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Ardesia

Weinbar$$$$

Hell's Kitchen, New York City

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Ardesia

8.9^/10

427

Bewertungen

Weinbars Nummer 1 in New York City
Die Experten bei Eater und The Corcoran Group empfehlen diesen Ort

108 Tipps und Bewertungen

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gemütlich
trendy
romantisch
guter Service
cocktail
deviled eggs
pretzels
roses
cute
fresh cookies
arugula salad
s'mores
comfortable
scenic views
ice cream sandwiches
cheese
meats
small plates
staff
homemade food
(15 more)

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Vor kurzem

Melissa CheingMai 27, 2013
Best service ever, delicious food. Get the olives, best bang for the buck!
Rahul GuptaSeptember 2, 2017
Nice wine list and devils egg must try
Patrick BaskinAugust 18, 2015
cute wine bar, great outdoor patio for catching up
Linnea ZielinskiFebruar 13, 2013
Order the soft pretzels. Just do it. The huge chunks of sea salt on top are divine.
Kelsey AndersonJanuar 8, 2019
Good wine selection, cozy atmosphere!
Lessa ChungJuly 6, 2012
Schon mehr als 5 Mal hier gewesen
Charcuterie is a total steal & very delicious! Obviously best paired with a glass of wine :)
ChrisNovember 16, 2013
Love the quail egg toast. Don't forget to pay with Cover!
Sa BinaJuni 28, 2017
Amazing cocktails! Tequila Frambuesa is too good.
Monday LisaJuly 19, 2015
Great place with a lovely wine selection!
Sara YApril 17, 2017
Great date spot.
Maritza SpitlerMärz 7, 2017
Deviled eggs. Perfect date spot 💯
Lizzie BordenFebruar 22, 2016
Very good wine and beer selection
John-Paul HJanuar 1, 2014
Drink From Magnums! Ardesia is a fantastic experience from start to finish.
Alexis YSYMärz 8, 2015
Great wine and atmosphere. Strange music though!
Martin ESeptember 2, 2014
Carta de vinos y snacks
Kim BarkeMärz 16, 2013
Loved the Abarino, the arugula salad, and the shrimp skewers.
Lisa ParavanoNovember 21, 2012
Schon mehr als 5 Mal hier gewesen
fave hidden gem in Hell's Kitchen.. the burrata is to die.
ChrisMärz 20, 2012
Schon mehr als 5 Mal hier gewesen
Good selection of wines, nice and friendly staff! Try the croquettes
Marisa ErinAugust 7, 2014
Everything was delightful, including the staff.
Ed SteckleyNovember 6, 2014
Great wine, deviled eggs and cheese!
Ali AppelbaumMärz 16, 2012
Schon mehr als 10 Mal hier gewesen
Whomever the guy with the blue shirt and bowtie behind the bar is... you're delicious.
Chefs FeedAugust 5, 2014
Eric Ripert, chef of Le Bernardin, eats here on his nights off. He loves the Quail egg toast. Mehr erfahren
Steven BirkelandApril 28, 2012
Schon mehr als 10 Mal hier gewesen
Try the Gruner Veltliner - Quick glass of wine and ideas for the 12th!!!! Who is along for the ride...???!!!!!
Amy StevensJuly 22, 2013
Charming spot and fantastic outdoor patio!
Eddie TalaskeJuly 13, 2014
Elise is the best staff member! The only reason I visit!
Ronnie RothJanuar 18, 2015
Smores! Get the smores
Patrick DiDomenicoAugust 12, 2014
Asparagus, pork sliders, lamb skewers
Sarang SharmaSeptember 27, 2015
Pulled pork sliders, fresh baked cookies
Issa MasAugust 15, 2011
Make sure to get a glass (or a bottle!) of the Charles Lafitte. Divine!
Sandip PatelAugust 19, 2014
Good wines, cheese selections and great presentation
Donald KorohMärz 23, 2011
The artichoke crab dip is pretty boss. A little out of the way, but great for groups.
Steven TartickJanuar 25, 2015
Try the smore plate.
Wines in the CityMai 20, 2011
Get $2 off any glass of wine or draft beer during their 5-7pm happy hour Monday-Friday.
Gabriel HayesFebruar 13, 2015
Super cozy wine bar
Steven BirkelandMärz 31, 2012
Schon mehr als 10 Mal hier gewesen
Try the Fresh Mozzarella (Barratta) - Yes!!! Every time!!!!
grapefriendMärz 12, 2012
So cozy. And the Rheingau Riesling is awesome.
Pam R.März 15, 2013
The deviled eggs are delicious.
Joshua KehnNovember 24, 2014
excellent small plates
Sherri FeldmanMärz 20, 2012
Happy Hour til 7pm $2 off all glasses of wine & draft beers
Erin GlennDezember 26, 2018
Schon mehr als 25 Mal hier gewesen
Bacon bourbon burrata
Brian PonceAugust 25, 2017
Rosé and Burrata!
dara lynneAugust 18, 2010
Great wine bar. Friendly staff and good outdoor seating when it's nice out.
Trae FAugust 30, 2016
Not sure what all the hype is about. The place was empty and frankly the atmosphere isn't all that charming in person.
Cynthia LinSeptember 20, 2016
Food a bit salty. Beet salad is good
Maya TankApril 7, 2011
Great cheese plate and really thoughtful pairings.
Rumana SiddikyOktober 27, 2012
This bar is playing my iPod! Not actually. But great music!
Tom HammerDezember 19, 2014
Wine social on Sat afternoons!
Christina KAugust 5, 2011
Tyler the server is so handsome and very nice! :o)
Sabina B.April 29, 2014
Quail Egg Toast 👉👌
Benjamin HaasDezember 23, 2010
Schon mehr als 5 Mal hier gewesen
Get whatever Amorette's cooking, you won't be disappointed.

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