Amy's Bread

Amy's Bread

Bäckerei$$$$
Hell's Kitchen, New York City
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Amy's Bread
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Cakes
Our all-butter, old-fashioned layer cakes will take you on a trip down memory lane. Choose your favorite flavor to celebrate your next special occasion.
Coconut Cream Cake
Inspired by childhood memories of a favorite hawaiian luau dessert; two layers of light-textured yellow cake; not too sweet, with a subtle coconut flavor; finished with a rich, creamy coconut custard frosting and a sprinkling of shredded coconut.
Monkey Cake
A monkey's delight, with fresh bananas, pineapple, and toasted pecans; dense, moist, and chunky; wrapped in our incomparable cream cheese icing.
Black and White Cake
Luscious, white vanilla buttercream frosting encases two layers of moist, tender bittersweet chocolate cake - decorated with chocolate polka dots - an instant classic.
Carrot Cake
Simple and satisfying - loaded with carrots and walnuts and finished with our incomparable cream cheese icing.
Yellow Cake with Pink Frosting
An old-fashioned cake that turns grown men into little boys; tender, buttery-rich, yellow cake layered with delicate pink, sweeter than sweet, powdered sugar buttercream frosting.
Definitely Devil's Food Cake
For chocolate lovers only; a double layer of moist and tender, bittersweet chocolate cake; generously frosted with our favorite, decadent chocolate silk.
Red Velvet Cake
Our version of an old southern recipe; made with a little cocoa, red food color and a lot of butter to create a taste that's uniquely "red velvet"; a dark red cake dramatically framed with smooth and creamy white swiss meringue buttercream frosting. special requests for our cream cheese icing are also gladly accommodated.
German Chocolate Cake
Three moist layers of barely chocolate cake, filled with creamy caramel coconut pecan topping. we use imported european chocolate to achieve a flavor that's rich, subtle and indescribably delicious.
Lemon Mousseline Cake
A subtle hint of lemon flavors four thin layers of moist, buttermilk cake - filled with tangy-sweet lemon custard and finished with a luscious lemon buttercream. it's a citrus lover's dream.
Yellow Cake with Mocha Frosting
We use a very special recipe to make a mellow milk chocolate frosting with a hint of coffee flavor. paired with our tender, moist yellow cake, this is a treat that will please everyone - chocolate and vanilla lovers alike.
Cupcakes
our old-fashioned layer cakes are available as cupcakes. selections change daily.
Red Velvet
With swiss meringue buttercream.
Devil's Food Cake
With chocolate silk frosting.
Yellow Cake with Mocha Frosting
Chocolate Cake
With sweet white frosting - the cupcake version of our black and white cake.
Yellow Cake with Pink Frosting
Scones
Oatmeal Scone
3.75
With dried fruit and nuts (combinations change daily)
Cinnamon Walnut Scone
3.50
Mixed Berry Cream Scone
3.50
Cherry Cream Scone
4.25
Muffins of the Day
Monday - Banana Bran
2.95
Monday - Blueberry
2.95
Tuesday - Mixed Berry Bran
2.95
Tuesday - Corn
2.95
Wednesday - Mixed Berry Bran
2.95
Wednesday - Cheddar Corn Jack Jalapeno
2.95
Thursday - Coconut
2.95
Friday - Double Chocolate Cream Cheese
2.95
Friday - Blueberry
2.95
Saturday - Fuji Apple Oat
2.95
Saturday - Coconut
2.95
Sunday - Lemon Poppyseed
2.95
