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Carlyle
Amerikanisches Restaurant$$$$
Fairlington - Shirlington, Arlington
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GETTING READY TO BEGIN THE BIRTHDAY FUN #FabulousToBeTurning40 WITH MY GIRLIE DANIELLE! ALSO TO CELEBRATING HER BIRTHDAY TOO!
Derek HuetherSeptember 22, 2012I ordered the lunch special today. I ordered a rare "sushi grade" ahi tuna burger. It was crazy crazy good.
the most consistently good place in town. take the people you love here.
ann edmondsFebruar 13, 2011The surf and turf was excellent. The malbec was the perfect compliment. Dessert was passed as were too full!
Jasmine MichelleFebruar 2, 2018the food. i didn’t take a picture because i immediately started eating!
Leandro LageraMai 30, 2016This place is a staple in the neighborhood but I don't get it. I guess people like food that's comfortable. Great bar scene though.
Tom BarnettDezember 9, 2009I usually only go with the shrimp and grits with asparagus but tried the sea bass last night and it was delicious. Lobster bisque is always good, too.
Try the Squibknocket Eggs - Love these eggs. Don't let the name scare ya away!
The filet and chocolate waffle are to die for!!
The Tuna Salad is my favorite. Nice service at the bar.
Matt SmallAugust 23, 2014You can't beat the food or service, but good luck trying to find an available parking spot.
Only one four top that you can have a dog with. Call ahead!
ChristenJuly 25, 2010Any salmon dish is fantastic also try the white chocolate bread pudding. The shrimp and grits are also spectacular
Get the burger! Surprisingly good. One of the best in DC
Martini?Go somewhere else. It came 3/4 full & w/ 3 olives in up-glass. "Waiter please ask the bartender to add vodka to it. Manager came over with about 2 tablespoons in a shaker. No apology.
Order a drink from Micky, Tom or Tara... They're the best bartenders in the DC metro area!
Chuck BarnesDezember 7, 2010OUTSTANDING breakfast! French toast was the best I've EVER had. No exaggeration there.
Steve MinardOktober 9, 2010Try the crabcake eggs benedict... amazing! Dad loved the extra thick french toast. Great service here too.
The steak and eggs benedict for Sunday brunch is awesome!
Jenna BrownAugust 28, 2010Crab fritters and the filet mignon with the parmesan potatoes are absolutely terrific!
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Foursquare © 2025 Liebevoll hergestellt in NYC, CHI, SEA & LA
High energy, American bistro with seasonal outside dining and year round classic fare. A perennial brunch favorite.
Geschlossen bis 10:30 (Mehr anzeigen)
- Mo.–Do.
- 11:30–22:30
- Fr.
- 11:30–23:30
- Sa.
- 10:30–23:30
- So.
- 09:30–22:30
(703) 931-0777
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Ja
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Dessert, Happy Hour
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
Mehr
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