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Blue Smoke

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Grill-Imbiss, Jazz- und Blues-Lokal und Amerikanisches Restaurant$$$$

Rose Hill, New York City

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Blue Smoke

Die Experten bei The New York Times und The Corcoran Group empfehlen diesen Ort

418 Tipps und Bewertungen

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Serious EatsAugust 2, 2013
Slightly fancy sit-down barbecue. Salt and pepper beef short ribs are the must-order.
William HendershotDezember 30, 2012
My favorite bbq spot in the city. It is always reliably delicious. Get the fried chicken!
womanatOktober 2, 2010
Baby back ribs are great! One rack is enough for two people. Order two sides: french fries and blue cheese with bacon dip sauce and it will be perfect!
Frits VisserMai 6, 2019
Excellent food. Excellent service. Thank You.
Avin NarasimhanAugust 6, 2014
Burger is great. Also highly recommend hush puppies and Mac and cheese.
Robert KimAugust 13, 2016
Great BBQ food! Absinthe as a digestiv was a cheeky find as well
Margaret MolloyOktober 17, 2015
Outstanding choice for people with allergies: menu detailed top 7 allergens.
Alex PyatetskyOktober 2, 2017
Reputation was that this was going to be king of NY BBQs. Not even close. Flavors are good, but brisket was dried out. Only sauce is sweet/molassessy. It's an alright place but nowhere near the top.
ChrystieNovember 7, 2014
Best Mac & Cheese. Pulled Pork & Brisket. Burgers. Deviled Eggs. Great beer selection.
Ben LugavereOktober 12, 2015
Blue Smoke's baby back ribs are comparable to those you would get at Apple Bees; only difference being that they only give you a quarter rack.
Ray LinNovember 10, 2013
Classy BBQ joint with tender, juicy brisket and great service and atmosphere.
Hal MillerDezember 3, 2011
You can take your time here and enjoy a tasty meal. Plenty of space (stroller-friendly) and great service.
Miss Uniqua MercedesApril 10, 2013
Can get really crowded at night but its worth it! Different types of ribs for your preference.
nymagJuly 27, 2010
Danny Meyer’s very tasty brisket sandwich, mounded neatly with pickles and slaw on a brioche bun, is one of our 101 Best Sandwiches in NY. Mehr erfahren
Coble GirlsSeptember 14, 2012
Pulled pork, shrimp corn dogs, deviled eggs and the burgers. I can't wait to go back to try the ribs.
Jonathan CohenJanuar 18, 2015
It's the carbs that stood out for me. Pure and perfect take on Mac & Cheese.
Susan RellaSeptember 5, 2012
Schon mehr als 10 Mal hier gewesen
Sure, it's turning into a chain cm. but Danny Meyer is a pioneer when it comes to service-oriented excellence.
DaveJuly 26, 2013
You don't want the pulled pork. You want the brisket. Trust me. This is good brisket.
Ginny ClausenMärz 11, 2012
Got a combo plate that happened to include smoked chicken, which I never would have ordered on its own. It was unbelievably good!
Sharon MartinSeptember 1, 2014
Schon mehr als 5 Mal hier gewesen
Get the sides. ANY of the sides. You won't be disappointed.
Brian ChristopherJuly 1, 2014
Salt and Pepper Beef Ribs for sure! And the sweet potato wedges. The dip for the wedges, OMG
Cameron GidariFebruar 28, 2017
The burnt brisket tips and slaw are great.
The New York TimesAugust 27, 2010
Great service and plenty of room make this our best family barbecue restaurant. Bring the kids for beef ribs, pit beans, dessert cookies.
Joel SavitzkyAugust 11, 2014
Schon mehr als 5 Mal hier gewesen
Sweet potato fries + maple dipping sauce = win.
Mike McMeekinOktober 14, 2013
Slather everything the Kansas City BBQ sauce, and eat at least a dozen hush puppies
Mar SalApril 22, 2013
Pulled pork is great and the golden beets are delicious. Trendy BBQ place.
Lee HoffmanJanuar 27, 2013
The highlights are the apps and sides - the fried bread, biscuits = delicious
drew tarvinMai 25, 2015
Delicious barbecue food upstairs, live jazz downstairs.
JariJuly 17, 2018
Very good. Baby back ribs and chicken wings.
Hospitality85Oktober 31, 2015
Drinks were a bit slow, but the food and atmospfere are Great!! Recomended..
Eric HoOktober 2, 2015
Amazing food and BBQ!
Bob WilsonJuly 17, 2018
Schon mehr als 10 Mal hier gewesen
Baby backs are really good here, and not sure expensive by NY standards
Nikitå IvånøvMärz 31, 2013
Гриль-бар с большим выбором. Вкусно, сытно, интересно. Кстати, the whiskey cocktail — это old fashioned в хорошем виде.
Angela WangSeptember 7, 2012
Ppl please don't come here, and order a lean salad with everything on the side. Its called good BBQ etiquette.
Benni PrinzMärz 27, 2016
Rib sampler platter is excellent ... A lot of food though
San SanSeptember 5, 2018
Brisket, Mac and cheese, cream spinach were great. Ribs were ok
Alberto SimonApril 7, 2017
Cocktails on point and BBQ is good
San SanSeptember 5, 2018
Brisket, Mac and cheese, cream spinach were great. Ribs were ok.
Frank  ValletuttiAugust 28, 2010
Warm BBQ Chips + Bacon and Blue Cheese dip...as delicious as it sounds. If you get the Pulled pork be prepared to eat. Huge portions!
Susan RellaApril 10, 2012
Schon mehr als 10 Mal hier gewesen
Ask for the fry bread with toffee instead of chipotle butter. and get it for dessert!
Julie SonMärz 5, 2012
Spacious. Fry bread with chipotle butter is really good. The steak was great. Ribs was dry and hard.
Dustin WilliamsonApril 25, 2014
Best BBQ I have had and I live in the south!
Christophe FourleignieSeptember 20, 2012
A place where you can listen to jazz classics while enjoying a BBQ menu
Steve W.August 19, 2010
For all my St. Louis people out in NYC, Blue Smoke is one of the few places you can get Fitz's Rootbeer and toasted Ravioli's. Fantastic.
Nina LoSchiavoMai 13, 2011
Schon mehr als 10 Mal hier gewesen
Get the rib sampler for 2, some deviled eggs and the chocolate layer cake - complete with a glass of milk.
Emily HollettMärz 31, 2013
Great service, good food... Get the dessert sampler. They are all so good!
Mollly GrayJuni 27, 2012
Order the porch swing gin cocktail and the fry bread with chipotle butter! Delicious!
Fat EnglishmanJuni 5, 2013
Schon mehr als 25 Mal hier gewesen
Ask at the bar for a Mint Julep - they do them jolly well!
Jason MoloffNovember 20, 2010
The best pulled pork sandwich in New York- you can order it any time of the day even if it's off the menu.
David SchorrJanuar 23, 2012
Schon mehr als 10 Mal hier gewesen
The brisket sandwich is the best in NYC. Get it. Love it. Thank me later.

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