Sunday - Coconut
2.95
Monday - Cheddar Corn Jack Jalapeno
2.95
Tuesday - Zucchini Carrot Apple Walnut
2.95
Tuesday - Blueberry Cornmeal
2.95
Wednesday - Hazelnut Cherry
2.95
Wednesday - Blueberry
2.95
Thursday - Banana Bran
2.95
Thursday - Blueberry Cornmeal
2.95
Friday - Cheddar Jack Jalapeno
2.95
Friday - Mixed Berry Bran
2.95
Saturday - Blueberry Cornmeal
2.95
Sunday - Corn
2.95
Sunday - Blueberry
2.95
Breakfast Pastries
Croissant
2.95
Irish Soda Bread
2.50
Chocolate Cherry Rolls
2.00
Almond Brioche Toast
3.50
Country Biscuit
1.75
Sticky Buns
3.25
Cinnamon Crispies
2.95
Cinnamon Challah Knot
2.00
Blueberry Danish
3.50
Walnut Raisin Snail
3.50
Apricot Danish
3.50
Mini Croissant
1.50
Mini Cheese Danish
1.95
Yogurt Granola Parfait
3.75
Pain Au Chocolat
3.25
Whole Wheat Irish Soda Bread
2.75
Cinnamon Raisin Twists
3.25
Cheese Biscuit
2.25
Whole Wheat Biscuit
2.25
Low-Fat Applesauce Doughnut
3.25
Chocoholic and Chocolate Sourdough Twists
1.95
Roasted Apple Danish
3.50
Cheese Danish
3.50
Granola
3.00
Walnut Raisin Danish
3.50
Mini Pain Au Choc
1.75
Mini Rasp Danish
1.95
Baked Oatmeal
3.25
Special Breakfasts
Parisian Breakfast
4.25
Parisian breakfast with coffee, tea or café au lait. half of a crusty baguette served with butter and jam.
Manhattan Breakfast
6.00
Manhattan breakfast with coffee, tea or café au lait. two twists served with cream cheese and jam.
Parisian Breakfast Au Lait
6.25
Manhattan Breakfast Au Lait
8.00
Country Breakfast
5.50
Country breakfast with coffee, tea or café au lait. two country buttermilk biscuits served with butter and jam.
Dublin Breakfast
5.00
Dublin breakfast with coffee, tea or café au lait. one wedge of white or whole wheat irish soda bread, served with butter and a pot o'jam. best with irish breakfast tea!
Country Breakfast Au Lait
7.50
Dublin Breakfast Au Lait
7.00
Cupcakes
If you love our old-fashioned layer cakes, try our cupcakes! Selections change daily.
Carrot with Cream Cheese Frosting.
The cupcake version of our Carrot Cake, "the best in NYC!"
Chocolate Cake
2.95
With sweet white frosting - the cupcake version of our black and white cake.
Simply Yellow Cake with Pink Frosting
2.95
Black and White
2.95
Red Velvet
2.95
With swiss meringue buttercream.
Devil's Food Cake
2.95
With chocolate silk frosting.
Simply Yellow Cake with Mocha Frosting
2.95
Carrot Cake Cupcake
2.95
Big Beautiful Cookies
Chocolate Chip
2.50
Orange Butter
2.50
Oatmeal Raisin
2.50
White Chocolate Cherry Chunker
2.50
Ginger Snaps (3)
1.50
Kitchen Sink
2.50
Lime Cornmeal
2.50
Peanut Butter
2.50
Double Chocolate Pecan Chubbie
2.50
Biscotti
Bag of 8 - $7.95.
Chocolate Hazelnut
1.10
Deep chocolate with chocolate chips and toasted hazelnuts. our most popular!
Anise Almond
1.10
Toasted almonds and star anise combine for this fragrant biscotti - perfect for dunking!
Pepper Nut
1.10
Toasted hazelnuts with orange zest and a hint of black pepper.
Bars
Brownie
3.75
With or without nuts.
Butterscotch Cashew Bars
2.95
Lemon Bar
3.25
Blondie
3.50
Coconut Dream Bar
3.75
Old-Fashioned Layer Cakes
Served by the slice.
Coconut Cream Cake
4.95
Monkey Cake
4.95
Black and White Cake
4.95
Carrot Cake
4.95
Yellow Cake with Pink Frosting
4.95
Definitely Devil's Food Cake
4.95
Red Velvet Cake
4.95
German Chocolate Cake
4.95
Lemon Mousseline Cake
4.95
Yellow Cake with Mocha Frosting
4.95
Freshly Baked Pizza
Selections change daily.
