Amanda Anderson

"It was just "okay" Nothing to write home about. Might go again if I ever find myself *needing* a biscuit."

"I love the mt fuji roll and the seaweed salad. They're both wonderful!"

"I had the California Chicken Burrito and it was fantastic! It was huge and messy so I had to eat it with a fork and knife, but the flavor was wonderful. I wasn't impressed with the guac though."

"I just wanted a taco, and everything was a weird "specialty taco." Like I don't want a fried chicken taco. I just want some meat and cheese on a tortilla. I guess I'm not cool enough for this place."

"The Cuban bread is made fresh and it makes for a great Cuban sandwich. The black beans are the best I've tasted since I went to Mexico, and I like the custard dessert with cake soaked in brandy."

"Holy shit the fudge ripple is the best ice cream I've ever had in my life. They served it in a waffle cone that had just been made and was still warm. It was so beautiful I cried."