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Astaria Restaurant & Bar

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Amerikanisches Restaurant und Restaurant$$$$

Downtown San Mateo, San Mateo

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Astaria Restaurant & Bar

26 Tipps und Bewertungen

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Dave MitchellDezember 22, 2012
209 martini, filet kibobs or the skirt steak make for a tasty meal. We shall be back.
David WeeklyMärz 30, 2010
The flaming cheese, skirt steak, and brownie are all top-notch. Order the Astaria Night cocktail for a delicious surprise!
Rich MooreJuly 23, 2010
Think of Astaria as the Buck's of San Mateo. It's the place to meet if you're part of the Metro San Mateo tech entreprenuerial community!
FiveStarsMai 31, 2012
Use your FiveStars card to get a free entree! Ask for a card if you don't already have one.
Michael TchongNovember 27, 2012
Wow, nice! I almost flagged that beef salad picture for being sinful! ;)
Andrew SevilliaJuni 21, 2010
The wine list is decent. Try the Liberty School Syrah if ordering by the glass. I'll bring my own bottle next time.
Joyce GodeckeMai 23, 2011
Schon mehr als 5 Mal hier gewesen
Always fantastic food and great drinks. Highly recommend the Ginger Drop. Mehr erfahren
Yelena YakovenkoJuni 11, 2011
Schon mehr als 5 Mal hier gewesen
Their French Toasts are amazing! (Saturday-Sunday brunch)
Uncle FishbitsDezember 29, 2009
I was underwhelmed by the tuna melt, but I might be biased because mine is the best. But their take on the Reuben (less greasy) was AWESOME.
Felicia HaggartyNovember 2, 2011
Pulled pork taco appetizers are a MUST!
Gerri WongApril 6, 2010
Happy Hour until 7pm most days, during Ncaa tourney, all day... 1/2 off everything. Good bar food!
Brent RicklesSeptember 20, 2011
Good fried chicken. And a good vibe to the place. Mehr erfahren
Malou CarreonOktober 28, 2011
Excellent fried chicken & Scottish salmon steak
Tanner CookMai 9, 2010
Napoleon with skirt steak instead of chicken is the way to go!
Sean SheppardMai 27, 2012
Try the buttermilk fried chicken
Felicia HaggartyNovember 21, 2011
Pulled pork taco appetizer is bangin
Howard DinitsJanuar 29, 2013
Monday is happy hour all night long come on down
Gerhard PatiglerFebruar 19, 2010
Thursday nights - good music, nice restaurant, good change of pace.
Reyes SanchezFebruar 14, 2013
Schon mehr als 25 Mal hier gewesen
Order everything!!!!!!
Jony CheungSeptember 29, 2010
Try the Cioppino with a glass of wine or beer.
Richard LiuMärz 18, 2010
skirt steak and ho ho dessert are well worth it.
Zaz HarrisNovember 5, 2009
Try the seasonal butternut squash ravioli... so good!
Lauren ChangFebruar 18, 2010
Schon mehr als 5 Mal hier gewesen
You must try the gruyere flambé!
Keith LaFaverMärz 20, 2012
...Carrot Cake...
Roxanne LabajoMai 9, 2010
Mmmm steak so good!
Neville BendiolaDezember 24, 2010
michele the waitress sucked