Monday - Potato Onion with Swiss and Provolone
2.95
Wednesday - Spinach Tomato with Fresh Mozzarella
2.95
Friday - Fresh Tomato Mozzarella
2.95
Sunday - Spinach Tomato with Fresh Mozzarella
2.95
Tuesday - Pesto Tomato with Fresh Mozzarella
2.95
Thursday - Black Olive, Goat Cheese and Tomatoes
2.95
Saturday - Three Cheese
2.95
Offered Exclusively At Our Chelsea Market Demo Kitchen
Pizza Kale & Mushroom
7.95
Pizza Bacon
8.25
Pizza Margherita
7.00
Pizza Salami
8.25
Snack Fig & Walnut
2.75
Snack Bacon & Walnut
2.75
Snack Tomato, Goat Cheese & Olive
2.75
Country Sourdough Flute
2.50
Amy's Sourdough Boule-1/4
3.25
Fig & Walnut Ciabatta
3.75
Pizza White
7.00
Pizza Olive
7.95
Pizza Spinach & Mushroom
7.95
Snack Fig & Goat Cheese
2.75
Snack Bacon & Asiago
2.75
Snack Bacon & Fig
2.75
Snack Kale, Mushroom & Goat Cheese
2.75
Amy's Sourdough Boule-1/2
6.50
Chelsea Market Sourdough
3.95
Fig & Parmesan Twist
1.75
Quiche
Selections change daily.
Sunday - Ham and Swiss, Spinach and Mushroom
5.50
Tuesday - Ham and Swiss, Roasted Vegetable
5.50
Thursday - Ham and Swiss, Roasted Vegetable
5.50
Saturday - Ham and Swiss, Roasted Vegetable
5.50
Monday - Ham and Swiss, Spinach and Mushroom
5.50
Wednesday - Ham and Swiss, Spinach and Mushroom
5.50
Friday - Ham and Swiss, Spinach and Mushroom
5.50
Soup
Soup
Soup served at Hell’s kitchen and The Village locations with a breadstick or a rustic roll. premium soup served in The Village location. soups by Hale and Hearty.
Sandwiches
Our wholesome sandwiches are thoughtfully prepared using quality ingredients like, pole-caught tuna, organic beans, imported french ham, all natural turkey, local cheeses and fresh vegetables. With her culinary experience, Amy created each sandwich - pairing our unique bread with the perfect filling, then adding a delicious homemade sauce and topping for extra tanginess and crunch.
New! Smoked Salmon On Pumpernickel
6.50
Local smoked salmon with cream cheese, tomatoes, red onion, capers & chives.
Roast Turkey On Semolina Raisin and Fennel Bread
7.50
With romaine lettuce, cranberry and mayonnaise.
Mini Tuna Sandwich On Semolina Black Sesame
4.95
Tuna salad with mayonnaise, lemon, celery and chives, and romaine lettuce.
Imported Brie and Apple
6.50
On our whole wheat walnut bread with watercress. tastiest when lightly toasted.
Ny State Goat Cheese
8.50
On a french baguette with roasted tomato, roasted eggplant, black olive tapenade and fresh thyme. best when grilled for 3 minutes.
Grilled Ham and Swiss On Ciabatta Roll
7.25
Filled with ham, swiss cheese and a dab of mayonnaise and mustard. grilling time: 4 minutes.
Vegetarian White Bean Puree
6.95
On whole wheat five grain with avocado, tomato, lettuce and a drizzle of lemon oil.
Imported Brie On a Baguettine
4.95
With tomato and a touch of dijon mustard and vinaigrette.
Turkey and Avocado
8.50
On organic country white with lettuce, tomato and mayonnaise.
French Ham and Butter
8.50
French madrange ham and plugra butter with cornichons on a crusty baguette.
