The Woodsman Tavern

Gaststätte, Bar und Amerikanisches Restaurant$$$$
Richmond, Portland
60 Tipps und Bewertungen
  • trendy
  • romantisch
  • lebhaft
  • authentisch
  • günstig
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  • Vor kurzem
  • Beliebt
  • Logan B.
    Oysters happy hour, fried chicken, and blackened catfish all hit the spot.
  • Enrique G.
    Enrique Gutiérrez ArzateSeptember 11, 2017
    Tasty seafood menu. Oyster are great! Happy hour, good drinks, nice atmosphere. A must!
  • Ranu R.
    Ranu RajkarnikarMai 13, 2017
    Brunch is great here. Awesome service. Loved the prosciutto and biscuit with eggs. Solid tap list, cocktails and there's oyster happy hour every day from 5-6 pm where you can snag $2 oysters.
  • Karen H.
    Karen HApril 22, 2017
    Brunch was mediocre, my Dutch Baby tasted of pork which was really odd, the hollandaise on the Benedict was thin & lacked flavor. Moderately expensive too!
  • Steve L.
    Steve LFebruar 28, 2017
    'Buns', cocktails, expansive bar are excellent. Friendly staff.
  • Brook S.
    Brook ShelleyFebruar 13, 2017
    Delightful classic American fare: the fried chicken and mashed potatoes were very tasty, and the Demara cocktail was perfect. Pecan pie and the black cod are also hella tasty.
  • Al S.
    Al SJanuar 19, 2017
    Beer and bottle list was surprisingly impressive. They had Pliny the Elder on draft and Russian River sours in bottles.
  • Emily J.
    Emily JordanJanuar 9, 2017
    Great burger and fries and awesome oyster selection
  • Kelsey H.
    Kelsey HukillOktober 15, 2016
    Amazing brunch, cocktails, coffee, ambiance and service. We took out-of-towners here Ana they were hella impressed. I also love the old timey bathrooms.
  • Jane F.
    Jane FriedmanAugust 18, 2016
    A place for bourbon lovers
  • Heather M.
    Heather MaderAugust 10, 2016
    Fried chicken
  • Mike W.
    Mike WalekeJuly 17, 2016
    Great fried chicken!
  • Nick G.
    Nick GatesMai 8, 2016
    The pancakes are thick like biscuits and the coffee is bomb. Plus the atmosphere is one of a kind.
  • Scott S.
    Scott SonnenbergMärz 26, 2016
    Amazing seafood!
  • Chris W.
    Chris WilliamsMärz 4, 2016
    Schon mehr als 5 Mal hier gewesen
    Overrated and overpriced. Wait staff is aloof and inattentive, especially for the price point of the establishment.
  • Mike W.
    Mike WalekeFebruar 22, 2016
    Make sure you make a reservation.
  • Anne M.
    Anne ManickeJanuar 26, 2016
    Some of the most incredible fare I have ever experienced. Excellent for a romantic date.
  • PDX P.
    PDX PipelineJanuar 19, 2016
    Schon mehr als 10 Mal hier gewesen
    Crab bun, oysters, whisky!
  • Jared
    JaredAugust 18, 2015
    Schon mehr als 10 Mal hier gewesen
    One of the best meals I've had. The steak was cooked to perfection and the service was top notch.
  • Joel B.
    Joel BradyAugust 10, 2015
    The service is excellent - each time they've recommended the perfect bourbon for the meal. I have yet to eat something here that wasn't great; but the oysters and steak have been my favorites.
  • Peter Y.
    Peter YangAugust 1, 2015
    Schon mehr als 10 Mal hier gewesen
    Seafood tower steals the show, but it's a hit or miss with the raw inventory. But the happy hour is a sleeper- crab buns and the burger. Also, good for brunch.
  • Drew M.
    Drew MilamJuly 28, 2015
    Had amazing seafood and steak. Drinks were good too, service could have been better especially since we dined late. Get the hanger steak!
  • PDX P.
    PDX PipelineJuni 27, 2015
    Schon mehr als 10 Mal hier gewesen
    Oyster happy hour. Get the crab bun for brunch!
