Awadh

Awadh

Indisches Restaurant$$$$
Upper West Side, New York City
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Awadh
7.5/10
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Menu 15
Agaz Appetizers​: Awadh Specialities
Dalcha Palak Kebab
10.00
Yellow lentil | spinach patties | pan seared
Khaas Paneer Tikka
10.00
Herbed cottage cheese | grilled
Murgh Parda Kebab
12.00
Spice marinated chicken cubes | egg brushed | grilled
Kakori Kebab
12.00
Aromatic​ minced lamb skewer | grilled
Mawe Ki Kakori
10.00
Minced vegetable and nut skewers | grilled
Awadh Murgh Tikka
12.00
Black pepper and pomegranate marinated chicken | grilled
Galouti Kebab
12.00
Minced lamb patties | chef’s spice mix | originally created for the royals of awadh
Vegetarian​
Shakarkandi Aur Ananas Ki Chaat
7.00
Spiced sweet potato | pineapple | grilled
Bhune Aloo Ke Khulle
8.00
Grilled​ potatoes | green pea and cheese filling
Karari Bhindi
9.00
Crispy okra
Potli Samosa
9.00
Pea and potato stuffed filos | tamarind sauce
Bharwaan Khumb
10.00
Ricotta and spinach stuffed mushrooms | grilled
Chatpati Gobhi Lehsuni
8.00
Cauliflower | garlic tomato sauce
Murgh Chicken​
Shikampuri Seekh
10.00
Five spice minced chicken skewer | grilled
Murgh Tandoori
12.00
The original tandoor grilled free-range chicken
Nawabi Murgh Tikka
11.00
Cardamom and cream cheese marinated chicken i grilled
Gosht Lamb​
Chaap Ka Barrah
16.00
Mustard marinated lamb chops | grilled
Samundri Sea​
Tawa Scallops
12.00
Pan​ seared | celery sauce
Ajwaini Jheenga
12.00
Carom seed marinated jumbo prawns | grilled
Khaas Ras Entrees​: Awadh Specialities
Talley Aloo Ka Korma
13.00
Slow​ roasted baby potatoes | saffron sauce
Khaas Korma
18.00
Chicken​ tikka | saffron | cashew gravy
Lagan Ki Raan
20.00
Tender​ leg of lamb | “dum pukht” cooked
Kairi Ki Dal
14.00
Tangy cumin yellow lentils
Nali Ki Nihari
22.00
Lamb shanks simmered overnight in aromatic stock | “dum pukht” cooked
Mahi Musallam
21.00
Whole fish | turmeric | masala wrapped | “dum pukht” cooked
Khaas Ras Entrees​: Vegetarian
Subz Sangam
14.00
Five spiced mixed vegetables | garlic tomato masala
Bhindi Do Pyaza
14.00
Sautéed spiced okra | onions
Bharwan Baingan
14.00
Roasted whole baby eggplant | onion tomato masala
Methi Malai Matar
14.00
Green peas | fenugreek and carom seeds | cream sauce
Dal Makhani
14.00
Slow cooked black lentils | tomato puree
Kofta Dilnaaz
14.00
Cottage cheese dumplings | tomato fenugreek sauce
Dum Ke Hare Phool
14.00
Slow cooked broccoli | saffron sauce
Paneer Tikka Masala
15.00
Grilled cottage cheese | traditional tomato sauce
Chana Masala
13.00
Chickpeas | tomato ginger masala
Khaas Ras Entrees​: Murgh Chicken
Makhanwala
16.00
Grilled chicken | traditional tomato sauce
Tariwala
18.00
Grilled chicken | curry leaves | coconut curry
Khaas Ras Entrees​: Gosht Lamb
Saag
19.00
Lamb | sauteed spinach
Dahiwala
19.00
Baby​ goat | onion tomato sauce | yogurt
Khaas Ras Entrees​: Samundri Sea
Uri Jheenga
22.00
Coconut shrimp curry
Crab Lehsuni
23.00
Crab meat | butter and garlic
Sarson Machchi Tikka
24.00
Sea bass | mustard marinade
Malai Lobster Masala
24.00
Grilled lobster | creamy saffron sauce
Methi Machchi Tikka
22.00
Salmon | fenugreek marinade
Khaas Ras Entrees​: Biryaani
Aloo Chutney Pulao
15.00
Aromatic basmati rice | coriander and mint potatoes | “dum pukht” cooked
Awadh Gosht Biryaani
18.00
Aromatic basmati rice | lamb stew | “dum pukht” cooked
Sufiana Murgh Biryaani
16.00
Aromatic basmati rice | creamy chicken | “dum pukht” cooked
Khaas Ras Entrees​: Pilaf Rice
White Rice
3.00
Steamed basmati rice
Lemon Rice
6.00
Mustard​ seeds | curry leaves | lemon juice
Khaas Ras Entrees​: Saath Mein Sides
Aloo Gobhi Matar
10.00
Cauliflower | potatoes and peas | stir fried
Paneer Palak
10.00
Creamed​ spinach | cottage cheese
Kachumbar Raita
3.00
Yogurt | onion | tomato
Papadum
3.00
Roasted lentil wafers | mixed chutneys
Paneer Khurchan
10.00
Grated indian cheese | onion tomato masala
Taka Tak
10.00
Stir-fried mushrooms / asparagus
Pudina Raita
3.00
Yogurt | mint chutney
Hara Salad
4.00
Mixed greens
Khaas Ras Entrees​: Roti Breads
Tandoori Roti
3.00
Baked whole wheat bread
Lehsuni Naan
6.00
Clay oven baked | garlic glaze
Lachcha Parantha
6.00
Whole wheat layered bread | plain / mint
Naan
4.00
Clay oven baked | plain / butter
Kulcha
5.00
Clay oven baked | potatoes / cottage cheese / cauliflower
Ulta Tawa Parantha
6.00
Whole wheat layered bread | inverted griddle pan fried

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Awadh
2588 Broadway (98 Street)
New York City, NY 10025
USA
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Geschlossen bis Mittag (Mehr anzeigen)
  • Mo–So
    • Mittag–15:00
    • 17:00–23:00
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(646) 861-3604
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@awadhnyc
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Besonderheiten
Kreditkarten
Ja
Sitzplätze im Freien
Nein
Parkplatz
Straße
WC
Ja
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