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Blush! Wine Bar

Blush! Wine Bar

Weinbar und Kunstgalerie$$$$
Castro, San Francisco
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Blush! Wine Bar
8.2/10
216
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Blush 6Dinner 7Brunch 3
All items on the menu are homemade in our tiny but creative kitchen. Except for all the artisanal imported items
Aperitif and Small Plates‎
Kalamata Tapenade
5.00
Olive puree with basil, garlic. bread sticks
Mediterranean Olives
6.00
Nicoises (France) , empeltre (Spain) manzanilla (Spain) , castelvetrano (Italy) with bread sticks
Bruschetta de Tomates
7.00
Grilled Parisian bread fresh garlic roma tomatoes, extra virgin olive oil
Tomato Garlic Caviar
5.00
Marinated sundried tomatoes, garlic, herbs with bread sticks
Roasted Chicken Skewers
7.00
With mustard - cilantro crème fraiche dip
Platters & More‎
Cheese Plate
16.00
Brillat-savarin (triple cream brie, cow's milk - Normandy, FR) , fort St. Antoine comté (semihhard, cow’s milk - Doubs, FR) , gres champenois (creamy washed rind - champagne, FR) , buche tradition (goat - loire, FR) , with Clementine jam, Spanish date cake with walnuts and fresh grilled country bread
Mixed Plate
16.00
Cheeses brillat-savarin, fort St. Antoine Comte meats prosciutto di parma, saucisson sec, cornicions (gherkins) , whole grain mustard fresh grilled country bread
Fish Assortment
13.00
Sardines (France) , boquerones marinated white anchovies, Spain. smoked salmon served with crème fraiche with fresh garlic grilled country bread
Kumamoto Oysters
11.00 - 20.00
With mint mignonette (vinegar, shallots and mint sauce)
Charcuterie Plate
16.00
Prosciutto di parma (aged, dry-cured ham - Italy) , terrine de Campagne (country meatloaf - FR) , saucisson sec (dry sausage - FR) , coppa (salume - Italy) , cornichons (gherkins) , whole grain mustard. Fresh grilled country bread
Large Assorted Plate
28.00
Includes‎ all four cheeses and meats, with Mediterranean olives
Escargots de Borgogne
12.00
En persillade (garlic butter) (6 pieces)
Salads, Entrees and Pizza‎
Alsatian Pizza
7.00 - 18.00
Tartes‎ flambes aka
Prosciutto
7.00 - 18.00
Creme fraiche, onions, tomatoes, carrots
Smoked Salmon
7.00 - 18.00
Crème‎ fraiche, onions, tomatoes, carrots
Grilled Vegetables
7.00 - 18.00
Crème fraiche, onions, tomatoes, carrots
Sweets‎
Lartisan French Macarons
7.00
Trio (Pistachio, chocolate, Lemon)
Tarte Tatin
8.00
Upside-down caramelized apple tart with vanilla Ice cream
Fondant au Chocolat
8.00
Warm dark Colombian chocolate lava cake with vanilla ice cream chocolate covered coffee beans
The kitchen is open until 11pm sun through thu - until midnight on fri and sat
All items on the menu are housemade in our tiny, but creative kitchen! (With the exception of artisanal imported items)
Small Plates‎
Bruschetta De Tomates
7.00
Grilled parisian bread, fresh garlic, roma tomato, olive oil
Kalamata Tapenade
5.00
Olive puree with basil, garlic, sourdough toast
Kumamoto Oysters
6.00 - 12.00
Roasted Chicken Skewers
7.00
Mustard crème fraîche, sourdough toast
Tomato Garlic Caviar
5.00
Marinated sundried tomato, garlic, herbs, sourdough toast
Mediterranean Olives
6.00
Nicoises (france) , empeltre (spain) , manzanilla (spain) , castelvetrano (italy) , sourdough toast
With Mint Mignonette
12.00 - 20.00
Escargots De Bourgogne
12.00
[6 pieces] en persillade (garlic butter) , sourdough toast
Platters‎
Cheese Plate
16.00
Brillat-savarin (triple cream brie) , fort st. antoine comté, gres champenois, buche tradition goat, clementine jam, quince paste, sourdough toast v
