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Supper

Supper

Italienisches Restaurant und Weinbar$$$$
Alphabet City, New York City
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8.8/10
1.071
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275 Tipps und Bewertungen
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  • Rubén G.
    Rubén GarcíaNovember 25, 2017
    Love the rustic and homey vibe of the restaurant. Solid food and good service. However I found the pasta dishes not too special and quite pricey.
  • Eater
    EaterNovember 14, 2016
    Find dishes like gnocchi, risotto, and crispy egg all accompanied by white truffles November 11 through November 20 at this eatery. Prices run between $30 and $50 per dish. Mehr erfahren
  • Ranu R.
    Ranu RajkarnikarApril 10, 2016
    Schon mehr als 5 Mal hier gewesen
    Always solid Italian at this neighborhood place. Don't miss the tagliatelle, chicken parm, daily specials or the eggplant/ tomato side. Great wine list. Super cozy for dates or catch up with a friend.
  • Joey D.
    Joey DellatteFebruar 15, 2015
    Amazing restaurant, with true nice and good italian food. Very noisy for a valentine's day, but the price and the kindness of the staff are more than enough to make you enjoy the ManhattanItalian food
  • Sarah B.
    Sarah BrinkFebruar 9, 2016
    Amazing night out for a birthday dinner. We had the limon spaghetti, kale salad, and the Monday night veal special. No complaints; just super amazing. Oh, and get the hazelnut Panna cotta!
  • IrmaZandl T.
    First time here on New Years Eve and liked it so much even during this insanity that I will be back. Tried the lemon spaghetti - way overrated but other pastas v good. Burrata is excellent.
  • Leah S.
    Leah SchallerMärz 29, 2015
    Spaghetti al Limoné. Of course. But also, you pay for what you drink from a bottle of wine! No need to finish the bottle (but you will want to!).
  • Jason B.
    Jason BrewJanuar 3, 2016
    Great Italian restaurant that's slightly hidden on 2nd street, but not a secret so be sure to make reservations. The daily specials are all great but I loved the cacio e pepe
  • Ms H.
    Ms HeleneApril 16, 2013
    Good brunch served with 'Tuscan country bread' that comes with beans in olive oil, garlic and parsley. Perfect omelette with kale and goats' cheese and scrambled eggs w/ crispy potatoes. Great coffee
  • Leanne Z.
    Leanne ZMai 17, 2017
    Great service for a birthday! Lemon pasta is so simple and fresh! Cash only. Rotating day of the week specials make me want to come back.
  • Amy H.
    Amy HansonOktober 24, 2013
    We sat at the chef's counter and truly had the best meal of our whole visit to the city. Wow!! DELICIOUS. And, the best tiramisu We have EVER had!! And we've been to Italy!!
  • Karen V.
    Karen VanettaNovember 16, 2013
    Obsessed with the Frank's Restaurant Group! Lamb Pappardelle was savory, burratta is always a win and the tiramisu was phenom. Only caution is that the Spaghetti Al Limone is far too strong with lemon
  • Shawn T.
    Shawn ThorntonApril 1, 2016
    Share plates of amazing pasta with friends! Share tasty bottles of wines with friends. Great dishes for vegetarians and meat lovers.
  • Sabrina M.
    Sabrina MajeedAugust 9, 2015
    Veal polpettini was super good. The sauce on the lemon zucchini pasta was great too and felt really light. Also they serve beans with a hint of spice with the bread instead of butter.
  • stephiedoo
    stephiedooAugust 21, 2015
    Love this place! Highly recommend seafood risotto, mushroom pappardelle and octopus appetizer. Also have Lambrusco by the bottle!
  • Vincent F.
    Vincent FrissoraMai 18, 2014
    Been going here for over 6 years and never had a bad meal. Bufala mozzarella and gnocchi are incredible. Specials are always good too. You just can't go wrong.
  • Leisha M.
    Leisha MagsisiApril 1, 2016
    Great food & wine! Amazing spot for a group or a small romantic meal. Always get the lemon spaghetti! Tasty burrata too! Just a reminder that it's Cash Only.
  • refinery29
    refinery29August 3, 2014
    The dishes at Supper Osteria and Wine Bar have plenty of olive oil, but are loaded with veggies and typically lighter than more mainstream Italian fare. Mehr erfahren
  • Jasmine B.
    Jasmine BishopSeptember 14, 2013
    Schon mehr als 5 Mal hier gewesen
    Best Italian food I've ever had outside of Italy! Try the salsa cruda and the tagliatelle, and sit at the bar so you can see the magic happening in the kitchen.
  • Len G.
    Len GrandJuni 26, 2014
    Sit at the bar...you see the chefs and cooks in action. Close enough to feel the flames when they splash some wine on the skillets
  • Cassidy
    CassidyOktober 9, 2014
    Schon mehr als 5 Mal hier gewesen
    the priest stranglers are always excellent. get extra spicy white beans and put them on everything. cash only.
  • Jane K.
    Jane KatzSeptember 18, 2015
    go on a thursday and get chicken cutlet milanese; portion is big enough for two so share that and some pasta + a bottle of the house red. can't go wrong.
  • Claudy F.
    Claudy FrancoFebruar 12, 2013
    Schon mehr als 5 Mal hier gewesen
    Make sure not to fill up on the bread and bean salad that they give you while waiting for your food. the Lemon pasta, stranglers, kale panzanella salad, are all great items
  • Elyse E.
