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- 🌵Andrew Kolikoff🌵Juni 30, 2015You are in for something special here. Beautiful restaurant, and the smells are intoxicating. More high-end home cooking recipes that will wow you. And their Happy (they call it Social) hr is great
- Phoenix New TimesAugust 5, 2014Justin Beckett serves up homey dishes like grits, shepherd's pie, and matzo ball soup to a 40-something crowd that packs his communal table and turned the bar into a lively local watering hole. Mehr erfahren
- Ben BloomgrenJuly 17, 2017This place is a bit expensive, but for what you get, it's really good. It's the sister restaurant to the Southern rail, but it is different from that. The fig pecan pie is freaking amazing!
- FrecklesUSANovember 27, 2013They have a specialty drink on their menu called Miss Katie's Pimms Cup attributed to The Napoleon House in the New Orleans's French Quarter. I have stayed at The Napoleon and EXTOLL it's virtues.
- Evan RobertsSeptember 12, 2013Absolutely incredible experience. Michael (our server) knows tge menu inside and out, and if you don't know what you're feeling, he has the inate ability to steer you in the right direction.
- PureWowNovember 15, 2016Guys, there’s cheese baked into the bread of Beckett's Original Grilled Cheese. This takes it to a whole new level. Mehr erfahren
- Phoenix New TimesNovember 11, 2013The Fig and Pecan Pie took home the grand prize in the 1st annual Pie Social & can be pre-ordered by 11/23 by calling 602-654-1700. The pies are $28, & you can add a pint of citrus ice cream for $7. Mehr erfahren
- Mike SleepOktober 23, 2016this is my favorite restaurant in Phoenix. the food is amazing. them mashed potatoes is 🔥🔥🔥
- Ricky SherrillFebruar 1, 2015You must try the "Bacon Biscuit Stuffing". You cannot go wrong with any of the comfort food choices. I will be back.
- FrecklesUSANovember 27, 2013Try the spinach spaetzle as an appetizer, as a non-traditional twist on a traditional (Germanic) dish.
- Derek SmithApril 2, 2011Sat at the bar w Josh the awesome bartender, and had the Pâté, Braised Short Rib and Poached Pear and Blueberry Cobbler. AMAZING!!! The Owners, Scott and Justin, and their wives have a great concept.
- Come for the deviled eggs stay for the delicious food and great service. A true Phoenix gem to eat at.
- Dana Marie KennedyApril 30, 2011The chopped salad was amazing followed by the trout special...best trout ever paired with a croquet and greens were amazing. The flavors and spices were perfect, great service too!
- I'm biggest fan, nothing ever disappoints. Mussels have melody of fennel, tomato, anais and shallots as an opening pleaser. Justin KNOWS pork so always a sure thing. Make room for fig pecan pie!
- James StevensOktober 7, 2012Always great service and a great atmosphere. The Pork Osso Buco Confit is a must.... if you like pork this is your dish!
- Steven GolembuskiMärz 16, 2013Try the Fire Roasted Green Chile Pork Stew Corn bread, cotija cheese and the chocolate bacon s'mores for dessert
- Ryan ComptonSeptember 6, 2012So many great things - bacon, beets, and more! The Pork Osso Buco Confit was very tasty and the Short Ribs looked awesome!
- GourmetLiveAugust 31, 2012Food blogger Alysa of Inspired RD recommends Beckett's Table. "The menu is ever-changing, reflecting what chef Justin Beckett finds at local farmers' markets throughout the week."
- Sit up at the bar... Alicia J or Josh H ate the best BT's in the Valley.. Hands down. And of course the food is fantastic! Tell them Foodies Like Us says hello!
- Nick T.Juni 14, 2015Make sure to sign up for their newsletter or like them on Facebook to be in the know for great specials and events.
- ChristinaAugust 10, 2013Its comfort food w/a modern twist. I cannot believe the bass here is actually good. I mean good seafood in Az? Unheard of
- RossJuni 23, 2012Love Beckett's for some tasty bites! Then heading around to Bar Crudo for some very tasty cocktails right around the corner!!!
- Eric SmithNovember 15, 2013It may not seem like a burger place but their burger is a double-decker delight! It's also a great place for a quiet romantic dinner.
- www.PetFinder.com --> ADOPT !Februar 24, 2011Entrees $13-$21, sides $5, apps $7-$10, soda $2, free bread w sweet butter priceless. It's like a scottsdale restaurant in an unexpected phoenix area.
- Phoenix New TimesAugust 3, 2011Make sure you try the Beckett's Original Grilled Cheese which is #100 of the Phoenix New Times Top 100 Favorite Dishes Mehr erfahren
- Phoenix New TimesJanuar 27, 2012Best of Phoenix 2011 Winner: Best Pie!! We like them fruit-filled; we like them filled with nuts or cream. We just like pie Mehr erfahren
- Short ribs are so good. Very tender and the perfect portion.
- Carolyn LeinweberApril 25, 2015Short ribs were worth the price . Vegetables surrounding it were not that tasty. Everything ala carte easy to run the bill up beware.
- Kyle BahrMai 22, 2011Ask for a waiter named Michael, extremely knowledgable on Phoenix cuisine and restaurants and excellent at menu suggestions.
- @AshleyLynnOlsonSeptember 16, 2011Chocolate covered bacon smores. A must! Best service I have had in a long time.
- KeelyMai 27, 2011I came here expecting awesome food considering the reviews by others. Wasn't very impressed but maybe I just ordered the wrong thing. Sorta wished I'd spent half as much next door at Zipp's and had a
- Everything is good! But always order the special, you can't go wrong!
- AIMEENovember 4, 2010Chicken dumplings, short ribs are great. Also - try citrus ice cream w/ coffee. Great!
- Ask for Keith or Angela. They are the best!
- Genevieve RiceJuni 20, 2011Great, inventive food, but, be forewarned, the portions are pretty small.
- This place is so good, not sure I can ever eat at another restaurant again.