Grilled Ny State Cheddar Cheese
7.25
On our country sourdough with spicy chipotle pepper puree, red onions, tomatoes and fresh cilantro. delicious hot. grilling time: 4 minutes.
Mini Ham and Swiss
3.95
With a touch of dijon mustard and mayonnaise on our potato onion dill roll.
New! Roasted Chicken Salad Sandwich On Marble Rye
7.75
Chicken salad with applewood smoked bacon, toasted walnuts, currants & mayonnaise.
Spinach with Havarti and Roasted Tomatoes
7.95
On whole wheat five grain with watercress and a sesame tahini, yogurt and harissa sauce.
Vegetarian Hummus On Organic Miche
7.25
Homemade hummus (organic chickpeas, sesame tahini, roasted garlic, lemon, salt and spices) , grated carrots, broccoli sprouts, and tahini sauce.
Turkey, Basil and Tomato
7.95
On whole wheat bread with romaine lettuce, tomato, and pesto mayonnaise.
Grilled Tuna Melt
8.25
Tuna salad and cheddar cheese on our soft sandwich roll. grilling time: 3 minutes.
Grilled Cheddar Biscuit with Ham and Cheddar Cheese
4.95
Grilling time: 3 minutes.
Tuscan Sandwich
8.50
With fennel salami, prosciutto, genoa salami, provolone, romaine lettuce, tomato and a drizzle of vinaigrette on our organic country white.
Black Olive Ficelle with Fresh Mozzarella
4.95
With tomato, fresh basil and a drizzle of olive oil and red wine vinegar.
Peanut Butter and Jelly
3.95
On whole wheat bread with all-natural (unsweetened) peanut butter and strawberry preserves.
Grilled Ham and Swiss On Potato Onion Dill Bread
7.25
On potato onion dill with dijon mustard and mayonnaise. grilling time: 3 minutes.
Grilled Genoa Salami and Fresh Mozzarella
7.50
On focaccia with sliced tomatoes and a dab of mustard and mayonnaise. grilling time: 3 minutes.
Lunch Box
14.50
Salads
All salads are served with a roll of your choice.
Tuna Salad
8.75
Our homemade tuna salad on a bed of mesclun greens with carrot sticks, grape tomatoes and kalamata olives. served with lemon and olive oil dressing on the side.
Hummus and Chickpea Salad
7.95
Our homemade hummus and organic chickpeas served on a bed of mesclun greens, with carrot and celery sticks and grape tomatoes. served with lemon and olive oil dressing on the side.
Roasted Natural Chicken Breast On Greens
8.50
NEW! Roasted chicken breast on a bed of mesclun greens with beets, carrots & grape tomatoes. Served with our red wine vinaigrette.
Chickpea, Roasted Beet and Quinoa Salad
7.95
Organic chickpeas with spinach, roasted beets with toasted walnuts and parsley, organic quinoa with chives and carrots served on a bed of mesclun greens. served with lemon and olive oil dressing on the side.
Cannellini Bean and Avocado Salad with Toasted Pumpkin Seeds
7.95
Cannellini beans, avocado, oven roasted zucchini and tomato and toasted pumpkin seeds served on a bed of romaine lettuce. served with orange and olive oil dressing on the side.
Green Salad
4.75
Beverages
We proudly feature coffee and espresso from Fonté, a Micro Coffee Roaster out of Seattle, WA. Extra shot of espresso - $0.60, beverages made with soy milk - $0.50.
Cappuccino Or Café Latte
3.50
Macchiato
2.75
Espresso
2.00
Coffee - Regular Or Decaf
1.65
Featuring Fonté coffee.
Cold-Brewed Iced Coffee
3.00
Fizzy Lizzy Juice Spritzers
2.50
Assorted flavors: cranberry, raspberry lemon, and fuji apple.
Reed's Ginger Brew and Virgil's Root Beer
2.75
Bottled Water
1.50
Café Au Lait
4.25
Two shots of espresso and steamed milk served in a big bowl.
Americano
2.75
Mocha
5.00
Our homemade hot chocolate with two shots of espresso.