  • Katie S.
    Katie SchultzApril 28, 2015
    The smoked mussels are where it's at
  • Schlomo R.
    Schlomo RabinowitzApril 25, 2015
    Schon mehr als 10 Mal hier gewesen
    Great Bloody Mary and oysters!
  • Ryan H.
    Ryan HoweyJanuar 18, 2015
    The chicken pot pie was amazing, the braised brisket was about half the size it should have been, and mostly fat.
  • Andrew N.
    Andrew NystromJanuar 16, 2015
    🐟 Seafood tower is the move if you're with more than 2 people. 🐙
  • Thomas O.
    Thomas OhashiDezember 1, 2014
    Good whiskey selection
  • April Y.
    April Yap-HennigNovember 2, 2014
    The fried potatoes and oysters are great but the rest of the food leaves much to be desired. Skip the brunch and just come for the oysters.
  • Ninon ™.
    Ninon ™Oktober 12, 2014
    Eggs benedict
  • Adrian P.
    Adrian PhillipsOktober 4, 2014
    Great place to go for 1st dinner. Sit at the bar, order a cocktail and try the foie gras, buffalo chicken nuggets and oysters. Wine list is fantastic as are the cocktails.
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Cathy Whims, chef of Nostrana, eats here on her nights off. She loves the Grand seafood platter. Mehr erfahren
  • Stephen Y.
    Stephen YamadaAugust 12, 2014
    Amazing wine selection, fantastic knowledgeable service. Never disappointed by the new dishes. Great oysters.
  • Rian v.
    Rian van der MerweAugust 9, 2014
    Schon mehr als 5 Mal hier gewesen
    Fantastic food and bar, but the best thing about eating here is the table-side Stumptown Chemex coffee at the end of the meal. Do it!
  • Kirsten S.
    Kirsten SouthwellAugust 8, 2014
    Great cocktails and a surprisingly great spot for seafood!
  • Dan D.
    Dan DowningAugust 6, 2014
    Breakfast Heaven. Period.
  • Jeremy T.
    Jeremy TannerMai 31, 2014
    Holy bourbon, Batman!
  • Sally Y.
    Sally YoonApril 16, 2014
    great atmosphere and uni/oysters
  • Kaoru K.
    Kaoru K.November 22, 2013
    The pork chop is seriously on point- cooked perfectly to slight pink. South on Franklin and Gold Rush are both delicious.
  • Nicole C.
    Nicole CurrierNovember 17, 2013
    Schon mehr als 10 Mal hier gewesen
    I'll be having dreams about the Halibut Tartare.
  • Jon L.
    Jon LombardoAugust 29, 2013
    Get the trout, which comes with the 'crazy water' broth. The best trout I've ever had by a country mile.
  • Rahul S.
    Rahul SenAugust 28, 2013
    They only get 10 burgers a night. Get here early!
  • Nora C.
    Nora ChristineAugust 12, 2013
    great restaurant in suburbs of Portland..atmosphere with exposed brick, industrial lights, distressed wood desks.. The octopus app is delightful & oysters from OR are perfect.. Great hidden spot
  • Jan B.
    Jan BrazeauAugust 3, 2013
    It may look yellow, but the fried albacore was unbelievably delightful.
  • Rick T.
    Rick TuroczyJuly 18, 2013
    Don't be fooled. The "ham" is BACON!
  • irishboyinlondon
    irishboyinlondonJuni 13, 2013
    Great food and attentive staff in a lovely setting! Definitely worth a visit!
  • Adam L.
    Adam LernerJuni 5, 2013
    GQ put it as one of the 10 best whiskey bars in America Mehr erfahren
  • laura t.
    laura temelMai 26, 2013
    The beet slaw was an excellent side dish. Roast chicken stands out on the menu.
  • Anch W.
    Anch WMai 18, 2013
    Best.Trout.Ever. Get it if you're here for brunch!
  • Danny S.
    Danny SchotthoeferMärz 2, 2013
    Schon mehr als 5 Mal hier gewesen
    Sit at the bar and ask Andy for a Bloody Mary. He knows his way around the Mary.
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