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Be'Wiched Sandwiches & Deli
(Jetzt geschlossen)Sandwich-Laden und Amerikanisches Restaurant$$$$
Warehouse District, Minneapolis
Die Experten bei Heavy Table und City Pages empfehlen diesen Ort
73 Tipps und Bewertungen
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PureWowJuni 6, 2016Everything you order from this North Loop counter-serve deli is made from scratch, from the house-cured pastrami and pickled cabbage to the coarse-grain mustard and rye bread. Mehr erfahren
City PagesSeptember 13, 2013Amazingly peppery pastrami for the classic New York-style rye sandwich is house-cured; the turkey that's paired with bacon, goat cheese, and medjool dates is smoked on the premises. Try one, try all!
Everything is amazing. People love the pulled pork sandwich, but the smoked turkey (with chèvre, bacon, and dates) is my personal favorite. Come for brunch on the weekends too! Specials are fantastic.- City PagesJuni 15, 2015Be'Wiched has it all when it comes to a deli. They cure their own pastrami and serve it on only the freshest rye bread. You can count us in! Mehr erfahren
Heavy TableAugust 12, 2014Highly recommended: the asparagus sandwich. It's cheese-forward (in a creamy, lightly funky kind of way) with a hint of black pepper heat. Mehr erfahren- Come on the weekend for a fantastic brunch. You can sub any meat in on the P&E (pastrami and egg) -- try it with ham or bacon!
Casey HelblingJuni 16, 2012You can buy all the meats deli style - weighed - a la carte. Take home a lb of the delicious pastrami for your own sandwiches! Yum!- City PagesNovember 13, 2012Voted City Pages top ten sandwhiches! The pastrami on rye ($9.50) is a fine example of the kind of magic that Be'wiched can concoct.
Dan BaileyFebruar 22, 2011The biscuits and gravy during Sunday Brunch tastes awesome. However, it could use a lot more gravy for all the biscuits. (Also, staff, ask me how I want my eggs done when I order.)
Mpls.St.Paul MagazineMärz 11, 2011Try the Wild Acres Turkey Burger. Whether it’s topped with harissa and mozzarella or barbecue sauce and bacon, the burger is moist and delicious.—Mpls.St.Paul Magazine, February 2011
Best egg alas sandwhich in the twin cities. Also make sure to try the daily features, the chefs explore some delicious combos
Lauren HernandezJuni 14, 2013The ham, brie cheese, bread, and couscous is amazing!!!! High quality sandwiches but the service was rude!
It's not on the menu outside f breakfast but order the P&E (pastrami and egg) and they'll make it, it's so yummy.
Marc ColbertJanuar 22, 2012If you're there for brunch, do yourself a favor and order the eggs benedict. So good it made me better man. Almost.- P&E (made with bacon or ham); smoked turkey sandwich; smoked ham sandwich
I don't leave tips... But I have never had a sandwich as good as their pulled pork mango sandwich.
Go for breakfast! Eggs Benny, biscuits & gravy & pastrami 'n' egg sandwiches.
Rachel StrandSeptember 28, 2011Love their homemade pickles! The smoked turkey and pastrami new yorker on ciabatta!!
Order the Reuben! It is not on the menu. It is magnificent!
Thursday Date Night special includes a bottle of wine or 2 beers power person....
The veggie burger is made w/beets! :) soooo good, a nice sweet taste.
Don't listen to other tips saying that "only one sandwich" is amazing... They are ALL life-chantingly delicious.
The Pastrami P&E is one of the best sandwiches in town.
- Marc ColbertJanuar 11, 2012The pulled pork is where it's at. Buy, eat, and be pleased. Guaranteed, or I'll buy your lunch.
Kelley KaupMai 4, 2016Don't waste your money. This place is not as good as everyone makes it out to be. The veggie burger tastes like nothing. The soup is bland. I could make better food at home.
Try the Pulled Pork Sandwich And Surly Smoked On Tap
Leave a tip! Very friendly owners and staff, great food.
Jill McGillicuddyAugust 28, 2011Tuna Confit was really good. Not sure about the $9 price though. A bit spendy for my average lunch.
The always-different Small Plate is the best happy hour meal in town.
JenniferAugust 14, 2010One of the best veggie burgers I've ever had. Hearty, unique and worth every penny.
That Roast Beef sandwich is like a steak dinner, can't go wrong
Italian hero half sandwich + minestrone soup is a consistent win. Mehr erfahren
The pulled pork is awesome but the poached chicken is AMAZING! :)
marie sheaMärz 15, 2010Get the pulled pork sandwich, then tell chef Mike to shave his mustache! It drives his wife crazy.
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Be'wiched Deli is the first, truly chef-driven deli in this part of the country. We feature house-cured and smoked meats, fresh bakery items and fast service.
Dauerhaft geschlossen (Mehr anzeigen)
- Mo–Fr
- 08:00–22:00
- Sa
- 09:00–22:00
- So
- 09:00–14:00
(612) 767-4330
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. American Express)
WLAN
Ja
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Brunch, Mittagessen
Getränke
Bier
Mehr
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