    Elyse EstradaOktober 17, 2014
    Spaghetti limone will never disappoint. Wait is long and cash only but grab a drink at the wine bar next door cuz life is good. Priest "stranglers" sound crazy but they're good.
  • Julia M.
    Julia MillotJanuar 11, 2016
    Cacio e Pepe and lemon spaghetti are both simple and delicious! Also the hazelnut panna cotta is Nutella bliss 👌🏼
  • Alexis Y.
    Alexis YipNovember 28, 2013
    The most tender pasta I have ever had the pleasure to put in my mouth. They were pretty much dancing with my tongue. Best Italian food I've ever had!
  • Tom J.
    Tom JosephApril 6, 2015
    Really good food. The burrata serves at least 2, but the delicious house bread with oil and beans is almost enough as a starter by itself
  • Johanna
    JohannaJanuar 19, 2014
    Schon mehr als 5 Mal hier gewesen
    Share the burrata if it's on the daily specials, and follow with spaghetti al limone for the best monochromatic meal you'll ever have.
  • DLee
    DLeeMai 19, 2013
    Excellent Italian food. Everyone is right about the spaghetti al limone, & if you love cheese, you will LOVE the burrata mozarrella. But the drinks are small and overpriced.
  • Jessica A.
    Jessica AlmogNovember 7, 2014
    Do as I do: glass of montepulciano and their classic ragu bolognese. It's so filling you could share (unless you're a dude with big appetite go solo).
  • Sydney C.
    Sydney CamposOktober 12, 2013
    For big parties reserve the bottom floor room for 15+! You can even hook up your own music! The service is fantastic and worth the wait.
  • Neil S.
    Neil SolomonDezember 7, 2012
    Schon mehr als 5 Mal hier gewesen
    can't go wrong. check the specials. bruschetta, veal polpetti, rigatoni w meatballs, polenta, veal milanese, all the pasta. one of my fave spots.
  • Allison F.
    Allison F.July 6, 2015
    Kale ravioli was delicious! Got the watermelon salad which was pretty much just watermelon but still delicious. Will definitely go back again.
  • F-Factor N.
    F-Factor NutritionOktober 26, 2012
    There's a great back room inside the wine cellar that seats 15. Plan your next big get-together here for the ultimate dining and wine-sipping experience!
  • Lauren H.
    Lauren HilaryJuly 21, 2013
    one of my favorite dinner spot's in the east village - super low key with consistently delicious food. chicken/ fish dishes are the highlight.
  • Rachel F.
    Rachel FeldmanAugust 9, 2010
    They have a lot of pasta choices and all of them great! Nice rustic decor. It's hard to choose what to eat. Love the papardelle w/Lamb. Worth the trip, but be warned, you may have to wait for a table.
  • The Local East Village
    The Local East VillageAugust 18, 2011
    Rachel Dratch of SNL says, "Supper is my favorite East Village place, maybe my favorite New York restaurant. They have these really cool party rooms that are hidden." Mehr erfahren
  • Justin T.
    Justin TSeptember 26, 2016
    Everything on the menu is solid, but the spaghetti al limone is fresh and buttery- perfect.
  • Antek P.
    Antek PrzybyOktober 8, 2015
    If you love eating pasta.. I hope you are already on your way to the restaurant! U need to try the mushrooms! Just amazing!
  • Rory P.
    Rory ParnessJuly 24, 2015
    The tagliatelle ragu was on point and the gnocchi was pillowy yet hearty. Do not pass on the burrata.
  • Denise C.
    Denise ChowSeptember 8, 2010
    Schon mehr als 5 Mal hier gewesen
    The spaghetti al limone is crazy good here. This is definitely my favorite pasta place in the city. It's cute and cozy, and a perfect date restaurant. The only downside is that it's cash only.
  • Joshua B.
    Joshua BackerDezember 29, 2013
    Everything here is delicious, it's just one of those places. Ask about a private room and prix fixe menu for big groups.
  • Fati H.
    Fati HussainJuni 23, 2015
    Schon mehr als 5 Mal hier gewesen
    I love everything here, not usually a fan of meatballs but they make the best veal meatballs
  • Neha S.
    Neha SebastianOktober 22, 2014
    Food is delicious! Waiters know they're wine, if you don't. The chocolate cake dessert was a bit dry. But the roasted chicken was a definite winner!!
  • Chet M.
    Chet ManciniAugust 9, 2015
    Malatesta of the East Village. Wine by consumption is a clever way to pay for vino. Spaghetti Limone simple and tasty.
  • Barry G.
    Barry GraffJanuar 13, 2017
    Rabbit was very good, also the Pasta Ragu. Don't forget to ask about the hidden door into the wine cellar.
  • Francis U.
    Francis UdlerOktober 15, 2014
    Love this place. Everything is delicious but the gnocchi are out of this world.veal milanese is also great.
  • Yolanda Shoshana
    Yolanda ShoshanaJanuar 23, 2012
    Great place for brunch! See if you can get seated in the back room which is perfect for eating good food and catching up with friends!
  • Jamie B.
    Jamie BleierFebruar 25, 2015
    Great place for a big group dinner - family style menu with unlimited beer/wine and SO much great food
  • Fairuz M.
    Fairuz MaggioJanuar 17, 2015
    Excellent Italian food at a good price. Their daily specials are on point and the service is really good too!
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