Homemade Hot Chocolate
4.50
Made with a blend of artisan chocolates and served with a homemade marshmallow.
Iced Tea / Homemade Lemonade / Arnold Palmer
2.75
Fresh Juices
2.25
Orange juice, apple cider and grapefruit juice.
Coke and Diet Coke
2.50
Tea
Earl Grey
1.25
English Breakfast
1.25
Irish Breakfast
1.25
Orange Pekoe
1.25
Green
1.25
Herbal Tea
Peppermint
1.25
Chamomile
1.25
Sweets - Bagged and Bowed
A perfect taste of Amy's Bread to take home!
Chocolate Orange Pillows
6.95
Seeded Chocolate Brittle
7.95
Earl Grey Cookie
6.95
Cashew Butter Toffee
7.95
Bread Crisps
Our delicious bread, toasted and ready for your favorite dip!
Walnut Raisin Crisps
7.95
Semolina Raisin Fennel Crisps
7.95
Pumpernickel Crisps
7.95
Main
Amy's Bread Pastry Platter
5.95
Minimum of 10 . A selection of freshly baked Amy’s Bread breakfast pastries, which may include: scones (Berry Cream, Cinnamon Walnut, Oatmeal with Dried Fruit and Nuts) ; Biscuits (Cheese or Country) ; Muffins (selection changes daily) ; croissants & pain au chocolat; danish; low-fat applesauce donuts; almond brioche toast; sticky buns; irish soda bread (regular or whole wheat) ; cinnamon raisin twists and cinnamon challah knots upon availability.
Danish Platter
5.95
Minimum of 8. A selection of our beautiful and delicious danish: Roasted Apple, Cheese, Blueberry & Walnut Raisin Snail
Platter of Quiche
37.00
Our handmade, individual-sized quiche in a flaky pastry crust, make a delicious savory addition to your breakfast or lunch. each platter contains three of our ham and swiss quiche and three of either roasted vegetable or spinach and mushroom quiche - depending on the availability that day.
New! Cannellini Bean and Avocado Salad with Toasted Pumpkin Seeds
47.00
Serves 10-15 people. Cannellini beans, avocado, oven-roasted zucchini and tomato, & toasted pumpkin seeds served on a bed of romaine lettuce. Served with orange & olive oil dressing on the side.
Cookie and Bar Platter
4.75
Minimum of 10. a combination platter including an assortment of our handmade cookies, which may include: chocolate chip, oatmeal raisin, orange butter, peanut butter, double chocolate pecan chubbie, kitchen sink, white chocolate cherry chunker, lime cornmeal and our rich and delicious bars: chocolate brownies, coconut dream bars, blondies, butterscotch cashew bars.
Cape Cod Potato Chips
1.25
Box of Biscuits
26.00
Mini Sandwich Platter
11.50
Parisian Breakfast Platter
6.95
Minimum of 8. A selection of our beautiful croissants, pain au chocolat, roasted apple danish, walnut raisin snail (pain aux raisin) and our French baguette or baguettines. Served with butter & assorted flavors of Bonne Maman jam.
Amy's Bread Twist Platter
3.95
Minimum of 8. a selection of Amy’s Bread signature twists, which may include: semolina raisin fennel; whole wheat oat pecan with golden raisins; whole wheat walnut; seeded; rosemary; black olive; onion; semolina with black sesame seeds; whole wheat with five grains; pumpernickel with currants and sunflower seeds; prosciutto and black pepper; chocoholic; chocolate sourdough. served with assorted flavors of bonne maman jams, butter and cream cheese.
New! Chickpea, Roasted Beet and Quinoa Salad
47.00
Serves 10-15 people. Organic chickpeas with spinach, roasted beets with toasted walnuts and parsley, organic quinoa with chives and carrots served on a bed of mesclun greens. Served with lemon & olive oil dressing on the side.
Green Salad
33.00
Serves 10-15 people. A bed of delicate mesclun greens and romaine lettuce topped with carrot sticks, cucumber slices and grape tomatoes. served with our own vinaigrette dressing on the side, ready to be tossed.