Large Assorted Plate
28.00
Brillat-savarin‎ (triple cream brie) , fort st. antoine comté, gres champenois, buche tradition goat, prosciutto di parma, sauccisson sec, coppa, mediterranean olives, cornichons, sourdough toast
Mixed Plate
16.00
Brillat-savarin, fort st. antoine comté, prosciutto di parma, saucisson sec. Cornichons, whole grain mustard, sourdough toast
Fish Assortment
13.00
Sardines (france) , smoked salmon, boquerones (marinated white anchovies, spain) , crème fraiche garlic sourdough toast
Charcuterie Plate
16.00
Prosciutto di parma, terrine de campagne (country meatloaf) , saucisson sec, coppa, cornichons, whole mustard, sourdough toast
Salads‎
Quinoa Salad
13.00
Quinoa, grilled veggies, apples, toasted walnuts, raisins v - gluten free
Grilled Cheese Salad
13.00
Arugula,‎ croutons grilled with comté cheese, tomato, toasted almonds, mixed greens
Smoked Trout Salad
14.00
Frisée,‎ smoked trout, fingerling potatoes, chive, pumpkin seeds
Specialty Dishes‎
Il Tricolore Tartine
11.00
Roma tomatoe, mozzarella, basil, balsamic glaze, on grilled sourdough bread v
Salmon Crostini
12.00
Smoked salmon, avocado, cream cheese, bell pepper salsa on grilled sourdough bread
Alsatian Pizzas
Prosciutto Di Parma, Gruyere
7.00 - 18.00
De‎ comté, fig paste, (arugula)
Raviole De Royan
13.00
(Imported from rhone alpes, france) with comté cheese, chive, crème fraiche sauce, sourdough toast v
Croque-Monsieur
12.00
Ham and swiss cheesegrilled open faced sandwich
Mozzarella, Tomato,
7.00 - 18.00
Basil
Smoked Salmon, Chive,
7.00 - 18.00
Crème fraiche, (red onion)
Desserts‎
L’Artisan
7.00
French macarons (pistachio, chocolate, lemon) gluten free
Tarte Tatin
8.00
Upside-down caramelized apple tart, vanilla ice cream
Fondant Au Chocolat
8.00
Warm dark belgian chocolate lava cake, vanilla ice cream, chocolate covered coffee beans
Gluten Free/Vegan Muffins
5.00
[2 pieces, apple and carrot]
Pigs in a Blanket Basket (6 Pieces)
8.00
Carrot Cake’ Oatmeal
6.00
Ham, Cheese, Egg
11.00
Creme Fraiche, Smoked Salmon, Dill
11.00
Lemon, Butter, Sugar
6.00
Breakfast Fritatta [Egg - Potato - Parmesan Cheese - Tomato - Mushroom]
8.00
Eggs Benedict
[English muffin, topped with poached egg, hollandaise sauce - side of salad or potatoes]
Prosciutto
11.00
Mushroom - Tomato
10.00
Oysters
1.50
Waffle Cone with Yogurt and Fresh Fruit
8.00
Crepes
10.00
Side of salad or potatoes
Chicken, Gorgonzola, Mushroom
11.00
Nutella, Banana, Whipped Cream
7.00
Challah Bread French Toast with Fresh Fruit and Real Maple Syrup
12.00
Croque Madame
12.00
[Ham and swiss cheese grilled open faced sandwich with fried egg - side of salad or potatoes]
Ham
11.00
Smoked Salmon
11.00
Sides:‎
Little Soldiers
4.00
Soft boiled egg with toast sticks and butter
French Press Coffee / Tea (Breakfast - Green)
3.00 - 5.00
Bottomless Mimosa
9.00
Bacon / Sausage / Fresh Fruit / Potatoes
3.00
Bellini’
6.00

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Kompass-Symbol
Blush! Wine Bar
476 Castro St (btwn Market & 18th)
San Francisco, CA 94114
USA
Wegbeschreibung
Uhr-Symbol
Geschlossen bis 16:00 (Mehr anzeigen)
  • Mo.–Do.
    • 16:00–00:30
  • Fr.
    • 16:00–01:30
  • Sa.
    • 11:00–01:30
  • So.
    • 11:00–Mitternacht
Handy-Symbol
(415) 558-0893
„World Wide Web“-Symbol
Facebook-Symbol
Blush! wine bar
Twitter-Symbol
@blushwinebar
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Nein
Sitzplätze im Freien
Nein
Musik
Live-Musik
Essen & Trinken
Speisekarten
Brunch, Happy Hour
Getränke
Bier, Wein
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