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Banc Cafe

Bar$$$$

Rose Hill, New York City

Speichern

Banc Cafe

7.5^/10

526

Bewertungen

322 Fotos

Menü

Dinner Menu 8

Dinner Menu

Small Plates

Goat Cheese Croquettes

11.00

Black plum aioli, sriracha chili sauce

Coconut Shrimp

16.00

Mango & cucumber salsa, tequila & lime dipping sauce

Homemade Chicken Dumplings

13.00

Pan fried, ponzo sauce

Steamed Pei Mussels

14.00

Garlic white wine broth or fra diavlo

Potato Gnocchi

13.00

Julienne of sun dried tomato, creamy pesto sauce

Grilled Avocado

12.00

Chilled quinoa, root vegetables & corn, cilantro pesto

Soup Du Jour

7.00

Grilled Octopus

15.00

Burst yellow & red tomatoes, fresh basil

Porcini & Eggplant "Meatballs"

11.00

Garlic white wine broth, roman tomato sauce

Lollipop Lamb Chops

14.00

Moroccan glaze, corn salsa, mash sweet potato

Charred Brussels Sprouts

12.00

Tasso ham, onion, manchego

Tartare of Tuna & Avocado

16.00

Wasabi, sriracha chili sauce

French Onion Soup

8.00

Sampler Plate

40.00

( choose 4 from small plates/bar bites)

Bar Bites

Black Bean Empanadas

12.00

Roasted corn relish, tamarind ginger sauce

Quinoa Crusted Onion Rings

11.00

Chipolte dipping sauce

Chicken Tenders

11.00

Honey mustard sauce

Fried Calamari

14.00

Roast pepper aioli

Buffalo Wings

12.00

Blue cheese sauce

Parmesan Truffle Fries

9.00

Garlic & rosemary, truffle aioli

Big Plates

Pan Roasted Atlantic Salmon

27.00

Spicy crushed potatoes, English peas, pickled vegetables, sweet curry sauce

Roasted Amish Free Range Chicken

26.00

Wild mushroom risotto, sauteed spinach, corn niblets, au jus

Angel Hair Pasta

24.00

Sauteed chicken, spinach, roasted peppers, English peas, vodka pink sauce

Rigatoni Pasta

26.00

Beef short rib, cauliflower, chickpea, arugula, shiitake, sun dried tomato, parmesan broth

Braised Lamb Shank

27.00

Garlic whipped potato, root vegetables, rosemary sauce

Skirt Steak

28.00

Quinoa crusted onion rings, chimichurri sauce, French fries

Sauteed Day Boat Scallops & Shrimp

27.00

Smoked bacon & butternut risotto, asparagus, herb beurre blanc

Flatbreads & Quesadillas

(quesadillas with sour cream, guacamole, black bean & tomato salsa)

Prosciutto & Fig Flatbread

16.00

Wild mushroom, brie, onion confit, almonds, truffle oil

Vegetable Flatbread

14.00

Roasted eggplant puree & red peppers, tomato, corn, broccoli, feta cheese

3 Cheese Quesadilla

12.00

Swiss, cheddar, pepper jack

Flat Iron Steak Flatbread

17.00

Goat cheese, tomato, red onion, watercress, jalapeno

Chicken & Wild Mushrrom Quesadilla

14.00

Swiss, cheddar, pepper jack

Salads

Quinoa & Beet

14.00

Arugula, avocado, chickpea, tomato, onion, pine nuts, parmesan, lemon vinaigrette

Chopped Salad

13.00

French beans, roasted peppers, feta cheese, tomato, portabella, onios & almonds, red wine vinaigrette.

Citrus & Spinach

14.00

Spinach, kale, butternut squash, orange, manchego, pumpkin seeds, watermelon radish, blood orange vinaigrette,

Warm Goat Cheese & Prosciutto De Parma

13.00

Arugula & watercress, toasted pine nuts, herb balsamic vinaigrette

Salad Toppings: Add

*available Cajun style

Grilled Chicken*

8.00

Flat Iron Steak*

10.00

Grilled Salmon*

11.00

Grilled Shrimp*

11.00

Burgers + Sanwiches

The Banker

18.00

Cajun dusted beef burger, roasted peppers, portabella, goat cheese, crispy bacon, quinoa onion ring, chipotle mayo, French fries

Filet Mignon Baguette

18.00

Open faced, saute onions, portabella, glazed gorgonzola, horseradish mayo, French fries.

Slider Duo

13.00

BEEF SHORT RIB: pickled vegetable, tuffle aioli SOUTHERN FRIED CHICKEN: coleslaw, spicy mayo

Build Your Own Burger

17.00

Ask your server for a choice of two free toppings, French fries

The Veggie

15.00

Vegetable burger, sweet potato fries, choice of two free toppings

Sides

Sweet Potato Fries

7.00

Mac N' Cheese

7.00

Mash Potato

7.00

Roasted Cauliflower W/ Scallion

7.00

Seasonal Vegetables

7.00

Steamed or sauteed

Sweet Mash Potato

7.00

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Banc Cafe

Dinner Menu

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