Cookie Platter
3.75
Minimum of 10. an assortment of our large handmade cookies, which may include: chocolate chip, oatmeal raisin, kitchen sink, orange butter, peanut butter, double chocolate pecan chubbie, white chocolate cherry chunker, lime cornmeal and gingersnaps.
Lunch Box
14.50
Yogurt Granola Parfait for 10
42.50
Signature Sandwich Platter
a variety of our unique sandwiches served on a platter, minimum of 8. featuring top notch ingredients paired with the perfect bread from our repertoire. The platter may include:
Tuscan Sandwich
10.50
With fennel salami, prosciutto, genoa salami, provolone, romaine lettuce, tomato and a drizzle of vinaigrette on our organic country white.
Vegetarian Hummus On Organic Miche
10.50
Homemade hummus (organic chickpeas, sesame tahini, roasted garlic, lemon, salt and spices) , grated carrots, broccoli sprouts, and tahini sauce.
Mini Tuna Sandwich On Our Semolina Black Sesame Bread
10.50
Tuna salad with mayonnaise, lemon, celery and chives, and romaine lettuce.
Imported Brie On a Baguettine Roll
10.50
With sliced tomato and a touch of dijon mustard and vinaigrette.
Turkey, Basil and Tomato
10.50
On whole wheat bread with romaine lettuce, tomato, and pesto mayonnaise.
Spinach with Havarti and Roasted Tomatoes
10.50
On whole wheat five grain bread with pea shoots and a tahini yogurt and harissa sauce.
Roast Turkey On Semolina Raisin and Fennel Bread
10.50
With romaine lettuce, cranberry and mayonnaise.
Black Olive Ficelle with Fresh Mozzarella
10.50
With tomato, fresh basil and a drizzle of olive oil and red wine vinegar.
Turkey and Avocado
10.50
On organic country white with romaine lettuce, tomato and mayonnaise.
Ny State Goat Cheese
10.50
With roasted tomato, roasted eggplant, black olive tapenade, and fresh thyme on our french baguette.
French Ham and Butter
10.50
French madrange ham and plugra butter with cornichons on a crusty baguette.
Beverages
Fizzy Lizzy Fruit Spritzers
2.50
Cranberry, raspberry lemon, and fuji apple.
Bottled Water
1.50
Virgil's Root Beer
2.75
Homemade Lemonade
12.00
Cold-Brewed Ice Coffee
24.00
Freshly Brewed Iced Tea
16.00
Reed's Ginger Brew
2.75
Coke and Diet Coke
2.50
Fresh Juices
12.00
Orange juice, apple cider, grapefruit juice.
Coffee
24.00
Featuring Fonté coffee. served with sugars and your choice of milk, skim milk or half-and-half.
Assorted Tea
16.00
An assortment of english breakfast, irish breakfast, orange pekoe, chamomile, peppermint, organic green and earl grey. served with sugars and your choice of milk, skim milk or half-and-half.
Simple Breads
Country Sourdough
A sophisticated sourdough that is chewy and flavorful, with a wheaty aroma. goes well with everything
French Baguette
“Transports you to paris.” crusty, holey, golden brown and very popular
Tangy Sourdough
Our very popular tangy, san francisco-style bread
Organic Breads
Peasant Wheat
Delicious, earthy, nutty tasting whole wheat bread
Wheat Baguette
A pleasing wheat bread with an earthy sweetness of whole-grain wheat
Double Seeded Wheat
Delicious, earthy, whole wheat bread with a full flavor from the seeded crust. goes well with savory food or flavorful cheeses
Whole Grain Spelt Bread
Truly 100% whole grain. the moist, dense, and deeply flavored loaf is delicious by itself, or with goat cheese or unsalted butter. spelt is an ancient relative of wheat, dating back to the bronze age! spelt may be tolerated by people with wheat sensitivities, but it is not gluten-free. this whole grain bread has a long shelf-life - up to 4 days (or more if tightly wrapped and refrigerated) !
