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Broadway Bistro

Italienisches Restaurant$$$$

Nyack

Speichern

Broadway Bistro

7.7^/10

Bewertungen

173 Fotos

Menü

Dinner 6

Dinner

Antipasti & Insalata

Misticanza Selvatica

10.95

A variety of exotic field greens, sprouts, sunflower seeds with homemade lemon mustard dressing

Cestino Di Parmigiano

14.95

Basket made of fresh parmigiano cheese, filled with mixed field greens, prosciutto, goat cheese and tomato with homemade lemon mustard dressing.

Assaggio Di Ravioli

12.95

Sample tasting of our handmade ravioli

Insalata Estiva

12.95

Baby spinach warmed goat cheese roasted pinenuts shaved parmigiano and balsamic dressing

Gamberi Con Cannellini

15.95

Jumbo shrimp sauteed with cannellini beans, chopped fresh tomato, fresh herbs, olive oil, and a touch of aged balsamic

Tricolore Insalata

11.95

Arugola, endive, and radicchio with shaved parmigiano and homemade balsamic dressing.

Prosciutto E Melone

12.95

Slice fresh cantaloupe wrapped in prosciutto

Antipasto Misto

13.95

Cold antipasto of italian meats, cheeses and marinated vegetables

Calamari Alla Griglia

13.95

Fresh grilled calamari, endive, radicchio, and tomato served with basil pesto

Polpettine Di Granchio

13.95

Crab cakes with roasted red pepper aioli dipping sauce.

Zuppa

Zupetta Di Cozze

10.95

Soup of fresh mussels, spring vegetables, and saffron broth

Risotto

Italian arborio rice prepared daily.

Pasta

Penne Al Ragu Toscano

16.95

Penne pasta with homemade tuscan meat ragu also available with tomato basil sauce

Spaghetti Alla Chitarra Ragu Di Anatra

19.95

Hand rolled tube pasta with savory tomato duck ragu

Mezzi Rigatoni Di Fragnano

17.95

Mezzi rigatoni with spring peas fresh chopped tomato summer squash, onion garlic and speck

Ravioli D'aragosta

20.95

Homemade ravioli stuffed with lobster and served with a tomato, shrimp and lobster sauce.

Trio Pasta

19.95

Chef's selection of three specialty pastas

Ravioli Con Funghi Porcini

19.95

Housemade ravioli stuffed with porcini mushrooms in a wild mushroom truffle cream sauce

Panzerotti

18.95

Housemade basil pasta stuffed with potato string beans ricotta and pinenuts summer basil cream sauce

Fagottini Di Pollo

19.95

Soft pasta pillow stuffed with roasted organic chicken and herbs julienne vegetables and light tomato sauce

Spaghettini Con Gamberi

19.95

Spaghettini pasta tossed with fresh shrimp, flavored with garlic and herbs, crushed red pepper, and extra virgin olive oil

Pesce

Salmone Alla Mostarda

24.95

Organic king salmon sauteed with white wine and drizzled with chive, dijon mustard sauce

Merluzzo Ai Frutti Di Mare

23.95

Fresh cod sauteed with white wine fresh mussels, herbs and tomato on a bed of broccoli rabe

Branzino

27.95

Chilean seabass sauteed with white wine topped with warm tomato yellow pepper onion garlicand basil salsa served with roasted fennel asparagus and polenta cake

Carne

Pollo Arrosto

22.95

Boneless farm raised organic chicken roasted with herbs with wild mushroom risotto

Agnello Alla Garfagnana

29.95

Grilled herb marinated rack of lamb with roasted fennel and artichoke hearts barolo reduction sauce

Filetto Di Manzo Alla Gorgonzola

29.95

Grilled filet mignon topped with gorgonzola served with barolo reduction

Pollo Alla Valdiniovole

23.95

Chicken breast stuffed with asparagus, smoked mozzarella, and prosciutto with a light truffle cream sauce

Costoletta Di Vitello Alla Milanese

27.95

Veal chop thinly pounded, breaded and fried, topped with fresh tomato, onion, and arugola,

Desserts

Tiramisu

8.50

Homemade classic italian dessert of marscapone cheese, espresso and lady fingers

Torta Di Mele

8.50

Warm apple torte

Sfogliatina Alla Frutta

8.50

Puffed pastry filled with fresh fruit and sorbet

Sorbetto

8.50

Variety of sorbets

Vino Santo E Biscotti

8.50

Vino santo dessert wine and biscotti

Torta Di Cioccolato

8.50

Warm flourless chocolate torte

Torta Di Ricotta

8.50

Ricotta cheesecake

Creme Brulee

8.50

Classic creamy dessert

Gelato

8.50

Variety of ice cream

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