

Fried Pork Chop

15.00

2 bone in chops with southern corn pudding and peach chutney

Grilled Sirloin

16.00

10oz center cut seasoned sirloin on a bed of wilted spinach served with roasted garlic red mashers

Sandwiches

Served With Your Choice Fresh Fruit, Pasta Salad Or Fresh Cut Fries Or Sub Sweet Potato Fries Add $1

Reuben On Rye

9.75

Lean corned beef, grilled sauerkraut and melted provolone with mustard and a pickle spear

Parma Panini

9.00

Prosciutto, hard salami, provolone and olive spread on pressed foccacia bread with balsamic vinaigrette

The Margherita

8.00

Fresh mozzarella, slow roasted tomatoes, basil and spinach with pesto spread

Parisian Chicken Club

9.00

Pulled chicken, bacon and swiss with roasted jalapeno mayo on a baguette

Pressed Cuban Sandwich

9.00

Sliced ham, roasted pork, swiss, pickles, mayo and mustard on fresh baked baguette

Blt & Brie

8.00

Melted brie, applewood smoked bacon, lettuce and tomato with an apricot mayo on wheat bread

Fish

All Entrees Served With A Choice Of A Cup Of Soup Or Greek Salad

Fish of the Day

Chefs seasonal fish

Pan Seared Tilapia

13.00

In lemon caper sauce over spaghetti and spinach

Creole Mustard Salmon

16.00

Topped with a creole mustard sauce; served with southern corn pudding and seasonal veggies

Bistro Fish & Chips

12.00

Served with a spicy remoulade

Grilled Salmon

16.00

Brown basmati rice, black beans and pico de gallo

Burgers

With Your Choice Of White Or Whole Wheat Bun, Dressed With Lettuce, Tomato, Onion & A Pickle Spear With Fresh Cut Fries, Or Sub Sweet Potato Fries Add $1

Chatter Burger

9.25

Garden Veggie Burger

9.25

A healthy blend of vegetables, grains and spices with provolone, avocado and roasted garlic aioli

California Burger

11.00

Charbroiled chicken breast, avocado, provolone, bacon and mayo

Sonoma Turkey Burger

11.00

1/3 lb with slices of avocado, swiss, bacon and roasted garlic aioli

Asian Stir Fry

Seasonal Vegetables Tossed With Fresh Garlic, Ginger, Basil And Spices, Served Over White Or Brown Basmati Rice

Stir Fried Chicken

10.00

Stir Fried Beef Tenderloin

13.00

Stir Fried Shrimp

12.00

Flatbread Pizza

Margherita

10.00

Fresh tomatoes, mozzarella, and extra virgin olive oil

Greek

10.00

Feta, spinach, kalamata olives, tomato, red onion and marinara

Pesto Chicken

12.00

Pulled chicken, walnut pesto, mushrooms and a blend of italian cheeses

Build Your Own Pasta Bowl

Served With Greek Salad & Grilled Pita

Pasta

8.00

Angel hair, fettuccini, spaghetti, penne

Sauces

8.00

Marinara, alfredo, garlic & olive oil, basil walnut pesto

Pasta Bowl Extras - Specialty Sauces

Genovese

2.00

Garlic, capers, olives, mushrooms, artichokes, sun-dried tomatoes, olive oil, basil, white wine

Delia

2.00

Spinach, tomato, garlic, & alfredo

Rosso

2.00

Crimini mushrooms, basil pesto & marinara

Bolognese

2.00

Traditional meat sauce

Pasta Bowl Extras - Additions

Vegetables

2.00

Meatballs

3.00

Chicken

3.00

Shrimp

4.00

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