Country White
A chewy, crusty white bread with big holes and a mild flavor
Rustic Italian
Our version of ciabatta has an airy open crumb and a chewy crust, great for mopping up olive oil or sauce
Miche
The caramelized sugars in the dark brown crust combined with the mild but complex sourdough give this bread its outstanding flavor
Breads with Whole Wheat and Rye Flours
Whole Wheat with Walnuts
A wholesome, nutty, almost savory bread that goes perfectly with prosciutto, figs, or cheese plates. also great toasted for breakfast
Whole Wheat with Five Grains
Earthy, grainy, and wheaty- this fragrant bread goes well with soups, cheeses, and meats, and is ideal for sandwiches
Whole Wheat Oat Pecan with Golden Raisins
A slightly sweeter nut-studded whole wheat bread that is good for breakfast, sandwiches, or an afternoon snack
Rye with Caraway
A slightly tangier sourdough with robust flavor. fantastic with smoked salmon, ham, and pastrami
Enriched Breads (with Eggs)
Challah
A very popular bread in our bakery due to its versatility, tender crumb and mild flavor
Brioche
An enriched bread made with eggs and butter, based on french tradition, has deliciously rich flavor
Whole Wheat Challah
The whole wheat version of our versatile challah. with 65% whole wheat, this is a delicious way to add more healthy whole grains to your family's table - as dinner rolls, sandwich bread, and even burger buns!
Specialty Breads
Semolina with Golden Raisins and Fennel
Our signature bread is slightly sweet from raisins, and aromatic from fennel seeds. pairs well with poultry, fish, and cheese
Pumpernickel
Our traditional pumpernickel contains sunflower seeds for texture, and is delicious with smoked fish or for sandwiches of any kind
Potato Onion Dill Bread
This robust bread is moist, tender and perfumed with onions, dill, and coarse cracked pepper
Peasant Wheat with Toasted Seeds
Inspired by full flavored german breads, covered with whole toasted sesame, pumpkin, sunflower, and flax seeds
Picholine Olive
A thin crunchy crust, big savory chunks of salty green olives, and scattered with a little coarse sea salt. a big favorite of amy’s bread staff
Focaccia with Onions Or Rosemary
A soft and dimpled flat italian bread. great as a sandwich bread or snack
Semolina with Black Sesame Seeds
A versatile golden bread studded with black sesame seeds providing a delicious nutty flavor. goes well with pasta
Rosemary
For sourdough lovers, it is made with olive oil and rosemary. delicious toasted and rubbed with olive oil and garlic
Black Olive
This versatile moist and chewy bread is filled with olives. good with pasta, italian food, and most meats and cheeses
Walnut Raisin
This delicious bread is great paired with cheeses or toasted for breakfast
Amy’s Signature Twists
Bread twists are one of our most popular items – eaten alone as a snack, cut in half for a bread basket, or served with cheese and dips
Three Cheese Bread
A chewy, mild sourdough, filled with melting chunks of white cheddar, monterey jack, and asiago cheese. addictive! available fresh from our ovens on thursday and friday afternoons in all 3 retail stores
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Amy's Bread
672 9th Ave (btwn W 46th & W 47th St)
New York City, NY 10036
USA
Wegbeschreibung
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Amy's Bread features hand-made breads, morning pastries, decadent cookies, old-fashioned layer cakes, unique sandwiches, healthy salads, and more. Our hearth-baked breads are crusty, chewy, with a moist crumb and lots of flavor. We use traditional European methods, and shape every loaf by hand...
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Geschlossen bis 08:00 (Mehr anzeigen)
  • Mo–Fr
    • 08:00–19:00
  • Sa–So
    • 09:00–19:00
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(212) 977-2670
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@amysbread
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. American Express)
WLAN
Ja
Sitzplätze im Freien
Nein
Parkplatz
Straße
Essen & Trinken
Speisekarten
Frühstück, Brunch, Mittagessen
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