Big John Krishack

"Ask for Chris at the bar. Have a bloody mary its best ive had, red fish beniets are sinful and the chargrilled oysters are next level. Boom!!!!"

"Well...it pains me to say this place just isnt what it used to be. Aside from the horrid service, bug in tea, hairs in food (yes plural) the ribs were dry and is that sweet baby rays I taste? Shame !"

"Holy cow ! This place blew me away!! Double lobster roll for $13 bowl of homemade clam chowder for $6 just awesome come here now...why arent you here yet?"

"Impressive ! Ropa Vieja and the Caldo Gallego are a must. Best sangeria ive ever had."

"A must see of pure American history of this amazing city"

"They dont call me Big John for nothing ive done nothing but enjoy food my whole life. This is SF's best Italian spot ive ever dined at. Service, atmosphere and amaing food! gnocchi w short rib ragu!"