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Acre 121

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Grill-Imbiss, Bar und Musikhalle$$$$

Columbia Heights, Washington

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Acre 121

47 Tipps und Bewertungen

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Vor kurzem

Erin ReaganAugust 24, 2013
Schon mehr als 25 Mal hier gewesen
Love love LOVE this place! Awesome brunch- music is always different- Sinatra Standards this wknd! Super friendly staff, great food and AWESOME live music on wknds.Go when 19th Street Band is playing!
Xy XXMärz 8, 2016
Bottomless mimosas $18 will knock your socks off. Chicken sandwich for brunch is incredible. Get a waffle as your side you won't regret it.
Eric BFebruar 9, 2014
LOVE their brunch. Everything on the menu is delicious and they give you HUGE portions! The $15 bottomless deal is great... try the grapefruit mimosa!
Angie HarmonOktober 14, 2013
Schon mehr als 5 Mal hier gewesen
Recently redid their menu and have a new chef. They're smoking meat right out in front! Get the ribs. I'm from Texas and this is good BBQ.
Andrea NewlandMai 19, 2012
Bleu Cheese slaw,love the Southern feel, outdoor patio, free live music while you eat,many places are only open at night, doesn't have the DC snobbery, four stars!!
Katarina KatsmaJuly 14, 2015
Accidentally came here during their Tuesday trivia night and had a blast! The wine for happy hour is pretty legit as well.
Bitches Who BrunchJanuar 10, 2014
The Bitches Say: C+. Acre 121 needs to get the timing and the portion sizes right. Once those are fixed, this would be a pretty solid bottomless brunch.
EboniApril 2, 2012
Schon mehr als 5 Mal hier gewesen
Shockingly great breakfast! A fabulous and fully stocked build your own Bloody Mary bar. The shrimp and grits were delicious. I'll definitely be back
Tara TrinityNovember 14, 2011
Mondays kids eat free with purchase of entree!! We had a great server. The grits were exquisite :) but we were also the first customers at 5pm sharp.
Alexandra Dunbar-FernandezMärz 16, 2013
Schon mehr als 10 Mal hier gewesen
Beer battered pickles are quite tasty. They make everything in house .. even curing their own pickles!
Gretchen GustafsonOktober 2, 2013
Schon mehr als 25 Mal hier gewesen
The new cocktail and food menu are awesome! They're now open Mondays and have a great happy hour.
Kayla GailMärz 24, 2015
I always want more from this place. Very commercial feeling. Would prefer Lou's, even though they share an owner.
Erin PannellOktober 10, 2011
Schon mehr als 5 Mal hier gewesen
My favorite bar- great music and great food (try having only sides for dinner...southern cooking heaven...mmmm)
Kevin HarberOktober 24, 2012
The shrimp and grits are excellent. Don't bother with the fried green tomatoes, though.
RossAugust 28, 2011
Schon mehr als 5 Mal hier gewesen
I don't understand this place...not open during the day Saturday or all day Sunday and Monday. Also, they card you just to get in. NEWS FLASH: you are a restaurant, not a nightclub.
Stami WilliamsMai 26, 2013
Cheese grits were perfect, pulled pork sandwich to die for
Lee BerdickJanuar 25, 2012
If you want more than one alcoholic beverage to actually make it to your table before leave, stick to their decent beer menu.
Nicole CairnsApril 18, 2012
Get the mac and cheese if you have a craving for penne in alfredo sauce.
Nick DavidOktober 16, 2011
Only in town for one night. Great live band tonight (Saturday). Worth a look.
Travis ChambersJuni 25, 2011
Amazing spot. For live music/southern bbq. Pulled pork!!! Great feel...enjoy, everyone!!
Mitch KramerMai 6, 2012
Don't order the biscuits. Cobb salad is quite good with the deviled eggs.
Julian JJuly 19, 2012
The Cheddar Grits are the best.
John GrothNovember 12, 2011
Schon mehr als 100 Mal hier gewesen
As of September 2011 they are open at 5pm M-F and earlier for brunch Sat & Sun
Alexandra Dunbar-FernandezMärz 2, 2013
Schon mehr als 10 Mal hier gewesen
Pulled pork sliders are the bomb!
John GrothJuni 23, 2011
Schon mehr als 100 Mal hier gewesen
Great little venue for music and low country BBQ.
Farimah SchuermanAugust 14, 2011
Great oyster fritters and great music
Helene HorowitzJuni 16, 2013
Schon mehr als 5 Mal hier gewesen
The wait staff is AMAZING!!!
Justin BankNovember 10, 2013
If you're reading this, I advise you get up and leave.
Randal KennedyMai 14, 2014
Nice location but service could be better. Our waiter was a bit slow and the place wasn't busy.
toluNovember 15, 2011
They make an awesome sazerac
Jon GosierJuly 27, 2011
Cool place. Friendly staff.
Detroit On TapJanuar 7, 2012
Schon mehr als 5 Mal hier gewesen
Use scoutmob here for half off your bill until May 2012!
Jayvee WilliamsApril 26, 2012
Get the shrimp and grits.
Farimah SchuermanAugust 14, 2011
Will be opening for brunch on the fall
Candice BarnesFebruar 20, 2012
Try the fried pickles.
Craig Collins-YoungJanuar 19, 2012
Schon mehr als 10 Mal hier gewesen
Tuesday is trivia night.
Zachary HanoverAugust 5, 2011
Schon mehr als 5 Mal hier gewesen
This place is awesome. Check it out!
Peter KarenJuni 9, 2012
Schon mehr als 10 Mal hier gewesen
Hot Legs are good
Marshall JacksonNovember 18, 2011
Schon mehr als 10 Mal hier gewesen
Shrimp & Grits!
Ryan KearneyDezember 8, 2012
$7.50 for a Dogfish? In CoHi? You must be joking.
Kelly SimonFebruar 17, 2013
Food here = meh. You're better off going across the street to Panera Bread.
StephanieOktober 18, 2011
Beer is very overpriced.
Celia A.Oktober 12, 2014
Shitty service at the bar.
Travis ChambersJanuar 7, 2012
They are screwing you...please know it.
Thomas YarnellNovember 12, 2011
Brunch was disappointing and service was poor.
Ben RSeptember 6, 2015
Ugh. This place is the worst.
Victor SullivanOktober 2, 2016
Will not return. Terrible place.

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