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The Fishery

Pacific Beach, San Diego
37 Tipps und Bewertungen
  • günstig
  • trendy
  • seafood
  • oysters
  • fish
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  • Vor kurzem
  • Beliebt
  • Neil M.
    Neil MarucaSeptember 23, 2017
    Shrimp and grits was tasty, but a truly excessive amount of butter was used in the prep
  • Stephen M.
    Stephen MilbankDezember 26, 2016
    Loud and mediocre. Higher ratings are unsubstantiated.
  • Anders J.
    Anders JohanssonNovember 20, 2016
    Fantastic selection of fish
  • Sean M.
    Sean MaschuueJuni 1, 2016
    Shellfish, and whatever the chef recommends.
  • Emilie R.
    Emilie RannouApril 28, 2016
    Amazing poke tuna
  • Ahmed A.
    Ahmed AshourOktober 7, 2014
    The oysters are some of the best I've had. The fishery rolls were great as well. My lobster was cooked to perfection. Great service and good prices.
  • Hanan M.
    Hanan MalOktober 7, 2014
    Beets salad & Macadamia crusted halibut are perfect! Some of the best oysters I've ever had! They serve the tastiest ginger ale. Ask about the dish of the day...
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Jason McLeod, chef of Craft & Commerce, eats here on his nights off. He loves the Steamed mussels. Mehr erfahren
  • Muddy
    MuddyAugust 22, 2014
    Fresh fish market and chef Paul Arias's restaurant. Try the Tuesday tasting menu for $28.
  • Āndrew Å.
    Āndrew ÅvizaMärz 2, 2014
    Fantastic shrimp tacos!
  • Eater
    EaterFebruar 27, 2014
    A local seafood distributor, market and restaurant in one. Chef Paul Arias does right by his product; his Tuesday tasting menu ($28 for 4 courses) is a good time to taste how. [Eater 38 Member] Mehr erfahren
  • Chris R.
    Chris RosatoDezember 29, 2013
    Great oysters!
  • Fer S.
    Fer SolanaOktober 31, 2013
    Albacore sliders, the best!
  • La Jolla Mom
    La Jolla MomJuni 9, 2013
    Schon mehr als 10 Mal hier gewesen
    Best ceviche in San Diego. And, take home smoked fish from the market while you're there!
  • La Jolla Mom
    La Jolla MomMai 21, 2013
    Schon mehr als 10 Mal hier gewesen
    Best ceviche in town. Also, the smoked fish at the market is amazing.
  • Eric R.
    Eric RamirezApril 2, 2013
    Get the Ahi tosdada. Epic!
  • Davie
    DavieFebruar 21, 2013
    Chef David Buckley is the Best! Ask for him to make your scallops, they will not disappoint. A master of his craft!!
  • Carter G.
    Carter GibsonJanuar 17, 2013
    A local seafood distributor, market and restaurant in one. Chef Paul Arias does right by his product; his Tuesday tasting menu ($28 for 4 courses) is a good time to taste how.
  • @aliceprisoner
    @aliceprisonerDezember 29, 2012
    Crab cakes are to die for. The Shrimp & Chips are a HUGE disappointment: 4 medium-small shrimps and TONS of fries.
  • Beth C.
    Beth CostaSeptember 23, 2012
    Jealous - love The Fishery
  • Ronald O.
    Ronald OudenAugust 5, 2012
    Try the Macadamia-crusted Halibut
  • Evan M.
    Evan MignognaJuly 4, 2012
    Schon mehr als 10 Mal hier gewesen
    Consistent, high quality, fresh, imaginative, the best restaurant in PB. Come on Tuesdays and try the original tasting menus. A lot of places could learn from this chef. The market is very good too
  • Willis Allen Real Estate
    Affordable authentic seafood restaurant with fresh sustainable fish in a variety of preparations from Mexican and Japanese to fish 'n chips. Knowledgeable service and a fantabulous dining experience!
  • Jillian W.
    Jillian WApril 10, 2012
    There is no kids menu but ask your server - they have several options for kids
  • Holly W.
    Holly WalkerMärz 26, 2012
    Swordfish Taco's and you can't go wrong!!!
  • Brianna P.
    Brianna PalmerFebruar 18, 2012
    My usual: patio seating, cup of chowder, small portion of classic tuna salad and an ice cold Trummer!
  • Lizabeth W.
    Lizabeth WilliamsOktober 19, 2011
    Schon mehr als 5 Mal hier gewesen
    Market Seabass is amazing!! The staff is so nice esp our server Nate
  • sara
    saraSeptember 11, 2011
    Fishery soup and ceviche is delicious
  • Ashley S.
    Ashley SimonAugust 23, 2011
    they sell delicious fresh fish as well if you're feeling ambitious and want to grill at home.
  • Teri P.
    Teri PytelMärz 9, 2011
    You can buy fresh fish for dinners at home too
  • Steve H.
    Steve HunterAugust 22, 2010
    NW style crabcakes worth the trip
  • Flora N.
    Flora NgAugust 7, 2010
    Butterfish melts in your mouth. Have seafood market with fresh seafood, cheap oysters !!! Mehr erfahren
  • Gordon K.
    Gordon KellyJuly 7, 2010
    Schon mehr als 25 Mal hier gewesen
    On Tuesday evenings try the tasting menu. "Tuesday Tasting" is a four course menu; $28 with optional wine pairings (3 oz pour) so you can enjoy a different wine with each of the first three courses.
  • Shana C.
    Shana CarrascoJuni 17, 2010
    Great oysters!!
  • Emilio C.
    Emilio CastellanosJuni 6, 2010
    Ceviche Tostadas by far our favorites, you just add extra Cholula sauce. Eating tostadas is an art.
  • Delana B.
    Delana BennettApril 23, 2010
    Oysters were delicious
  • liat
    liatOktober 30, 2009
    Salmon is awesome. Tell them to get Chilean seabass back on the menu
114 Fotos

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